Poetry / like food / is meant to be shared.Our words can evoke, comfort, inspire, fulfill, provoke, ultimately adding meaning to our lives and nutrition to our souls. Like words on a page, bringing ingredients together on a dish is our poetry; the love of preparing and sharing food from the heart is what brings out the poet in us…For the same reasons behind revisiting the works of your favorite poet, we aim to offer a place that brings you back for food and atmosphere. Find familiar comfort, or experience and inspire new, with friends, family, and self. Poeta is nestled within The Frances Modern Inn located on historic 11th street, just minutes from downtown.Locally created and operated by award winning chefs, this neighborhood establishment welcomes everyone to partake in a meal, drinks, or dessert all day with breakfast, lunch or dinner, and enjoy daily happy hour.
Love SWINE+Wine+BEER? From the creators of Eddie V's, Roaring Fork & Hopdoddy, Larry Foles & Guy Villavosa brings you Salty Sow. The culinary force of Chef Harold Marmulstein & Chef Nick Sheley are together at Austin's premier head to tail restaurant. Salty Sow serves modern farmhouse cuisine, combining new cooking techniques with old-world methods like braising, poaching, and stewing. Our signature cocktail ingredients come fresh out of the garden, featuring local and organic spirits. Founded by long-time food lovers, we take special care to prepare everything we serve from scratch and by hand daily.
Nightcap was originally conceived as a place for sweet sustenance and sparkling cocktails. Since then, we have evolved into so much more. Our space is now known as a late night, date night spot for guests and friends alike. The cozy atmosphere is welcoming, romantic and is also a great place to dine solo. It’s a space to make new friends, enjoy some incredibly tasteful food and cocktails that aim to please. Nightcap carries an old school Austin vibe that is hard to be classified as a bar or restaurant. We like to consider ourselves as a nightly dinner party at your friends house. The idea is to come over, have a great time and let us clean up afterwards. On special occasions, glitter is our favorite color that is often paired with bubbles. We hope you join us for any occasion and truly enjoy your evening.
Located in Hotel Viata in the scenic neighborhood of West Lake Hills just outside of Austin, Laurel highlights authentic coastal Italian cuisine with seasonal and local ingredients. Each experience is complemented by an extensive wine list and handcrafted cocktails curated by expert sommeliers and mixologists.Nestled in Texas Hill Country, Laurel offers the perfect blend of urban sophistication and natural beauty for breakfast, lunch, dinner, or brunch dining experiences. Unwind on the outdoor patio designed for al fresco dining, complete with a grand fireplace to warm your meal under the stars. Join us for live music on Friday and Saturday nights or Happy Hour every day from 4pm to 6pm. Visit us and make Laurel Restaurant your go-to spot for unforgettable moments, unique culinary experiences, and satisfying libations.
At Bob’s you are treated like family. When you arrive at your table, the famous pickles come standard and a fresh, hot loaf of bread is delivered almost immediately for you to enjoy while you order your drinks and your meal.Known for our filets, Bob’s only serves prime cuts of beef. They have more marbling and flavor than the choice filets most other steak houses serve. Bob’s dinners have always included their iconic, larger than life, glazed carrot and your choice of potato. It’s a tradition and a great value they are proud to offer our guests. One carrot with one prime steak at a time totaling, about three tons of carrots each week. It may seem silly for a world-class steak house to tout its glazed carrot, but once you’ve tried it, you’ll understand. We consider sleeveless shirts on men, flip flops, boldly logoed athletic attire/gym attire, beach/pool wear too casual. We also ask that ball caps be removed while in the restaurant. Business casual ok.Reservations are recommended.
Hopfields specializes in French-fusion locally focused cuisine, 40 tap craft beer wall, a thoughtfully curated wine list and full bar. Boasting a warm inviting atmosphere with cozy nooks to venture into. Often praised for it's elevated but approachable style. The scratch-made menu offers food ranging from upscale specials, a finger-food bar menu, traditional-fusion French comforts and our Pascal Burger that has won Best Burger in Austin 6 years in a row.Hopfields has tableside service reservable for dinner in our dining room and patio, as well as a walk-in bar service, so you can customize the experience you want and always find a seat. Our lunch is a bar-service style that features traditional French sandwiches, salads and snacks. Brunch has a special menu reservable for tableside service or casual bar-style service; all in a 'not your average too-busy-to-book restaurant' setting. A few brunch classics, but many twists that make the menu scrumptious for everyone.
Discover delectable modern American cuisine in Austin, Texas when dining at Corinne. Our downtown restaurant offers fresh and approachable timeless classics in a social and energetic setting. Be sure to check out our exciting drinks and signature rotisserie!
A local, cozy restaurant, 29 years in the making! We pride ourselves on being a neighborhood staple with great food, great service, and great wine.Lunch is served daily from 11am to 3 pm with counter service. Dinner begins daily at 5:00pm and is full table service. We are closed on Sundays.House favorites include our Chinese Hack Chicken Salad and the famous Chicken Picatta .
Chapulin Cantina offers authentic Oaxacan cuisine in a vibrant atmosphere. Our bar boasts creative cocktails and an incredible selection of mezcals you won't find anywhere else! Striving to bring the flavor of Oaxaca to South Congress, Austin TX.Allergies to Nuts and Seeds not friendly. Chapulin has a 15 minute Grace period for reservations, please call if you are running late.
