At Soirée Coffee Bar we pour more than coffee back into the community. We believe that music, coffee, and culture brings people from all walks of life together, which is why we pride ourselves on being the ultimate hubspot for excellence. Our jazz-inspired design translates our belief to provide a warm, free, and inviting atmosphere for all. We offer a unique jazz brunch on Saturday or Sunday 10am-3pm with live music 12pm-3pm Only.
Poised high above the Dallas skyline atop Reunion Tower, Crown Block offers a culinary experience to surpass that of the typical steakhouse, complemented by an approachable, stylish environment in celebration of all things grilled, seared and roasted. A fine balance between steak, seafood and plant-based cuisine, featuring ingredients from regional farms, ranches and the Gulf of Mexico. The Rare Steak program embraces a range of offerings that includes Prime Beef, Texas Wagyu, and Japanese A5 Wagyu and is complimented by a sushi and chilled seafood display, a dessert bar with pastry chefs in action, as well as signature craft cocktails and an extensive wine list.Wine and dine on another level with breathtaking views of the city. This isn’t just a steakhouse, this rises above them all. Complimentary Valet
The Mayor’s House By Selda is NOW OPEN! A full service restaurant in the historic The Mayors House home in Bishop Arts District in Dallas’ Oak Cliff. Led by acclaimed chef, Habip Kargin, and serving delicious dishes, kebab, a variety of fish, pilaf, pide, pistachio desserts, and more! We have a patio off the front of the restaurant where we offer hookah. We also have a small patio upstairs with great downtown views. Downstairs we have a full bar, a place for special events.
A seasonal, contemporary neighborhood restaurant nestled in the heart of the Bishop Arts District focusing on American cuisine with a global influence and technique.
• Creools/Cajun/Zuidelijk • Oak Cliff / Bishop Arts
Vandaag 11 keer gereserveerd
James Beard Award Finalist for "Best New Restaurant" in the US. "Restaurant of the Year" by Eater Dallas and "Best New Restaurants" by D Magazine. Restaurant Beatrice is a contemporary Cajun/Creole restaurant that celebrates the magic of Louisianan cuisine and hospitality. Find yourself sitting amidst a fleur-de-lys wallpapered dining room in a renovated charming Craftsman home as you enjoy a seasonal, changing menu originating from the creativity and heirloom recipes of Cajun Chef Michelle Carpenter.Beatrice achieved Platinum Level Green Business Certification with the city. Operations make considerations for the environment, all people, and our community. We work closely with local farmers and we compost 100% of food waste. Nearly everything is scratch-made, from andouille sausage to citrus stock used in drinks. Serving traditional dining indoor and seafood boils on the patio, our mission is Bienvenue to All!
Texas Spice, serving breakfast, lunch, and dinner, captures the true flavor of Texas with an emphasis on local ingredients and southern style offering a twist on hometown classics. The innovative farm-to-market concept incorporates using the freshest ingredients to create great food and a casual dining experience. A rustic interior designed with repurposed materials that include the red brick walls, garage door style doors and wood details. Whether dining in the main dining room, a private dining room or on the spacious outdoor patio every guest is sure to feel connected to the history of Dallas while enjoying the comfort of a home cooked meal.Texas Spice at the Omni Dallas Hotel was recently certified as a 2-Star Certified Green Restaurant® by the Green Restaurant Association (GRA), a national nonprofit organization helping restaurants to become more environmentally sustainable.
Since 1981 La Calle Doces has been serving the Dallas area delicious seafood and Tex-Mex made with the freshest ingredients. Signature dishes such as Pescado a la Parilla, Ceviche and Camarón a la Veracruzana have made such an impact that on August 6th, 1999 a second location was opened in Lakewood.
Guess can enjoy the rich culture of Coastal Mexico through the fresh and flavorful cuisine. Just 10 minutes from Downtown Dallas, La Calle Doce offers daily specials, friendly smiles, and a cozy atmosphere and traditional menu.
Next Generation Mexican Food.Beto & Son restaurant is not just Fresh Mexican Food from scratch, it's locally sourced, fresh flavors meets the next generation of chef-to-table dining experience!
In 1852, Matthew Perry, father of the USA Steam Navy, was assigned a diplomatic mission by American President Millard Fillmore to open Japanese ports to the west trade. The Admiral sailed four steam ships from Norfolk, Virginia to Japan. Along that trip the salt water stained the metal ships black. At that time, the Japanese had never seen such machines and referred to them as the “black ships”. This is where we take our name. Perry didn’t just open up Japan but all of Asia. This fateful meeting of the East and West cultures plays out in our menu.
