We serve the finest Prime Grade Steaks and Chops as well as the freshest seafood that arrives daily and is simply prepared to express its true flavor.
Our award winning wine list is a shining example of our caliber of restaurant. It boasts over 400 bottles of the finest varietals from The United States, Italy, France, Germany, South America & beyond. Come join us for an intimate dinner, a gathering of friends & family or a nightcap at the bar. We’ll show you why so many call us the North Shore’s best "Boston Experience."
This historically unique location houses the new restaurant from Matt O'Neil chef/owner of The Blue Ox in Lynn. O'Neil collaborates with Executive Chef, Daniel Gursha, formerly of Bambara, Cambridge and A Voce and Bouley in New York City, offering a progressive New England concept, where traditional 19th-century dishes, cocktails, and techniques will be elevated with 21st-century resources.
A steakhouse: city vibe, local heart. Our menu is hand selected to feature locally and ethically sourced ingredients. Our head chef and owner Jason Carron has revolutionized the New England restaurant community for two decades. With his acute attention to detail, Carron has helped struggling restaurants find their purpose and passion, restoring their place in the industry. Having given hope to hundreds of restaurants over the years, Carron is opening his first steakhouse this spring, bringing that same level of attention to his own restaurant. Every ingredient is well thought out to innovate the plate with not only something aesthetically pleasing, but more importantly delicious. His farm to table approach, ensures the highest level of ingredients go into every meal you enjoy.Please note our dress code: No gym wear, hooded sweatshirts, shorts, or ball caps are to be worn. All men are strongly encouraged to have a collar. No tank tops. Jackets are not required.
Legal Sea Foods Lynnfield is the perfect place to catch up with friends and family. Set in the Lynnfield's Market Street shopping center, our restaurant delights with traditional favorites and new dishes. Relax at our large bar, in the dining room, or on the patio during warmer months.
Surrounded by windows overlooking the Salem Harbor, Finz offers guests lively waterfront scenery in a comfortable open concept interior. Of particular note is the 40 seat bar which flows from dining room to lounge, floor to ceiling nautical wall, hand painted lobster octopus mural, open style kitchen and built-in raw and sushi bars. In warmer months, the outdoor patio dining along the water is superb, with spots in the shade or the sun to enjoy a libation or light bites. With events centered around local arts, Finz is the place to experience Salem.
Nathaniel’s Restaurant at the Hawthorne Hotel offers a perfect start and end to any day. The morning hours are bright with the wall of windows, the plates are creative and include all the Breakfast favorites; Pancakes, Waffles, our Hearty Hawthorne Breakfast, and our Famous house-made Hawthorne Corned Beef Hash!Thursday, Friday and Saturday evenings, Nathaniel’s transforms into a lounge-like atmosphere, with candles, live piano and acoustic entertainment or ambient music playing from our brass gramophone. Sit beside the baby grand piano, beneath the famed author’s portrait, or in front of the historical culinary tribute cabinet and you will find there is a reason our guests have loved Nathaniel’s Restaurant for decades.Our Tavern restaurant offers a comfortable pub style atmosphere, with our toasty fireplace and warm ambience, you can't help but sink into our comfy arm chairs, while sipping a hot toddy! Join us to experience our Executive Chef, Vanessa Still's, fantastic menu!
Giacomo's Ristorante in Melrose provides delicious Italian cuisine in a comfortable, traditional atmosphere. Open for dinner, enjoy convenient parking and large portions of authentic Italian meals suitable for both everyday dining and special occasions. Giacomo's Ristorante offers dishes, including fried calamari, Prince Edward Island mussels, home made Maine crab cakes, cream filled fresh mozzarella over tomato salad with honey-basil vinaigrette and more. There is also arugula salad, veal parmigiana, chicken piccata, grilled beef tenderloin, grilled tuna, pan roasted cod and more, as well as some vegetarian entree options. After dinner, enjoy desserts, such as tiramisu along with coffee or cocktails.
A casual American bar and restaurant, combines years of city experience and local sensibility to bring the community a neighborhood meeting place to suit everyone’s needs. Whether you’re hosting a large group, having suppah with the family, meeting for drinks, skipping the city for date night or meeting for a pre/post show snack, our inviting staff, casual hospitality and versatile menu is sure to have something for all.
Rossetti Restaurant Beverlys menu features a mix of traditional Italian recipes fused with modern technique, served alongside innovative cocktails, wine and beer, in a contemporary setting with a deep focus on hospitality.
2 floors boasting spectacular views of the Salem Harbor, offering waterfront dining on our seasonalpatio. Featuring fresh seafood, raw bar, pizzas and sandwiches, 20 craft beers and cocktails.
