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Beste restaurants voor groepen in Glens Falls

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960 restaurants beschikbaar in de buurt

Een foto van restaurant Park & Elm
4.8
Buitengewoon(322)
Prijs: duur
• Modern Amerikaans • Glens Falls
Park & Elm is a multi-concept eatery featuring a gourmet food market, delicatessen and fine dining restaurant located in downtown Glens Falls. Enjoy an elevated experience in our dining room, featuring a modern take on classic dishes made with fresh, seasonal ingredients. The dining room and bar also showcase a highly curated beverage program, with innovative twists on classic cocktails, plus a hand-picked selection of wines from across the globe. Don't forget to check out our nightly happy hour, featuring a seasonal selection of small plates and drink specials.
Een foto van restaurant Morgan & Co. - Glens Falls
4.8
Buitengewoon(1488)
Prijs: duur
• Amerikaans • Glens Falls
Vandaag 4 keer gereserveerd
Morgan & Co. is a New American Restaurant in downtown Glens Falls, NY. With an always fresh menu, Morgan & Co's dishes reveal a variety ranging from tandoori-spiced dishes to Berkshire pork chops, Carolina barbecue and high end sandwiches. We call it “comfort food with a Mediterranean-Bohemian flair.” The bar celebrates American spirits and American artisanal wines. Run by 2009 Chopped winner Rebecca Newell-Butters and her husband, chef Steve Butters, Morgan & Co is sure to be a dining experience you won't forget!
Een foto van restaurant Seasoned
5.0
Buitengewoon(13)
Prijs: gemiddeld
• Lokaal geproduceerd • Glens Falls
Vandaag 1 keer gereserveerd
Seasoned is SUNY Adirondack’s student-run restaurant, located in the SUNY Adirondack Culinary Arts Center in downtown Glens Falls. SUNY Adirondack's Culinary students are trained by the college's highly skilled faculty, then put what they learn into action at the state-of-the-art learning center. Students learn the ins and outs of the restaurant and hospitality industries by working in all roles of the front of the house. In the kitchen and classrooms, they learn the art of creating delectable cuisines which are served to the patrons of Seasoned.Seasoned also hosts Collaborative Cuisine dinner series where the college partners with local beverage companies in New York State. Enjoy a four-course pairing menus curated and prepared by SUNY Adirondack Chefs Matt Bolton, Dynia Mariano and their Culinary Arts students, the events are elevated with informal informational talking points from the chefs and our regional beverage partners. Email events@sunyacc.edufor more info.
Een foto van restaurant Red Lobster - Queensbury
4.3
Geweldig(8)
Prijs: gemiddeld
• Zeevruchten • Glens Falls
Red Lobster welcomes you by offering PRIORITY SEATING to reduce your wait time in the restaurant, so you can spend more time doing the things you love. Or, come enjoy a drink at our bar and a Tasting Plate while you wait. Red Lobster is the world's largest and most loved seafood restaurant company, offering high quality, freshly-prepared seafood, sourced in a way that is traceable, sustainable and responsible. We offer lunch and dinner daily, featuring classics like our Ultimate Feast®, Garlic Shrimp Scampi and Parrot Isle Jumbo Coconut Shrimp, and feature limited time flavors and preparations during events like Lobsterfest®, Crabfest® and Endless Shrimp®. And, who can resist our famous warm and cheesy Cheddar Bay Biscuits®? To learn more visit www.redlobster.com
Een foto van restaurant Pammy's
4.7
Buitengewoon(2303)
Prijs: heel duur
• Amerikaans • Cambridge
Vandaag 38 keer gereserveerd
Pammy’s is a New American restaurant inspired by the feel of an Italian neighborhood trattoria. Perched between Cambridge’s Central and Harvard Squares, Pammy’s is a cozy yet sophisticated neighborhood destination. For husband and wife team Chris and Pam Willis (who live right up the street), Pammy’s is an extension of their living room. They’ve brought together their love of great food, easy hospitality and chic vibes to create a lively space that is welcoming to all looking for a memorable meal. With dishes that lean heavily on Italian flavors but are not restricted by any rules of the cuisine, the food is unpretentious and delicious. A fireplace wrapped in white ceramic, an oversized salvaged communal table designed for side-by-side dining and rich leather banquets are just some of the design elements that make up Pammy’s charm.We're currently serving a Prix Fixe menu for all reservations. A la carte dining is available for walk-in guests at our bar and in our lounge.
