It is our goal to have our menu derive from fresh and local seasonal ingredients from Hudson Valley and New York area. By supporting sustainable practices, our guests have the pleasure of experiencing what farm to table dining is about and offering a new take on American Cuisine. We strive to create a memorable experience not only in our food but also with the rich history 19|15 offers. The over 100-year-old fireplace is in the main dining room. Phenomenal panoramic views of Bear Mountain and the Hudson River. **For any questions related to reservations, please contact our Reservation Specialist (845) 786-2731
Offering lunch, dinner, and an expansive coffee bar, Orange Hill represents modern food that everyone can enjoy. Experience the first-tier offerings of steaks, seafood, sandwiches, entrée, and salads as well as handcrafted dishes every day. Our main goal is to provide you with the freshest ingredients and take you through a culinary journey like no other places to eat nearby. As guests enter, they descend into thoughtfully designed spaces. From our lounge, where you can come and relax, to our full-service bar to get handcrafted cocktails. The vibrant and casual atmosphere is complemented by dark wood finishes and modern furniture, with exotic stones topped bar.
Since 1801, Newburgh's historic North Park Road Tavern has delighted diners with its classic, yet refined, American cuisine served in its charming and relaxed restaurant. Dine indoors, or on our seasonal outdoor patio, surrounded by our perennial gardens.Chef Jerusalem Marston-Reid apprenticed under a French Master Chef, and so our New American Cuisine rooted in French culinary techniques.The Tavern has a small but diverse menu, to include chicken, fish, pasta and steak, and a bar menu and happy hour, available only at our bar.North Plark Road Tavern has not forgotten about the vegetarians, with dishes that are just as hearty and comforting as the other entrées, such as pea pancakes with roasted mushrooms and the marinated beets and goat cheese salad with pistachios.
