Multi-award winning restaurant situated in the heart of the World Heritage Town of Blaenavon. Originally built in 1832 as the Cross Keys Hotel we have been serving the locals of Blaenavon and beyond for almost 200 years. We are well known across South Wales for our award winning steaks and hearty portionsVoice awards - Best chef 2018Voice awards - Best Sunday lunch 2019Voice awards - Best steaks 2019Welsh hospitality awards - Best Welsh restaurant 2021Welsh restaurant awards - Best in South Wales 2023Best commercial garden - 9 consecutive years
We are incredibly proud of our food and customer care here at the Lodge. Our kitchen and restaurant team strive tirelessly to provide the best possible cuisine and service, which have guests and locals coming back time and time again.The Bar & Bistro serves a variety of fresh locally sourced Welsh cuisine and bar snacks as well as a wide range of fine wine, great spirits and local beers. Our lunch and dinner menus highlight the best of real Welsh cuisine including locally sourced seafood, Welsh sirloin steaks and roast rump of Welsh lamb.
At Fire & Fork, we offer a traditional American barbecue experience with our open fire cooking style. Our skilled chefs use locally sourced ingredients to create delicious, smoky dishes that will excite your taste buds. Come and visit us today to experience the magic of open fire cooking.
