Beste restaurants voor foodies in Encanto

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AmerikaansItaliaansSteakhouseZeevruchtenFransMexicaans

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East CountySan Diego

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Banker's HillCentrum / GaslampCoronadoEl Cajon / LakesideHarbor IslandHillcrest

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27 restaurants beschikbaar in de buurt

1. Nobu San Diego

4.6

Buitengewoon(3778)

€€€€Prijs: heel duur

• Japans • Centrum / Gaslamp

Vandaag 52 keer gereserveerd

World renowned for its award winning "New Style" Japanese cuisine, Nobu continues to offer savvy diners across the globe a culinary adventure. Our San Diego location is yet another canvas for Chef Nobu Matsuhisa to display his legendary dishes, such as the Black Cod Miso and Yellowtail Sashimi with Jalapeno. The restaurant which is nestled in the perennially hip and centrally located Hard Rock Hotel also features unique creations by Executive Chef David Meade who has honed his skill at Nobu locations in Miami and New York. Nobu San Diego delivers equally on food, impeccable service and ambiance that is sophisticated yet lively.

Een foto van restaurant The Smoking Goat Restaurant

2. The Smoking Goat Restaurant

4.7

Buitengewoon(2679)

€€€€Prijs: gemiddeld

• Frans-Amerikaans • North Park

Vandaag 27 keer gereserveerd

The Smoking Goat is an award-winning California-French bistro located in the heart of North Park, San Diego. We have received the Gold Medallion for the best French Bistro in San Diego three years running. Inspired by his European Farm-to-Table up-bringing and culinary training at Le Cordon Bleu Paris, Executive Chef and Owner Fred Piehl, marries classic French cuisine with the bounty of San Diego in a way that is rustic, yet refined, imaginative, yet unpretentious. The dinners served feature in-season local, sustainable and organic ingredients and provide guests with a unique culinary experience, reminiscent of the European countryside. Boasting a carefully selected wine and beer list and chef and bartender attention to select spirits to create craft house cocktails, The Smoking Goat assures there is always the correct pairing available.

3. One Door North

4.4

Geweldig(526)

€€€€Prijs: gemiddeld

• Amerikaans • North Park

Vandaag 18 keer gereserveerd

At One Door North we host a New American Bar and Eatery that pays homage to the outdoors with the spirit of adventure, serving only fresh farm to table cuisine. Come enjoy the adventure with us, we look forward to serving you.

4. Bleu Boheme

4.7

Buitengewoon(3600)

€€€€Prijs: duur

• Frans • Kensington

Vandaag 3 keer gereserveerd

"World travel and its pleasures; items brought back from different places for décors; great stories shared with others; and very importantly, simple, yet delicious recipes from different cultures. Our mission is humble. It is simply for people coming to our restaurant to be transported around the world, and to travel with us for an evening, to a place of well-being and happiness."Bleu Bohème is designed to create a feeling of France's past generations. It mixes the Bohemian and artistic free spirited left bank of Paris with the roots and tradition of the rural areas. Bleu Bohème is a neighborhood restaurant that serves accessible, affordable and comforting French cuisine.

5. Cellar Hand

4.6

Buitengewoon(125)

€€€€Prijs: duur

• Lokaal geproduceerd • Hillcrest

Vandaag 13 keer gereserveerd

Nestled in the heart of Hillcrest, San Diego, Cellar Hand embodies a commitment to sustainability, craftsmanship, and community. Through a farm-to-table approach, our menu showcases hyper-local seasonal fare. Our extensive wine list highlights the diverse terroir of California, serving as an extension of founder’s Pali Wine Co. Santa Barbara County winery. By fostering deep connections with local artisans, farmers, fishers, and stewards, Cellar Hand strives to be a destination where guests can savor the essence of California’s bounty in every bite and sip.Enjoy our exposed kitchen, an indoor-outdoor bar, outdoor fire pits, and artwork by Nick Perr. Opened Wednesday - Sunday with daily happy hour specials and Sunday brunch!

