The Blackwall Barn & Lodge provides a venue unlike any other in the County for residents to host special events, meet with colleagues and friends, dine in comfortable and rustic elegance and enjoy entertaining family, friends, and out of town guests for special occasions.Many of life’s most memorable moments are centered around the dining table with family, friends, and colleagues. We are committed to providing our guests attentive service, where regulars are recognized, their preferences remembered, and their dining and beverage options are promptly fulfilled.
The Turn House is a premier fine dining restaurant offering contemporary American cuisine with a touch of French flair. Our award-winning culinary team, led by Chef Thomas Zippelli, utilizes the freshest locally sourced ingredients to create dishes that are both visually stunning and palate-pleasing. Whether you're celebrating a special occasion or enjoying a night out with friends, our warm and welcoming atmosphere paired with exceptional service is sure to make your dining experience one to remember.
Manor Hill Tavern occupies the historic Taylor’s Row in Old Ellicott City. Our bar and dining areas feature original architectural elements such as exposed stone walls, barn doors, and vaulted ceilings. Local artwork hangs throughout the Tavern’s many rooms and a mural adorns a main wall, a nod to the eclectic and vibrant artistic community of Old Ellicott City. The result is a unique and memorable atmosphere unlike any other.Our Head Chef strives to use seasonal and locally-sourced ingredients whenever possible, including herbs and vegetables from our farm. Our distinctive menu is highlighted by a custom-built brick oven for neopolitan-style pizzas and more. We serve lunch and dinner 7 days a week, as well as brunch on Saturdays and Sundays.We proudly serve beers from Manor Hill Brewing, Howard County’s first farm brewery. Manor Hill beers are hand-made on our farm using original and unique recipes. The result is aromatic, hop forward farmhouse style beers.
Our authentic BBQ starts in a live-wood smoker stoked with genuine hickory logs. Our pitmasters hand-rub the meats with a custom blend of spices and cook for hours to extract the natural flavors. We source the highest quality meats and trim them up like we’re in a competition and hand-rub them with the freshest seasonings available to create mouthwatering experiences! In addition to our BBQ and grilled meats, our menu features a selection of salads, sandwiches, side items, and made-from-scratch desserts.
