Established in 2010, The Wild Rose is a fine dining restaurant in the heart of South Jordan, located in The District Shopping Center. We serve Contemporary American Cuisine focused on choice cuts of meat and fresh fish accompanied by classically inspired sauces with a unique flare. We offer a full bar with craft beer and specialty cocktails as well as an extensive wine list. The Wild Rose has multiple private dining options for private or special events and offers patio seating.
From the team that brought you Tiburon Fine Dining and The Wild Rose, Hoof & Vine, A Modern American Steakhouse, brings fantastic cuts of beef including American Kobe, American Piedmontese, and Dry Aged Certified Angus. Proudly serving the only in-house dry aged beef in the Salt Lake Valley. Top 3 Best in SLC Steakhouse and Best Wine Selection. All entrees paired with our famous funeral potatoes or garlic smashed potatoes, seasonal vegetables, palate cleansing sorbet, our signature house salad, and a bread course. Artfully crafted appetizers and decadent desserts create a full coursed, five star event. Pair your courses with a choice from an extensive wine list or one of the bottled or canned beers from our mouth-watering beer menu. With unmatched service, and a modern, laidback atmosphere, Hoof & Vine is unlike any steakhouse you've ever experienced. Join us monthly for a pairing event, or for our Steakhouse Burgers on Wednesdays
Harvest is a simple yet elegant and charming restaurant, a comfortable, fine-dining destination located in Water Tower Plaza at Thanksgiving Point. Harvest serves contemporary adaptations of comforting classics, including grilled entrées, fresh salads, homemade soups and desserts at unpretentious prices in a beautiful and relaxing setting. While the menu is the main attraction at Harvest, the restaurant's grand entrance and three brilliantly restored hand-painted rooms, in traditional "trompe l'oeil" fashion, create an ideal atmosphere for either a business lunch or a romantic getaway.
The Cliff Dining Pub specializes in interpreting the American cookbook for a new generation—sushi from Los Angeles, pastas from our urban cores, sandwiches as diverse as our homes, and steak from the Heartland. Our bar features hand-crafted classics and the best of the new mixology.
Our Mexican food is 100% authentic of our land, with the flavors and secret ingredients our dishes are prepared each day with the freshness that we love. Your have the option to seat inside as well as outside in the patio. For your comfort our patio's are fully heated as well as cooled.