Een foto van restaurant Provisional Restaurant at Pendry San Diego

6. Provisional Restaurant at Pendry San Diego

4.6

Buitengewoon(1002)

€€€€Prijs: duur

• Amerikaans • Centrum / Gaslamp

Vandaag 34 keer gereserveerd

Provisional Kitchen, Café & Mercantile, open for daily for brunch and select evenings for dinner. Provisional is a sprawling, sunlit communal dining space featuring a Vittoria Coffee espresso bar, bistro tables, and a retail space set within a greenhouse, where guests can shop a curated collection of homeware, ceramics, apothecary items, pantry staples, and jewelry.Provisional serves some of the best cuisine in the city, featuring favorites such as housemade pasta, woodfire-oven baked pizza and Italian-inspired entrées; our lively brunch features bottomless mimosas and seasonal creations.

7. KINDRED

4.7

Buitengewoon(226)

€€€€Prijs: duur

• Vegetarisch/veganistisch • South Park

Vandaag 35 keer gereserveerd

Equal parts evil lair and Victorian cocktail salon, KINDRED has transfixed and beguiledall who step into its portal, with whimsical eccentricity, world class vegan dishes, and ambitiously inventive cocktails.Since opening its doors in late 2015 in the enchanting neighborhood of South Park, SanDiego, KINDRED has garnered recognition which transcends its plant-based credo,heralded as one of the city's premier dining institutions. It has been named EATER SanDiego's and San Diego Magazine's Restaurant Of The Year, topped Zagat San Diego'sMost Important Restaurant Openings, and earned an Orchid Award for interiordesign from the San Diego Architectural Foundation. KINDRED was also named within the Food Network's list of the best vegan restaurants in the country, was voted the Best Vegan Bar in the U.S. by VegNews magazine, and received regional honors from the Tales Of The Cocktail Foundation for Best Restaurant Bar in the West.

8. CUCINA urbana

4.7

Buitengewoon(7137)

€€€€Prijs: gemiddeld

• Italiaans • Banker's Hill

Vandaag 50 keer gereserveerd

We are a wine shop inside of a restaurant | Dining and design form the perfect union at San Diego's highly acclaimed CUCINA urbana, a California-inspired Italian kitchen and wine shop, located in the heart of Bankers Hill since 2009. The restaurant boasts comfort and familiarity, welcoming diners to a country farmhouse with the added whimsy of a contemporary art installation.CUCINA urbana is the originator of the CUCINA retail wine program where each dedicated shop allows guests to hand select wines at a retail price, either to enjoy with their meal for a minimal corkage fee or for purchase to-go. The wine list is comprised of many familiar labels as well as rare and small-batch gems, with an emphasis on Italian varietals.

Een foto van restaurant Dobson's Bar & Restaurant

9. Dobson's Bar & Restaurant

4.4

Geweldig(1449)

€€€€Prijs: gemiddeld

• Californisch • Centrum / Gaslamp

Vandaag 9 keer gereserveerd

Dobson's Bar and Restaurant is a hidden treasure in the heart of Downtown San Diego/Gaslamp Quarter. For the last 40 years, this has been the hot spot for business lunches and frequented by many local and nationwide celebrities. Paul Dobson, the namesake for Dobson's bar and restaurant, is one of America's few professional Bullfighters. The food is California cuisine with a touch of Italian, French, Spanish and Asian cuisine. One thing that both local San Diegans and Zagat can agree on is that this is one of the top restaurants in San Diego. Due to the limited seating and popularity, reservations are highly recommended. Owner Paul Dobson "works a room better than Sinatra", which explains why this "local tradition" downtown remains, "after all these years", a "high-powered, hobnob spot"; the Cal kitchen "serves up delicious, innovative food, along with old standbys" ("have the mussel bisque and think of heaven").

Een foto van restaurant Lionfish Restaurant at Pendry San Diego

10. Lionfish Restaurant at Pendry San Diego

4.7

Buitengewoon(1764)

€€€€Prijs: gemiddeld

• Zeevruchten • Centrum / Gaslamp

Vandaag 19 keer gereserveerd

Lionfish, located in the Pendry San Diego, is a modern, cutting edge sushi and seafood restaurant located on 5th Avenue that features fresh-catch cuisine and seasonal ingredients, all prepared with innovative twists by homegrown San Diego chef JoJo Ruiz.

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