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Beste restaurants voor foodies in Hudson Yards

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133 restaurants beschikbaar in de buurt

Een foto van restaurant BONDST
1. BONDST
4.8
Buitengewoon(3185)
Prijs: heel duur
• Japans • NoHo
Vandaag 133 keer gereserveerd
BONDST, located in NoHo, is a trendy downtown restaurant with a warm minimalist interior design. The cuisine is new Japanese with European and Asian influences. BONDST is Citysearch's 2007 and 2008 audience award winner for Best Sushi in NYC, as well as the 2008 audience award winner for Best Martini in NYC.
Een foto van restaurant Nobu Fifty Seven
2. Nobu Fifty Seven
4.7
Buitengewoon(6117)
Prijs: heel duur
• Japans • Midtown West
Vandaag 192 keer gereserveerd
As the first uptown New York location for legendary chef Nobu Matsuhisa, we opened with much anticipation in the summer of 2005.Nobu's co-owners are his longtime partners: renowned restaurateur Drew Nieporent, Oscar-winning actor Robert De Niro, and Hollywood film producer Meir Teper. The restaurant showcases Nobu's signature new style Japanese cuisine with classic dishes such as Tiradito Nobu Style and Black Cod Miso. The restaurant received three stars from the New York Times.
Een foto van restaurant ilili
3. ilili
4.7
Buitengewoon(8013)
Prijs: duur
• Libanees • Gramercy Park
Vandaag 83 keer gereserveerd
Welcome to ilili, a culinary expression of Lebanon in all her forms - sultry, ancient, tantalizing, and bountiful - located in the heart of the Flatiron District in NYC. Come break fresh pita with us, clink your arak glass, and savor both traditional Mediterranean plates and their creative, contemporary descendants. Our extensive selection of mezze, which are small plates that are perfect for sharing, is innovative and fresh. We are committed to providing an exceptional dining experience and a warm and welcoming atmosphere. Book our catering services so you can enjoy the flavors of Lebanon at your next event, whether it's a corporate gathering or a wedding. With ilili, you can unwind, celebrate, share, and revel in both the familiar and the novel.
Een foto van restaurant Buddakan NY
4. Buddakan NY
4.6
Buitengewoon(16258)
Prijs: heel duur
• Chinees • Meatpacking District
Vandaag 213 keer gereserveerd
The surreal atmosphere of this awe-inspiring restaurant in the Meatpacking district of Manhattancombines the serenity of Asia with the flamboyance of 16th century Paris. The menu features fanciful interpretations of Chinese dishes and delights even the most discriminating palates.
Een foto van restaurant Casa Mono
5. Casa Mono
4.7
Buitengewoon(2827)
Prijs: heel duur
• Spaans • Union Square
Vandaag 43 keer gereserveerd
Casa Mono and its sister restaurant, Bar Jamon, are located next to each other on Irving Place and 17th Street, just east of Union Square. Awarded three stars from The New York Times in 2015 and a Michelin Star in 2009 (and every year since), Casa Mono is a tapas bar restaurant inspired by the cooking of Spain’s Costa Brava.***Keeping our guests and staff safe is our number one priority.We are strictly following CDC, OSHA and NYC Health Department guidelines.***
Een foto van restaurant Butcher and Banker NYC
6. Butcher and Banker NYC
4.3
Geweldig(1575)
Prijs: duur
• Steakhouse • Midtown West
Beneath the pulsing city lies a hidden dining destination. USDA Prime steaks from the finest Black Angus cattle. Bespoke cocktails. A restored Bank Vault from the 1930s. This is Butcher & Banker, a new "steakeasy" at the crossroads of Penn Station, Madison Square Garden, Javits Center and Hudson Yards.Butcher & Banker is no ordinary steakhouse. A dozen different steaks are on offer, but non-steak eaters will dine exceedingly well here.Butcher & Banker pays homage to the New Yorker Hotel’s storied history. The New Yorker opened in 1930 at the height of the Great Depression as the then largest hotel in the city. It has attracted a who’s who of entertainers and dignitaries from around the world, including Muhammad Ali, JFK, Joan Crawford and Nikola Tesla. Beneath the hotel, a bank vault and offices were occupied by the Manufacturers Trust Company until 1980. With the opening of Butcher & Banker, the public can see the vault for the first time in 37 years.
Een foto van restaurant Aunt Jake's Pasta Experience
7. Aunt Jake's Pasta Experience
4.9
Buitengewoon(794)
Prijs: gemiddeld
• Modern Italiaans • Upper East Side
Vandaag 17 keer gereserveerd
Join us at Aunt Jake's Upper East Side for our Pasta Making Class & 3-course pasta menu! The cost is $60 per person for pasta instruction and the prefix meal. We require a $10 per person non-refundable deposit. The entire experience is approximately 2.5 hours. Please use the OpenTable mobile app for best results when booking the Pasta Experience.–Aunt Jake's was founded in 2015, as the company set out to replicate the idyllic, simplistic cuisine we grew up to enjoy. However, we wanted to create Italian food for the “next” generation. The idea was to develop an Italian concept around the customer’s choice of how to eat pasta compared to how the restaurant wanted you to eat it. With that in mind, Aunt Jake’s core mission is to bring high-quality fresh ingredients daily to craft our handmade pasta and sauces health-consciously. The customer can mix and match sauce with shape and create a custom dish of their own.
Een foto van restaurant Monterey
8. Monterey
4.4
Geweldig(484)
Prijs: gemiddeld
• Amerikaans • Midtown East
Vandaag 20 keer gereserveerd
Monterey is an elevated steakhouse experience in the heart of Midtown Manhattan, just steps from Rockefeller Center and the historic St Patrick's Cathedral. Enjoy classic steakhouse dishes with modern American touches, all served in a vibrant setting. Building on the best of the city's time-honored steakhouse tradition, Monterey's dusty pink banquets, crisp white tablecloths, and culinary theater evoke the golden age of New York City dining.
Een foto van restaurant ABC Kitchen
9. ABC Kitchen
4.4
Geweldig(6530)
Prijs: duur
• Modern Amerikaans • Gramercy Park
Vandaag 79 keer gereserveerd
The cuisine at Chef Jean-Georges’ abc kitchen reflects a passionate commitment to the freshest organic and local ingredients possible. The restaurant’s changing menu focuses on local, sustainable, seasonal produce that does not use pesticides, synthetic fertilizers, insecticides, or GMOs. Meat, fish, and dairy are locally sourced where possible, from humanely treated, pasture-fed animals free of antibiotics and hormones. A rooftop garden provides herbs and microgreens. Teas, coffees, spices, wines, juices, and elixirs are organically cultivated in fair-trade cooperatives. The dining room includes found, salvaged, reclaimed, and recycled building materials.
Een foto van restaurant Piggyback NYC
10. Piggyback NYC
4.5
Geweldig(87)
Prijs: gemiddeld
• Aziatisch • Chelsea
Vandaag 17 keer gereserveerd
Asian inspired bar food coupled with traditional favorites making it perfect for quality shares to go around the table. Drinks range from a rotating draft list and wine selection to craft cocktail offerings.

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