Robun is a tribute to Japanese author Kanagaki Robun and his 1872 book Seiyō ryōritsū, which introduced Western barbecue to Japan.Our modern-day interpretation of Yakiniku specialises in sharing plates of beautiful robata grilled dished large plates fused with elements from across Asia, paired with inspired cocktails and an extensive choice of Japanese whiskeys or sake in the most inviting and sociable of settings.Alongside our innovative selection of sashimi, salads and small plates, our fresh sushi is served in a variety of creative incarnations including soft-shell crab futomaki roll with kimchi mayo and a tobiko-topped nigiri.Upstairs in the Kanagaki Suite, we provide an events space and Karaoke bar set to host celebrations and events, from bespoke meetings to the ultimate party.Robun is the place to relax, unwind and enjoy sharing plates with friends and family. It will definitely leave you wanting more.
Award Winning Paco Tapas is named after chef Peter Sanchez-Iglesias’ father, Paco, who is from Seville. The restaurant is deeply rooted in Spanish tradition and family heritage.Located by the Bathurst Basin, Paco Tapas features dark walls, exposed brick, and sherry barrel tables, creating the perfect atmosphere for sharing plates with friends and family.Our menu showcases a selection of classic interpretations and seasonal tapas dishes made with the finest ingredients, including Cornish day boat fish, deep-sea Carabineros from the Mediterranean Sea, and Amela tomatoes from Granada.To complement the food, we offer a carefully curated selection of sherry, wines, and cocktails.At Paco Tapas, we aim to create a fun and approachable dining experience, focusing on great ingredients and even better memories. Inspired by the legacy of Paco himself, our restaurant is a tribute to Spanish warmth, flavour, and hospitality.
We’re Bardacious - a fun, Mexican inspired premium restaurant serving fresh & healthy small plates and signature dishes along with drinks & cocktails from our Agaveria.
IN THE BEAUTIFUL GEORGIAN CITY OF BATH, Chequers has been the central meeting point for the community on River Street, Royal Crescent and Circus for countless years.We hope to continue that tradition offering a friendly bar stool for a chat or a cosy corner for lunch or dinner with friends. Traditional ales, a vibrant wine list and chic cocktails all complement a stunning menu of classic British cuisine.
Sanremo The Italian Restaurant Bath offers a Modern Italian Cuisine created by head chef Gianluca Augello. The expansive menu featuring classic Italian & Mediterranean inspired dishes with a creative twist, such as handcrafted pastas, rustic pizzas and wood-fired creations that showcase bold and innovative flavours made with the finest sustainable, organic Italian ingredients. Sanremo embodies The Italian and European way of living and eating and sets the tone for a chic atmosphere that honors the value of belonging to generations of Italian table lovers. Set in a former NatWest Building with inspiration from the Sanremo floral market and annual music festival.
Multi-award winning restaurant situated in the heart of the World Heritage Town of Blaenavon. Originally built in 1832 as the Cross Keys Hotel we have been serving the locals of Blaenavon and beyond for almost 200 years. We are well known across South Wales for our award winning steaks and hearty portionsVoice awards - Best chef 2018Voice awards - Best Sunday lunch 2019Voice awards - Best steaks 2019Welsh hospitality awards - Best Welsh restaurant 2021Welsh restaurant awards - Best in South Wales 2023Best commercial garden - 9 consecutive years Best Restaurant in Wales 2024Current Finalist Best Restaurant in Wales 2025
We invite you to drink and dine with us in our bright and lively restaurant, redolent with the aroma of delicious, authentic Turkish dishes grilled over charcoal, or slow cooked until tender. The décor is vibrant, the chairs comfortable, the atmosphere convivial and the cocktails made with fresh ingredients.We offer a lovely lunch menu from 12-4pm Monday to Friday and a generous Cappa 4 course set menu which gives you the chance to sample the best that Türkiye has to offer.Come along and be taken on a journey!
Just around the corner from Bath's Royal Crescent, The Marlborough Tavern combines the atmosphere of a local pub with the food quality you’d expect of a top restaurant. Two AA rosettes, and inclusions in The Michelin Guide and Good Food Guide bear testimony to the quality of both food and service. It’s no wonder it's won the Bath Gastropub of the Year title more than any competitors.Food is essentially, though not slavishly, English in character and takes advantage of locally sourced produce wherever possible. Its food reputation is matched by their service - always friendly and attentive without being intrusive, and there's an extensive wine list and selection of local ales to choose from. The Marlborough's pub garden is arguably Bath’s finest; a walled courtyard space, that’s perfect for summertime lunching and drinking.
