Westmead Hotel Bar and Restaurant l is the hottest new concept in dual dining, offering the choice between the main room, with its classic sophistication, or the bar area with its vibrant buzz and the stunning Sicilian wood fired pizza oven as the focal point!
Located on the bustling Temple Row in central Birmingham, the restaurant makes for an ideal spot to enjoy an accessible all-encompassing menu, serving British classics from dawn until dusk, including breakfast, elevenses, weekend brunch, lunch, afternoon tea, light snacks, dinner and cocktails
Please note our Afternoon Tea is served Wednesday - Sunday from 13:00 - 16:30 and we ask you to pre-book to avoid disappointment. Madeleine follows the tradition of grand hotels with luxurious cocktail bars: its double-height windows, sparkling chandeliers, and rich soft furnishings make it at once super-glamorous and utterly enticing.We think that once you are sat at your table, sipping a cocktail or a glass of Champagne, you won’t want to leave – and who can blame you? We welcome you to enjoy some light French inspired snacks whilst with us, or why not indulge fully in our impressive Afternoon Tea, handcrafted by Head Pastry Chef, Roger Lomas, and his innovative team. Our hope is to establish Madeleine as somewhere that’s exclusively for everyone, a glamorous setting that’s perfect for special occasions, celebrations, and treats but equally somewhere you can drop by on the spur of the moment (subject to availability, of course).
Birmingham now has its very own brimful of Asha right here on Newhall Street. The space is large but intimate, decorated in a warm, welcoming style. And if you were concerned about theme-ish menus worry no more, from the fabulous Tandoori kebabs to the unmissable curries you’ll be singing the praises of Asha’s food all the way home. With a great ambiance, wow service and the best Indian Food you can get in the UK, Asha's is placed miles ahead of its contemporaries.Asha’s is included in the Michelin guide now. The Only Indian Restaurant with highest individual rating in the prestigious Michelin Guide in West Midlands. So please make it down to Asha's where a dining experience awaits you. With 4 new private dining rooms, we can cater for all your small and large bookings, tailor made to your requirements. See you soon at Asha's!
The Most Delicious Food & Warmest Welcome. Experience mouthwatering à la carte and ‘set’ menus. Delight in lovingly prepared tasting menus, complemented by expertly matched wine pairings. Savour exceptional light lunches and fabulous vegetarian/ vegan options. Enjoy delicious small plates in our relaxing bar. We also serve Afternoon Tea daily from 12:30pm to 2:00pm.
A tale of two citiesInspired by New York, 100 per cent Brum. Isaac's menu features American comfort food such as hot dogs, mac & cheese and cheesecake alongside brasserie classics including beef carpaccio, seafood platter and 30-day aged steaks. Dial things up for a blow-out occasion or dress down for casual dining: the choice is yours.Our Chef, Adam Bateman has been knocking up New York sensations with us since we opened, and is proud to be a Brummy lad bringing the Big Apple buzz to our streets! Just across from Birmingham's famous Pigeon Park and a 10 minute walk to the gorgeous canals, we are the perfect place to grab a bite to eat when in Brum!What's On In Isaac's?TACO TUESDAYChoice of 3 different taco's and a beer for £20WEDNESDAY STEAK NIGHT£20 gets you steak, fries and a glass of wineTHURSDAY'S LIVE MUSICWith resident Pianist Reis Taylor-DixonOYSTER HAPPY HOUREvery Friday 4pm-6pm £1 oysters! Available in the barPlease note: Isaacs is a cashless venue
Bistro du Vin is at the heart of our hotel in Birmingham. Experience an elegant and informal setting for lunch and dinner - where guests can meet, celebrate or simply pass the time - at the classic, French-styled Bistro du Vin.We like to keep things classic and simple at our Birmingham bistro. Inspired by French home-style cooking with robust earthy dishes and slow-cooked foods, our Birmingham restaurant’s menu has an undeniably French/British flavour combination. It's about serving up dishes that rejoice the fresh and seasonal produce. It's about enjoying fairly-priced à la carte dining in a warm and relaxing setting.All served by attentive and exceptionally knowledgeable waiting staff, happy to explain the dishes, the ingredients, and how our talented Chefs create them. Always on hand, your Sommelier is also ready to advise, guide, match or recommend the perfect wine.
Malmaison Bar & Grill Birmingham. A stylish fusion grill restaurant, offering a contemporary dining experience with classic and seasonal dishes. Our chefs are passionate about creating high-quality food packed with flavour, with a strong focus on prime grass-fed British beef, hand-cut and expertly matured for the fullest natural flavour. Whilst our mixologists infuse ingredients to create the finest collection of bold and characterful cocktails.
Nuthurst Grange invites you to indulge in an unforgettable dining experience at our Kingswood restaurant, a bastion of Modern British cuisine. Immerse yourself in the refined ambiance of our AA two rosettes establishment, where culinary excellence meets intimate sophistication.Explore our diverse array of dining options, including our Prix Fixe Menu and an extensive selection of dishes from our Kingswood menu. Whether you're joining us for a two-course lunch or an exquisite à la carte dinner, our offerings cater to every palate. Our culinary artisans craft imaginative menus that celebrate the finest traditions of both classic and contemporary French/British fare.At Nuthurst Grange, we prioritize quality above all else, sourcing the freshest ingredients from top-tier local suppliers to ensure each dish delights the senses. Prepare to savor superbly prepared and beautifully presented cuisine that will leave a lasting impression on your palate.
Dilse ‘From the heart’ Dil se welcomes you on a culinary journey that celebrates the vibrant and traditional flavours of India intertwined with modern Indian dining. For sustenance or indulgence, food should be made and enjoyed from the heart. The connection and satisfaction that food brings when feeding others, dinner for one, a quick bite on the go or a feast for a special gathering is one of a kind and that’s why food should be made and honoured, Dil se. That’s the foundation of this journey from the selective team involved in this venture to the dishes created to the table.At Dil se we’ll deliver a memorable and affordable dining experience to immerse into a vibrant menu that harmoniously blends traditional ingredients with modern culinary artistry.We hope to showcase and offer a true and extraordinary experience of India’s finest flavours, created ‘from the heart’.
