Milton's is a local restaurant that is a beautifully renovated 160 year old Farmhouse displaying many of it's original features, nestled in the heart of the Crabapple area of Milton, Georgia, a suburb of Atlanta. Executive Ashley Jones serves “New Southern” cuisine that utilizes fresh, local ingredients to create regionally inspired comfort food with bold flavors that are artistically presented in a relaxed and friendly environment. Wonderful patios over looking a rolling lawn surrounded by beautiful old trees. We look forward to serving you.
Ocean and Acre is a dining destination combining the majesty and freshness of the land and sea. The menu at Ocean and Acre celebrates both local farm communities and coastal cultures with signature smoked meats, seasonal produce, shareable seafood dishes and an emphasis on the raw bar. Ocean and Acre is owned and operated by Southern Proper Hospitality.
Nestled inside the luxurious Hilton Alpharetta, Harth restaurant sets the stage with its progressive dining room design and outdoor dining terrace with visionary cozy fireplaces. A must go to is Chef Rucker Southern Hospitality through avant-garde dishes with friendly comfort delivery. The menu brings you to the Harth of it all. Rated best in the area, the self-acclaimed Harth bar team synthesizes Southern-inspired cocktails, such as the Georgia Iced Tea, with cutting-edge libations. Enjoy one of your favorite cocktails personally created by the Harth bar team whilst relaxing by the fireplace or explore a wall of cultured wines, designed for the connoisseur in you. Experience all that is Harth restaurant and bar. Come taste our Story
***WINNER: Michelin Bib Gourmand 2024! Since opening in 2011, Table & Main features "simple, seasonal, and Southern" cuisine from Chef Woody Back in a lovingly restored homestead on Canton Street in the heart of Roswell's downtown Historic District. Don't miss our fan-favorite fried chicken! Open seven days a week. Reservations and walk-in's welcome. Join us for "T&M Mondays" when we offer a $35 three-course prix fixe menu.
Osteria Mattone is a neighborhood restaurant featuring Italian cuisine with a focus on fresh pasta, Neapolitan pizza, and an award-winning wine list served from a restored home in the heart of Roswell's Historic District. We're your "Rome in Roswell!" Reservations and walk-ins welcome.
Modernized, Southern Comfort Food in Roswell, GA. The Mill Kitchen and Bar, the The quintessential Southern neighborhood restaurant, is a down-to-earth spot, where the casual vibe is heightened by the mouth-watering cuisine, the culinary-inspired cocktails, the large selection of craft beers and the thoughtfully selected wine list. Whether a guest prefers the well-appointed dining room, the comfortable bar or the sizeable patio complete with a fireplace, it is a gathering spot for those who want to conjure up their favorite memories or create new ones. We invite you to visit our popular Roswell Restaurant!
The Steakhouse American grill gets William Jack Degel’s food and decor makeover, and the result is simply amazing! Featuring scratch-made appetizers, salads, burgers, sandwiches, seafood, craft cocktails, and specializing in STEAK. Uncle Jack’s has the look and feel of a 1900s warehouse in New York’s Famous Meatpacking District, complete with aged cement, raw vintage steel, subway tile, meat hooks, custom wallpaper featuring archival butcher photos, with flying pigs and steer heads mounted on the walls. The tufted and red vinyl seating, marble bar tops with old-school bar styling mixed in, and outdoor fire pit lounge areas provide a pop of sophistication while also reinforcing the vintage theme. We offer The Ric Flair private dining suite, a full outdoor covered heated dining patio with fireplace lounges, a beautiful craft cocktail bar, bourbons, whiskeys, local craft beers, and wines.We will not be running our Endless Steak promotion on the following days: 2/13, 2/14, and 2/15.
