Welcome to Momed, (pronounced mo-med.) short for Modern Mediterranean, is homage to the kitchens of the eastern Mediterranean and North Africa. Since 2010, Momed has introduced Los Angeles a fresh and sophisticated interpretation of a cuisine based on the centuries-old tradition of seasonal and farm to table dining. Momed has become a sought-after destination for those looking to explore the rich and diverse flavors of the Mediterranean region. The menu reflects a fusion of authentic flavors and innovative culinary techniques, resulting in a delightful blend of old-world charm and contemporary sophistication.
Rouge Restaurant, located in Studio City, California, is a vibrant dining destination inspired by the tropical charm of Tulum. The restaurant artfully blends rustic, natural elements with chic, modern decor, creating a relaxed yet upscale atmosphere reminiscent of a Tulum beachside retreat. Rouge features a craft cocktail bar where expert mixologists serve innovative, handcrafted drinks using fresh ingredients and unique flavor combinations. The menu offers American Fusion cuisine, combining classic American dishes with global influences and creative culinary techniques. Whether you're looking for a casual dinner or a lively night out, Rouge offers an unforgettable dining experience.
Pagliacci's Trattoria Tavern in Studio City serves a wide variety of wines, has a premium selection of beer and offers a menu of American and Italian food items. All of the ingredients are fresh. Even the focaccia bread here receives rave reviews. Other great starters to consider are the tropicale salad, as well as amazing homemade fresh pastas. The chicken parmigiano at Pagliacci's Trattoria Tavern is also very popular. Another item to try at Pagliacci's Trattoria Tavern is the lasagna with homemade sauce. If you have room, the tiramisu here is huge and topped with a dusting of cinnamon and raspberry sauce. There is also a delicious hazelnut gelato.
