The George is Providence's newest piano bar and upscale casual dining restaurant featuring American fare, elevated comfort food, delightfully crafted cocktails, and live piano every Tuesday - Sunday. Enjoy Brunch with Live Piano every Sunday from 10am to 1:30pm and dinner from 2pm to 5pm.Our Speakeasy Lounge opens every Friday and Saturday evening at 7pm. Seating is available on a first come, first seated basis. Live music starts at 9:30pm.*Please Note* We will do our best to seat your party at your requested table upon confirming your reservation, but it is not guaranteed due to covid restrictions.
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
Res American Bistro is a casual, yet elegant two level dining destination perfect for every occasion. Make a “Res” for a casual bite, a special night out, and everything in between! Our menu features fresh takes on contemporary favorites such as lobster tempura, roasted baby lamb chops, handmade pastas, and our 20-day butter aged NY Sirloin. Make sure to also check us out for our Spectacular Sunday Brunch every third Sunday of the Month!The star studded lights of Trinity Repertory Company bring the second floor dining experience to life while we host your special event. Celebrations, receptions, graduations, and holidays are especially memorable when booked at Res. Anticipate all of your special requests taken care of with ease by our team of event specialists. Visit our group dining tab via www.respvd.com to learn more. The menu is reflective of Chef Evan Mathew's cooking experiences home and abroad; and is reflective of his values of serving food with integrity.
NOW OPEN. Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.