Een foto van restaurant Giulia Restaurant
4.8
Buitengewoon(1824)
Prijs: duur
• Italiaans • Cambridge
Vandaag 28 keer gereserveerd
Giulia is a chef-owned regional Italian restaurant located between Harvard and Porter Squares in Cambridge. It is the first restaurant of award-winning Chef Michael Pagliarini. Its reputation has spread nationally with frequent out of town guests as well as Boston area locals.Giulia puts a particular emphasis on hand-crafted pastas, made each day on our custom-built chef’s table adjacent to the open kitchen.Best of Boston Italian Restaurant. All Italian wine list with unique Italian varietals. Local purveyors, dry aged local beef, burrata di andria, stone milled flours, vegetarian options.Giulia is currently open for indoor dining and limited outdoor dining. We accept reservations up to two weeks in advance. To reserve a patio table, please call us at 617-441-2800. All reservations made online are for indoors only. Kindly note that our patio is uncovered so reservations there are weather dependent and will be canceled in the event of inclement weather.
Een foto van restaurant Bar Vlaha
4.8
Buitengewoon(869)
Prijs: gemiddeld
• Grieks • Brookline
Vandaag 72 keer gereserveerd
This is Greece. Bar Vlaha tells the story of the Vlach people, the founders of hospitality and Greek cooking. A nomadic group of shepherds who created and nurtured the roots of Hellenic cooking as we know it. Straying from the tried-and-true island cuisine, we're rediscovering Greek fare sourced from rural mountains, lakes and villages of Central and Northern Greece.Bar Vlaha captures the true soul of Greek cooking with rustic and nomadic traditions using charcoal and open fire gastra techniques. Locally sourced, regional and seasonal ingredients are combined with the warmth of old-world hospitality to bring the roots of Greek culture to Brookline.
Een foto van restaurant Copper Grouse - Taconic Hotel
4.6
Buitengewoon(1509)
Prijs: duur
• Amerikaans • Manchester
Vandaag 22 keer gereserveerd
The Copper Grouse serves regionally-inspired, soulful dishes from the kitchen. Not to be missed, our beverage program of classic cocktails, artisanal spirits, Vermont craft beers and a wide selection of Wines from regions spanning the globe. Reservations are recommended for all dining and all meal periods. Last dinner seating on Fridays and Saturdays is 9:00pm.
Een foto van restaurant Forno Bistro
4.8
Buitengewoon(2745)
Prijs: gemiddeld
• Italiaans • Saratoga Springs
Vandaag 23 keer gereserveerd
Anchoring Saratoga's vibrant downtown Forno Bistro is a family-owned bistro that offers a variety of rustic, Tuscan-style food rooted in tradition. Our chef's use only the freshest seasonal ingredients to prepare dishes with respect to their flavors, appearance and aroma. The menu is sophisticated but approachable, expressing the sense of hearth and home that defines the Tuscan style of life. Forno Bistro's rustic, Tuscan-style food is hearty and unpretentious with sophisticated flavors rooted in tradition and always open to new interpretations and adaptations. Many of our dishes are greatly influenced by the use of the wood-fired oven: homemade pizzas, sautéed calamari, and wood-fired towers of vegetables. The oven is always the inspiration.
Een foto van restaurant Morrissey's
4.7
Buitengewoon(965)
Prijs: gemiddeld
• Modern Amerikaans • Saratoga Springs
Vandaag 14 keer gereserveerd
At Morrissey's, couched within the reimagined Adelphi Hotel, wood fired pizzas and artful crudos spread across tables filled with good friends, good conversation, and great drinks. Local beer, craft cocktails, and a top-notch wine list complement an array of small plates and shareable dishes. The atmosphere reflects John Morrissey's rugged spirit, and his vision of Saratoga's gleaming future.Local, sustainable ingredients are transformed into remarkably creative dishes for breakfast, lunch & dinner seven days a week..and join us for our ever so popular brunch on the weekends in our stunningly designed conservatory.John Morrissey gave up the ghost while sitting at the old Adelphi Hotel bar. We dedicate this establishment to his spirited history, and we think he'd have a damn good night here with us.
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