AWARD WINNER OF THE BEST QUESABIRRIA TACO 2023. BEST SALSAS WINNER 2023 *2 LOCATIONS IN TUCSON VISIT US ON* 5851 N ORACLE RD TUCSON AZ ., street tacos, minichimis, chimichangas, burros, chile relleno, tamales beer micheladas margaritas, wine. HAPPY HOUR EVERY DAY 2PM-5PM
IMPORTANT: Due to the nature of the experience here Children under 12 are not permitted to dine in the dining room, we invite you to enjoy a childfree experience here with us. DO NOT REQUEST SEATING CHANGES IN RESERVATION NOTES. ONLY BOOK INDOOR OR OUTDOOR AND KNOW YOU WILL BE SEATED THERE ONLY. We are a tiny restaurant with limited seating. Great food, beverage, and conversation can be enjoyed indoors here with us. We offer sincere service, alongside a taste for purity and creativity throughout our menu. This has earned our intimate spot support from locals as well as travelers. Our menu and our team cater to the many dietary needs and preferences of our guests. Featuring a small yet solid wine list, we are proud to pour an all Arizona beer list.Our kitchen prepares everything from comfort food and foodie delights to truly healthy plates. We are looking forward to your visit, it is our pleasure to welcome you through the door and see your smiles.
At Culinary Dropout, raise your glass to friends coming together. A place where food and music are life. Join us at happy hour for ice cold beer and our famous soft pretzels with provolone fondue. At dinner, a signature cocktail and slow braised 36-hour pork ribs are a perfect pair. While you and your crew enjoy damn good food and drinks, a local band plays live for great vibes. Come hang out and stay a while.
Sullivan’s is a vibrant neighborhood American Steakhouse featuring the finest steaks & seafood, hand shaken martinis, & live music. We offer comfortable fine dining in a lively atmosphere. From the moment you step inside our lounge for drinks, appetizers or dinner, you will feel the energy and excitement provided by our professional team. Sullivan’s serves the finest hand-selected steaks, simply seasoned and broiled at 1,200 degrees, fresh seafood, a wide selection of cravable appetizers, soups, salads and side dishes.
Wildflower, flagship restaurant for Fox Restaurant Concepts, raised the culinary bar when it opened in Tucson in 1998. To this day, it continues to set the standard for innovative New American Cuisine featuring a melting pot of American classics with European and Asian influences. If that’s not enough, the restaurant offers 80 wines by the bottle and 25 by the glass – an excellent range for both the wine connoisseur and the novice.
Firebirds Wood Fired Grill is an American Restaurant and Steakhouse serving authentic wood-fired steaks, seafood, specialty cocktails and select wines. Join us for Happy Hour at the FIREBAR® or on the patio for drink specials and bar bites. We offer top-notch service and upscale dining at a modest price. Reserve Your Table with us today.
Nestled in the historic train depot, Maynards offers an authentic dining experience featuring locally-inspired dishes, an award-winning wine list, and hand-crafted cocktails. Market-driven and fueled by a passion for the Southwest, Maynards delights guests with ephemeral seasonal dishes that celebrate the harvests of the Sonoran Desert in an elegant, romantic atmosphere. Downtown Tucson’s Historic East End is both a destination and a hub for those seeking the heart of urban Tucson.
Recently awarded "Top 100 Neighborhood Gems in America" by OpenTable!Reservations are highly recommended for dinner due to limited indoor seating and high demand for patio seating. During breakfast and lunch we do not accept reservations, *EXCEPT* on these holidays: Easter, Mother's Day, Thanksgiving, and Christmas.The Cup Café is a downtown Tucson tradition with a reputation for delicious, inspired fare, alive with flavor. A full-service, historic modern bistro, The Cup Café appeals to locals and visitors alike.Enjoy the variety of The Cup’s all-day menu and the fresh, delectable, and ever-changing daily features. Selections include build-your-own omelets, unique salads, great appetizers, full-course entrees, classic sandwiches, as well as vegan and vegetarian options.The Cup also proudly features homemade desserts, baked in-house, as well as a comfortable and expansive outdoor patio, full-service bar, unique signature cocktails, and intriguing wine selections.Thank you!
Dine- in, takeout and deliveryWed- Sun 12:00PM-9:00PMAt the heart of the vibrant Tucson gastronomic scene is a quaint, family owned restaurant that has made a name for itself by combining the classical French education of Executive Chef Steven Schultz with the flavors of traditional southwest cuisine. Driven by the vision of casual fine dining that he shares with wife and Maudi Gourdin, the pair have managed to make The Wild Garlic Grill one of Tucson’s premiere destinations for food lovers from all walks of life. That all too familiar aroma of garlic will titillate your senses from the moment you step through the front door, followed instantly by the pageantry of Chef and his crew hard at work in the open kitchen where you can watch your meal as it is prepared. One can sense the warmth that emanates from their comradery and dedication and it doesn’t take long to notice that the front of house staff shares the same passion. It’s almost as if they are one big happy family…
