Stingray is a modern-casual restaurant that can dress up for a social occasion, but prefers to dress down for dinner on a Thursday. It’s menu is inspired by traditional Japanese cuisine, but with our own Century Hospitality flare and casual favourites. So don’t worry about sushi etiquette here – grab some sashimi, handrolls, and a cocktail to enjoy whatever the day or night is calling for.For us, it’s where Japanese cuisine meets century hospitality group – It’s the essence of traditional and modern influences coming together.Our food + drink is carefully hand crafted with only the freshest and Finest ingredients. Our dishes are meant to be shared and in doing so You’ll best enjoy and appreciate the vision our team strives to deliver on.Whether hot or cold, our chefs create your meal and it’s brought to your Table as it’s ready. So don’t worry about sushi etiquette here — grab a cocktail, Get your chopsticks, and whatever the day or night is calling
TZiN Wine & Tapas has been voted Edmonton's #1 Tapas Restaurant in 2009, 2010, 2011, 2012, 2013, 2014, 2015, 2016, 2017, 2018 & 2019 and one of Opentable's Top 100 restaurants in Canada in 2017, 2018. 2019, 2020 & 2021. We offer an eclectic array of tapas for sharing and an ever-changing wine list which is offered by the glass, half glass or bottle. Our environment is intimate and welcoming. We invite you as friends and treat you like family.PLEASE NOTE THAT ONLINE RESERVATIONS ARE CURRENTLY AVAILABLE FOR PARTIES WITH LESS THAN 6 GUESTS. PLEASE CALL TZiN TO INQUIRE ABOUT LARGER GROUPS.
Dare to be a little different and go against the grain with the latest Century Hospitality Group property. We’re a gathering place for family and friends to enjoy a variety of innovative food & drink. Life is full of rules. We’re a restaurant, we’re a lounge. We’re afterwork drinks on the way home, we’re brunch on the weekend with the family. We’re beers with the guys, we’re champs with the girls. We don’t need rules here! Just good times.Our stylish room and casual inviting atmosphere will put you at ease while you taste, sip, and savour our creations. We want you to sit back and enjoy. No one’s going to raise an eyebrow if you order dessert first and sure, you can keep your hat on.**If you can not make a reservation on OpenTable, contact us at (780) 752-7325
This intimate, family-owned Ristorante is one of the finest Italian eateries in Alberta. Violino has the reputation as being one of the most respected and influential Italian restaurant in Edmonton.The welcoming atmosphere and the sophisticated cuisine steeped in the rich tradition of Italian food culture, refined Violino as an authentic Italian restaurant.Violino specializes in the rich food and wine culture from Italian Peninsula, creating refined but unfussy food served in a lively intimate atmosphere accompanied with a comprehensive wine list.
The name WOODWORK pays homage to the intersection of our passions for wood-fired cooking and barrel-aged spirits. The Woodwork kitchen is centred around our custom Grillworks wood-fired grill; while our bar features one of Alberta's most extensive collections of spirits, award-winning cocktails, and a curated list of our favourite wines to pair with grilled cuisine. An Edmonton institution since 2013, Woodwork is located downtown in the historic McLeod Building at 100 Street & Rice Howard Way.
Located on the fifth floor of the JW Marriott hotel in Edmonton’s ICE District, Alchemy features an intimate indoor cocktail bar and lounge, as well as a large heated patio overlooking Rogers Place. Serving up handcrafted libations and next-level bar snacks, Alchemy’s menu is composed of a curated collection of both vintage and modern cocktails, highlighting a mix of classic recipes, traditional techniques, unexpected flavours, and avant-garde accents and textures.
Founded in Tokyo in 1996, Gyu-Kaku has become the world’s #1 Japanese BBQ brand! Thanks to our devoted fans we have reached over 700 locations worldwide. Each day, hundreds of thousands of people gather around the table-top smokeless grill, a centerpiece of our dining concept, enjoying selections of premium meats, just off the grill, and other freshly prepared foods from our kitchens, inspiring laughter, conversation, and a magical dining experience.Our authentic yakiniku (grilled barbeque) dining experience crowns you the chef. Share a variety of delicious appetizers and premium cooked meats over a flaming grill, paired with Japanese sake, frosty cold beers, or other alcoholic and non-alcoholic options of your choice. We're the perfect spot to enjoy time with friends and family, organize an office party, or to spend quality time with your significant other!Before you go, don't forget to taste our best-seller Harami Skirt Steak or Prime Kalbi Short Rib among other must-try dishes!
SABOR Restaurant provides a rustic yet elegant atmosphere and a menu rich in European tradition—Portuguese, Spanish, French & Italian—in the heart of Downtown and the ICE District.OceanWise certified, we offer Edmonton’s best, most-sustainable seafood menu as well as a meat & vegetarian options.Professional staff, an award-winning wine list, hand-crafted cocktails, and SABOR’s menu & atmosphere make it the perfect spot. So come down in your evening wear before the opera, a suit before the big meeting, or in jeans before a game at the arena.In-house made cakes can be made with 48 hours advance notice, and can only be made by calling 780-757-1114. We do not allow outside cakes to be brought into the restaurant. BODEGA Tapas Bar is a casual setting seated on a walk-in basis only. A great stop before or after a movie or show at one of the nearby theaters, BODEGA serves authentic tapas, our signature Sangria, and superb wine & cocktails.
Welcome to Earls Campus, nestled in the heart of the University of Alberta's North Campus. Immerse yourself in the vibrant energy of this bustling area, just steps away from the Jubilee Auditorium, Whyte Avenue, and the University Hospital. Our space offers a variety of seating options, including a stylish dining room, cozy lounge, bar top seating, and a sunny west facing patio. Whether you're looking for a casual meal or a place to unwind with friends, we have the perfect setting for every occasion. Indulge in our daily features, carefully crafted to showcase the best flavours of the season. Join us during our lively Happy Hour and late-night Happy Hour, where you can enjoy fantastic deals on drinks and appetizers. Your table is ready. We can't wait to see you!
Ernest's Dining Room at NAIT has been aptly described as the "jewel in the crown" of Hokanson Centre for Culinary Arts in the School of Skilled Trades. Ernest's decor is described as "understated elegance". Tasteful compliments of cherry wood and brass highlights, a beautiful rock feature wall, muted lighting and attention to detail provide the room with a distinct corporate ambience. Critically acclaimed and numerous accolades identify the "haute cuisine" prepared by second year Culinary Arts diploma students as "outstanding". OpenTable diners voted Ernest's top 100 in Canada for two consecutive years. Seasoned chef instructors emphasize the importance of using high quality local regional products. Mastery of traditional cookery combined with contemporary artistry has resulted in a truly electric cuisine. Elegant service is provided by eager Culinary and Hospitality students. An emphasis on etiquette and authenticity is encouraged through the guidance of professional mentors.
