Beste restaurants met een openhaard in Ferntree Gully
Prijs
- 25 € en minder
- 26-42 €
- 42 € en meer
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6 restaurants beschikbaar in de buurt
Vandaag 1 keer gereserveerd
Vandaag 4 keer gereserveerd
Vandaag 9 keer gereserveerd
Vandaag 1 keer gereserveerd
Vandaag 8 keer gereserveerd
Ontdek waar de locals enthousiast over zijn
Van geverifieerde gasten zoals jij
Van geverifieerde gasten zoals jij
- TteresaMelbourne •2 reviews5.02 dagen geleden gegetenwent here for Christmas lunch and totally enjoyed the meal. the service was well and the staff were cheerful. Will recommend this restrauntMeer infoMicawber TavernPrijs: gemiddeld• Pub• Belgrave•4,2
- MMarkAdelaide •1 review5.05 dagen geleden gegetenThe menu was good and what you’d expect from a wholesome traditional pub. Food and service was excellent. Good selection of craft beers. Reasonably quiet bistro area allowing easy conversations in a relaxed environment. Not really a “5 star dining experience”, but for a traditional somewhat dated pub, couldn’t have got much better.Meer infoPig & Whistle Tavern - OlindaPrijs: duur• Brits• Olinda•4,7
- JJohannaMelbourne •1 review5.07 dagen geleden gegetenGreat food, amazing wine list, beautiful breeze through big open windows on a lovely summer evening with friends. This place is a big draw card in The Basin! Staff were super friendly and helpful. They adapted a couple of dishes for us which was fab. Would definitely recommend to others as a good place for a meal to celebrate , or just because!Meer infoThe Peacock DenPrijs: duur• Modern Australisch• The Basin•4,6
- BBeverleyVictoria •4 reviews5.0Gegeten op 14 dec 2024I have dined at the Mount dandy pub for nearly 30 years and I love the placeMeer infoMount Dandenong HotelPrijs: gemiddeld• Australisch• Olinda•4,3
- AAngieTasmanië •6 reviews5.0Gegeten op 14 dec 2024We dined here for an early dinner starting with a dozen fresh oysters & a glass of Prosecco for golden hour. It was a lovely evening so we sat out side in the court yard & had our oysters, then got escorted to our table when our entrees were ready. It was a lovely way to start the evening. Then we shared the duck liver parfait, prawns & a tomato salad. For mains we couldn’t decide so we ended up sharing the pork belly & the barramundi which were both Devine! After all this food we had to share the basque cheese cake to top off a wonderful evening.Meer infoCognoscenti Food & WinePrijs: duur• Modern Australisch• Belgrave•4,8