RibNReef is Montreal’s Premier fine dining Steakhouse specializing in Dry-Aged USDA Prime Beef and Fresh Fish and Seafood. Ranked as one of the world’s best steakhouses in the world due to it’s notable excellent service, outstanding cuisine, table side service, warm decor, award winning Wine Cellar and an the incomparable Cigar Lounge with a state of the art ventilation system.Be sure to try any of our signature dishes -like our famous caesar salad prepared table side from scratch, our succulent Roast Beef, or 18 ounce 30 day aged P.K’s Cut Rib Steak. Why not add a little theatre to your evening with a flambéed crepe suzette prepared at your table by our experienced waiters.The RibNReef provides on site parking with valet service.The RibNReef is the ultimate destination for celebrating personal or corporate occasions.Dress code : Smart casualTank tops, baseball caps, flip-flops, athletic attire and excessively revealing clothing is not permitted.
The old is celebrated in new ways at Bar George, a modern-day rendezvous set in the grand heritage home once belonging to Sir George Stephen. Honouring the former resident’s roots, our chefs cook up contemporary takes on classic U.K. fare, spiked with Québécois quirks, while our bar pours time-tested drinks.
Damas, an upscale Syrian restaurant located on Van Horne Avenue is worth trying out. You will be charmed by the Oriental decor and most impressed by their refined and rich cuisine. This modern but authentic gastronomy will make your mouth water with all their specialties starting from the fattouche, the appetizing mouth-melting lamb leg to the cherry kebab. The blend of aromas and the tasting of the delicious preparations will make the experience worthwhile
Since 1931 and revived in 2024, Restaurant Ile de France combines old-world French culinary traditions with contemporary Montreal influences in the heart of Downtown.
The Rec Room redefines the meaning of fun with exciting arcade games, attractions, mouth-watering eats and live entertainment all packed under one roof. We’re Canada’s premier “eats & entertainment” hot spot!For reservations of parties of 13 guests or more, please call the venue directly. We kindly request our guests refrain from making multiple reservations for a single large party. While we will do our best to accommodate large groups, we cannot guarantee multiple reservations will be seated together.
Eva’s is a 40 Seater Design Forward Restaurant. Famous for our worldly influenced brunch & lunch service. Eva’s also offers an evening service that consists of international desserts & premium cocktails, making it ideal for that “après souper” night cap, that magical first date or just a place dress up and chit chat. We are excited to host you and your loved ones.We welcome reservations for groups of up to six individuals. For larger gatherings, please email us at info@evalinas.com to inquire about hosting a private event.We are pleased to inform you that Eva's offers convenient parking available in the back.Thank you for choosing Eva's. We look forward to serving you soon!Our Offerings Are Inspired By The Diverse People Of Montréal Interior Design By : Andres A. Aramburu Tableware By : Edith Sevigny-MartelArt Selection By : The Letter Bet
Good food, good mood, serving up more than just food, were dishing out memories. Welcome to our culinary journey. We observe the Sabbath so Friday and Saturday hours with change based on when the sun goes down.
Access via the Marriott Chateau Champlain.From Oceania archipelagos to Quebec. Imagine tropical aromas mix with local ingredients and dishes.For the curious and explorers out there... our executive Chef, Kevin Mougin, will present you with a unique culinary experience and a variety of flavors for you to enjoy. And, for those with a sweet tooth, make sure to check out the original creations by our pastry Chef, Sylvain Vivier. Located in the heart of Montreal and only minutes away from the Bell centre and Sainte-Catherine Street, we welcome you in a brand new classy restaurant-bar with a vintage atmosphere. Hours : Breakfast (Buffet & à la carte): 6:30am to 10:30am (11:00 am on weekends)Lunch (Table d'hôte): 12:00pm to 2:00pm (not available on weekends)After-lunch (Reduced menu): 2:00pm to 5:30pm (12:00pm to 5:30pm on weekends)Dinner (Full menu): 5:30pm to 10:00pm
Legendary chef Daniel Boulud created his namesake Maison Boulud to reinterpret French classics. At his downtown Montreal restaurant, artisanal Quebecois products and local ingredients are used to craft modern dishes. The fine dining setting includes a cozy main dining room with a fireplace and a view of the open kitchen, a year-round greenhouse overlooking the Ritz-Carlton garden, an inviting bar, private dinings and two Summer terraces.
Welcome to downtown's favourite Parisian-style brasserie. We serve French comfort food classics with Montreal accents: seafood platters, steak frites, onion soup, duck confit, brunch and more. Our dining room and summer terrace are a social hub where local regulars and travellers from all over the world converge. Eat and drink among friends, new and old.
