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Beste restaurants voor foodies in Point Loma

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34 restaurants beschikbaar in de buurt

Een foto van restaurant Coasterra
1. Coasterra
4.6
Buitengewoon(7668)
Prijs: gemiddeld
• Mexicaans • Harbor Island
Vandaag 97 keer gereserveerd
Coasterra is San Diego's premier bay front dining destination! We are an innovative and modern restaurant, lounge and floating event center, featuring Mexican cuisine.
Een foto van restaurant Herb & Wood
2. Herb & Wood
4.7
Buitengewoon(6561)
Prijs: duur
• Californisch • Little Italy
Vandaag 98 keer gereserveerd
A timeless, sought-after dining escape, celebrated Chef Brian Malarkey opened Herb & Wood to instant acclaim over four years ago. In that time, the restaurant has become an icon, a dining destination that has helped to propel San Diego's culinary reputation to new heights. By focusing on rustic, wood-fired dishes, Chef Malarkey's menu elevates humble ingredients such as carrots, beets, and chicken, incorporating Mediterranean flavors and a California ethos of seasonality and sustainability.
Een foto van restaurant Nobu San Diego
3. Nobu San Diego
4.6
Buitengewoon(3780)
Prijs: heel duur
• Japans • Centrum / Gaslamp
Vandaag 46 keer gereserveerd
World renowned for its award winning "New Style" Japanese cuisine, Nobu continues to offer savvy diners across the globe a culinary adventure. Our San Diego location is yet another canvas for Chef Nobu Matsuhisa to display his legendary dishes, such as the Black Cod Miso and Yellowtail Sashimi with Jalapeno. The restaurant which is nestled in the perennially hip and centrally located Hard Rock Hotel also features unique creations by Executive Chef David Meade who has honed his skill at Nobu locations in Miami and New York. Nobu San Diego delivers equally on food, impeccable service and ambiance that is sophisticated yet lively.
Een foto van restaurant Cellar Hand
4. Cellar Hand
4.6
Buitengewoon(127)
Prijs: duur
• Lokaal geproduceerd • Hillcrest
Vandaag 2 keer gereserveerd
Nestled in the heart of Hillcrest, San Diego, Cellar Hand embodies a commitment to sustainability, craftsmanship, and community. Through a farm-to-table approach, our menu showcases hyper-local seasonal fare. Our extensive wine list highlights the diverse terroir of California, serving as an extension of founder’s Pali Wine Co. Santa Barbara County winery. By fostering deep connections with local artisans, farmers, fishers, and stewards, Cellar Hand strives to be a destination where guests can savor the essence of California’s bounty in every bite and sip.Enjoy our exposed kitchen, an indoor-outdoor bar, outdoor fire pits, and artwork by Nick Perr. Opened Wednesday - Sunday with daily happy hour specials and Sunday brunch!
Een foto van restaurant Del Frisco’s Double Eagle Steakhouse - San Diego
5. Del Frisco’s Double Eagle Steakhouse - San Diego
4.6
Buitengewoon(2391)
Prijs: heel duur
• Steakhouse • Centrum / Gaslamp
Vandaag 18 keer gereserveerd
Del Frisco's Double Eagle Steakhouse embodies the rich tradition of the classic American steakhouse, serving USDA Prime Beef, fresh seafood and premium wines from our award-winning wine selection in a breathtaking atmosphere.
Een foto van restaurant Provisional Restaurant at Pendry San Diego
6. Provisional Restaurant at Pendry San Diego
4.6
Buitengewoon(1003)
Prijs: duur
• Amerikaans • Centrum / Gaslamp
Vandaag 9 keer gereserveerd
Provisional Kitchen, Café & Mercantile, open for daily for brunch and select evenings for dinner. Provisional is a sprawling, sunlit communal dining space featuring a Vittoria Coffee espresso bar, bistro tables, and a retail space set within a greenhouse, where guests can shop a curated collection of homeware, ceramics, apothecary items, pantry staples, and jewelry.Provisional serves some of the best cuisine in the city, featuring favorites such as housemade pasta, woodfire-oven baked pizza and Italian-inspired entrées; our lively brunch features bottomless mimosas and seasonal creations.
Een foto van restaurant The Grass Skirt
7. The Grass Skirt
4.7
Buitengewoon(738)
Prijs: duur
• Polynesisch • Pacific Beach
Vandaag 23 keer gereserveerd
From beverage director Eric Johnson love of tiki cocktails, to corporate executive chef Brian Redzikowski’s mastery of southeast asian cuisine, the grass skirt combines the fun, lighthearted, escapist nature of tiki culture, with the creativity and unsurpassed food and beverage quality guests have come to expect from SDCM restaurants.
Een foto van restaurant CUCINA urbana
8. CUCINA urbana
4.7
Buitengewoon(7137)
Prijs: gemiddeld
• Italiaans • Banker's Hill
Vandaag 41 keer gereserveerd
We are a wine shop inside of a restaurant | Dining and design form the perfect union at San Diego's highly acclaimed CUCINA urbana, a California-inspired Italian kitchen and wine shop, located in the heart of Bankers Hill since 2009. The restaurant boasts comfort and familiarity, welcoming diners to a country farmhouse with the added whimsy of a contemporary art installation.CUCINA urbana is the originator of the CUCINA retail wine program where each dedicated shop allows guests to hand select wines at a retail price, either to enjoy with their meal for a minimal corkage fee or for purchase to-go. The wine list is comprised of many familiar labels as well as rare and small-batch gems, with an emphasis on Italian varietals.
Een foto van restaurant Nonna
9. Nonna
4.7
Buitengewoon(972)
Prijs: gemiddeld
• Italiaans • Little Italy
Vandaag 22 keer gereserveerd
Many restaurants in Little Italy have become destinations, among them the Busalacchi family's Nonna. The rustic décor features a relaxed country-style feel throughout the restaurant, including the delightful patio. The wonderfully welcoming atmosphere celebrates yet another delicious Sicilian food lineup, including pizzas and all that you would expect from an authentic Italian menu. The terrific entrées show the Sicilian influence, and fill the restaurant with great aromas.We would love to hear your feedback on your experience.
Een foto van restaurant Stake Chophouse & Bar
10. Stake Chophouse & Bar
4.6
Buitengewoon(1709)
Prijs: heel duur
• Steakhouse • Coronado
Vandaag 19 keer gereserveerd
Prominently situated in the heart of Coronado’s iconic village, Stake is a modern take on the classic chophouse of decades past with a chef-driven menu sourced with only the highest quality ingredients available.Executive Chef Matt Sramek’s menu includes a number of share-friendly filets, chops, Japanese A5 wagyu, and dry-aged prime steak, an expansive selection of seafood appetizers including raw oysters from both East & West coasts, Alaskan King Crab, ice-cold shellfish & crudo, healthy salads, and rustic, wood fire-roasted side dishes, in addition to a handful of freshly composed seasonal seafood entrées.Stake Chophouse & Bar is the only restaurant in Coronado that received the Best of Award of Excellence from Wine Spectator for 6 years in a row! Our experienced sommeliers can help pair the perfect wines with your dish. - Daily Happy Hour (At the bar & Orange ave patio): 4pm-6:30pm (designated happy hour seatings are on first come

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