We are committed to creating a one-of-a-kind guest experience by bringing our old-world hospitality together with our authentic recipes that combine traditional Italian and modern-creative cooking styles in a warm, inviting atmosphere. Our talented, hospitable team is ready to exceed our guests’ expectations to ensure all who walk through our doors feel like they have a seat at our family table and leave impressed by their experience. All of our locations have been carefully selected and we want our warmth, caring and hospitality to reach beyond our restaurant walls into our community. We strive to not only be a generous member of our community but to also provide a rewarding work environment for our team, our extended family.
In its chic and inviting eatery, Chianti's Ristorante serves classic Italian fare with passion and know-how. Appetizers include the prawns sautéed in a white wine pesto sauce, toasted bruschetta and the salmon carpaccio with mozzarella and capers. Chianti's Ristorante's house specialties include the hearty meatballs with spaghetti in a peppery tomato sauce, the baby manila clams with linguini, the chicken gorgonzola with apples, mushrooms and sun-dried tomatoes and the Italian sausage cannelloni. A vast selection of vegetarian dishes abound, with options like artichoke stuffed ravioli, pasta primavera and the classic eggplant parmesan being just a couple of the tasty highlights. Enjoy Chianti's Ristorante's luscious tiramisu, made with espresso drenched ladyfingers and mascarpone cream, with a rich cup of cappuccino.
For a wonderful night out filled with authentic and delicious Italian cuisine, Chianti's Ristorante does it best.
