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Beste restaurants voor groepen in Ocean Beach

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111 restaurants beschikbaar in de buurt

Een foto van restaurant Tom Hams Lighthouse
4.6
Buitengewoon(6671)
Prijs: duur
• Zeevruchten • Centrum / Gaslamp
Vandaag 34 keer gereserveerd
Tom Ham’s Lighthouse was built in 1971 by a man who was not afraid to put his name on his product. Rooted in warm welcomes & excellent food, Tom Ham made his lifelong dream a reality. Tom Ham’s Lighthouse is the only restaurant in the US to have a USCG operated & maintained Lighthouse attached to it. You can locate us on any modern nautical map as Beacon #9. Featuring a 100% responsibly resourced seafood menu & award winning Sunday Champagne Brunch, we are a must when it comes to the San Diego food scene. The dining room, purposely shaped like the state of California, allows for groups as grand as 50 yet private enough for a couple’s night out. Holiday brunches have been long time family traditions for many San Diegans. Start your family’s tradition this next holiday. With the best views of the Downtown City Skyline, Coronado & San Diego Bay, Tom Ham's is & remains a San Diego tradition in dining excellence since 1971.
Een foto van restaurant Barbusa
4.6
Buitengewoon(4317)
Prijs: gemiddeld
• Italiaans • Little Italy
Vandaag 43 keer gereserveerd
Barbusa Local Modern Sicilian Restaurant.Lively atmosphere with our craft cocktails, handmade pastas, freshest seafood, delicate pizza, and our famous Sicilian Ribeye.Pizza Served from our stone fired oven.Gluten free and Vegan Items AvailableWHILE WE VALUE THE TIME OF ALL OUR LOYAL GUEST AND SMILING FACES, WE KINDLY REQUEST YOU LIMIT THE TIME SPENT AT YOUR TABLE TO 1 HOUR AND 30 MIN DUE TO MANDATED REDUCTION IN CAPACITY. THANK YOU FOR YOUR UNDERSTANDING AND SUPPORT, WE COULDNT BE MORE THRILLED TO HAVE YOU DINE WITH US!
Een foto van restaurant Animae
4.7
Buitengewoon(3253)
Prijs: heel duur
• Modern Aziatisch • Centrum / Gaslamp
Vandaag 39 keer gereserveerd
ANIMAE’s eclectic West Coast cuisine, layered with Asian influences, comes to life under Celebrated Chef Brian Malarkey. Applying a California cooking style to ANIMAE’S traditional coal-fired oven and grill, Chef Malarkey’s menu is as thoughtful as it is refined, elevating local produce and seasonal ingredients to create a lively and progressive culinary program.
Een foto van restaurant Seneca
4.7
Buitengewoon(4212)
Prijs: duur
• Italiaans • Centrum / Gaslamp
Vandaag 97 keer gereserveerd
Roman trattorias are a timeless expression of simplicity. Immune to the lure of gastronomic experimentation and ego. In Rome, no chef can cook better than the mothers and grandmothers before them. Our goal is to merge the dogmatic approach of Roman cooking with the amazing abundance of ingredients available to us in San Diego. A True Roman Holiday In SD. A 4% surcharge is added to all guest checks.
Een foto van restaurant Bali Hai Restaurant
4.6
Buitengewoon(5994)
Prijs: duur
• Polynesisch • Shelter Island / San Diego Bay
Vandaag 38 keer gereserveerd
Exotic Pacific dining on an enchanted tiki island.The Bali Hai Restaurant has been a favorite in San Diego for over fifty years. Our spectacular views of the San Diego bay and the downtown skyline make us the perfect location for any special event. Along with our dining room upstairs, our premise possesses three different and versatile private rooms. The flexibility of multiple private facilities allows us to accommodate any type of party. We host weddings, class reunions, birthdays, anniversaries, concerts, memorials, festivals, fundraisers, business meetings, seminars, and corporate events.
Een foto van restaurant Herb & Wood
4.7
Buitengewoon(6485)
Prijs: duur
• Californisch • Little Italy
Vandaag 38 keer gereserveerd
A timeless, sought-after dining escape, celebrated Chef Brian Malarkey opened Herb & Wood to instant acclaim over four years ago. In that time, the restaurant has become an icon, a dining destination that has helped to propel San Diego's culinary reputation to new heights. By focusing on rustic, wood-fired dishes, Chef Malarkey's menu elevates humble ingredients such as carrots, beets, and chicken, incorporating Mediterranean flavors and a California ethos of seasonality and sustainability.
Een foto van restaurant Stone Brewing World Bistro & Gardens - Liberty Station
4.6
Buitengewoon(2254)
Prijs: gemiddeld
• Bistro • Point Loma
Vandaag 26 keer gereserveerd
Stone Brewing World Bistro & Gardens – Liberty Station located in San Diego’s Point Loma community encompasses more than 23,500 square feet of indoor and outdoor dining and bars, as well as a bocce ball court, outdoor cinema space and lush garden. Executive Chef Richard Sweeney offers an eclectic menu of world-inspired cuisine featuring local, organic fare. The restaurant features 40 unique craft beers on tap and exceptional bottles, including year-round and special releases from Stone Brewing Co. as well as exceptional craft and specialty beers from other breweries.
Een foto van restaurant Island Prime
4.6
Buitengewoon(8382)
Prijs: gemiddeld
• Steakhouse • Centrum / Gaslamp
Vandaag 38 keer gereserveerd
Resting on stilts atop San Diego Bay, Island Prime overlooks the city skyline and Coronado.
Een foto van restaurant Coasterra
4.6
Buitengewoon(7592)
Prijs: gemiddeld
• Mexicaans • Harbor Island
Vandaag 70 keer gereserveerd
Coasterra is San Diego's premier bay front dining destination! We are an innovative and modern restaurant, lounge and floating event center, featuring Mexican cuisine.
Een foto van restaurant Captain’s Quarters
4.7
Buitengewoon(62)
Prijs: duur
• Tapas/hapjes • Pacific Beach
Vandaag 16 keer gereserveerd
Inspired by the literal “captain’s quarters” of 17th century ships, guests will be transported to a luxurious and moody adventure on the high seas. Captain’s Quarters will feature a star cocktail list devoted to various explorations in gin cocktails. For non gin lovers, Beverage Director, Eric Johnson has put his innovative twist on various cocktails concocted with Rum, Mezcal, Bourbon, Tequila and Vodka as well as a small beer and wine selection. In addition to fine spirits, SDCM Executive Chef, Brian Redzikowski has put together an adventurous yet approachable menu which will range from elevated tidbits such as Manchego-Prosciutto “Sandwiches”, Burrata Donuts & Papa's Braves to more substantial fare including Captains Quarters own Double Double. Captain's Quarters kitchen closes at 10PM. Walk in's only after 10PM for Beverage Service. Walk-ins available for Dinner Service based on availability but Reservations Recommended.

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