The Lady Banks Rooftop Bar is a modern, vibrant and exciting destination; a sanctuary where you can meet friends and soak in uninterrupted 360 degree views whilst sipping on world class cocktails and enjoying a perfectly curated menu. Her heritage stems all the way back to 1795, named after the wife of Sir Joseph Banks – Lady Dorothea Banks. Joseph Banks was a naturalist & botanist and named a unique thornless Rose “The Lady Banks Rose” after Lady Dorothea. This rose is a climbing rose and yellow in colour; a fitting representation of the Sunrise and Sunset that can be enjoyed from every aspect on the Lady Banks Rooftop. Be delighted with our modern interpretation of everything the Lady Banks Rose represents – uniqueness, effortlessness and vibrancy. Please enjoy Lady Banks Rooftop – an experience like no other
MàZi is the restaurant that infuses modern Australian dishes with great Mediterranean cuisine. Situated in the heart of Roselands, the warm atmosphere is perfect for any occasion celebrating with family or friends.Our dishes are dedicated to quality, flavour and variety.MàZi uses the finest and freshest ingredients, our masterpieces will tease your taste buds and have you coming back for more. We have something great on our menu to cater for everyone!
The philosophy behind Above Eight is exceptional taste and sensory experiences, using the exquisite and unusual locally sourced ingredients. The open-air rooftop lounge bar creates conversation through contemporary shared plates and meticulously curated cocktails.
Sip in the sunshine through summer and flirt by the fire in winter.
The Pearl Mediterranean is a family-run local business serving a blend of Mediterranean cuisines from wood fire Italian pizzas & pastas to traditional Lebanese dishes and a taste of Greek & Turkish meals too. Just like our diverse menu we have multiple areas to dine in, we have downstairs which is our family friendly restaurant, upstairs which is our smoking lounge & can be hired out for events as well as our outside decking area.
All aboard at Greenfield Station Bistro! Enjoy a unique, railway-themed dining experience complete with authentic railway carriages for dining in. Our Victorian-era, high arch entrance and priceless collection of railway memorabilia set the mood and keep you entertained as you choose a delicious meal from our extensive menu. Featuring dishes from around the globe, there is something to delight even the fussiest of palates.Lead by Executive Chef Helmut Gundendorfer, our team will prepare your dish fresh, when you order it. Greenfield Station Bistro is open seven days a week for breakfast, lunch and dinner.
A story 10 years in the making, The Roastery is an experiential café unlike any other, a love letter to coffee and the memorable moments it creates. Housed within the historic Locomotive Workshops of South Eveleigh, The Roastery pays homage to its industrial past while providing an unforgettable experience for coffee lovers everywhere, letting you enjoy your brew amongst the very machinery that makes it possible.
The Cafe food and drinks menu is bursting with fresh flavour, made with the finest quality ingredients and created with The Grounds own grown and locally sourced produce. The Cafe at The Grounds has team of chefs who constantly push the boundaries and reinvents the classics in order to deliver you perfect flavour combinations that will make you want to come back time and time again.NOTE: At The Cafe, to ensure that everyone has an opportunity to dine in, we operate on a walk-in only basis for smaller tables during peak hours. If no tables are available on arrival, we will add you to an electronic waiting list and text you when your table is ready, leaving you free to explore the rest of The Grounds. Rest assured, all groups on the wait list will be able to dine-in on the day.
Comedor means dinig table, but for us it also means welcoming you into our home. Contemporary Mexican cuisine with a laid back Australian twist, available for lunch and dinner, banquet style.
If you live in or around Haberfield, you know full well that diner-style cafe Happyfield makes some of the best pancakes in Sydney. Opened in 2020 by Jesse Orleans and Chris Theodosi, the bright yellow corner cafe serves up amazing food and a genuinely (as the name suggests) happy vibe. Alongside friendly service and menu items like the “McLovin Muffin”, Happyfield is known best for its delicious pancake stacks.
