Step into the Frisco new American Grille where you'll be welcome by our friendly wait staff, bartenders, and barista. Come enjoy our new contemporary menu & energetic atmosphere. We looking forward to serving you!Fireplace Patio Dining. Experience an evening in the city of love and lights!Looking for the best desserts in town? Indulge in one of our made from scratch baked goods: red velvet cake with cream cheese icing, blackberry creme brulee, warm bread pudding, and more made fresh daily in our bakery.
Firebirds Wood Fired Grill is an American Restaurant and Steakhouse serving authentic wood-fired steaks, seafood, specialty cocktails and select wines. Join us for Happy Hour at the FIREBAR® or on the patio for drink specials and bar bites. We offer top-notch service and upscale dining at a modest price. Reserve Your Table with us today.
Named after the grass fringe that frames the green on a golf course, The Apron Kitchen + Bar, will be open for breakfast, lunch and dinner and will offer a casual atmosphere for diners to enjoy pastries, sandwiches, ice cream and everything in between.Located at Omni PGA Frisco Resort & Spa
Robata - translated as "around the fireplace", this ancient Japanese custom of cooking in a charcoal-fired hearth brings a new twist in Japanese cuisine to Frisco, TX. Robata's beauty is found in its simplicity and embodies everything that Japanese cooking is about - achieving the divine through humble means.
At edoko, we challenge you to go beyond your comfort zone. Excite your palate with new experiences from the robata bar, sushi bar, and kitchen with hot & cool plates. To obtain the true edoko, or child of tokyo, experience, allow your server to conduct the show. Their sole purpose is to provide you with an unforgettable dining experience.
Dine and Imbibe for breakfast and dinner in Herd & Hearth, a True Texas Kitchen, featuring freshly prepared cuisine located inside The Westin Dallas Stonebriar Golf Resort & Spa in Frisco, TX. Indulge in delectable signature dishes and refresh your senses with wellness inspired plates for breakfast. Enjoy an artfully crafted dinner experience showcasing locally sourced products and house-smoked meats and seafood. Explore thoughtfully curated wine selections and seasonally designed cocktails by Beans and Barrel. Invigorate your senses and Eat Well.
Nestled in the heart of Canyon Creek, The Fifth is a recent culinary addition to the neighborhood that feels like an instant classic. Featuring chef-driven seasonal dishes and inspired craft cocktails, The Fifth provides daily happy hour, nightly cocktail and entrée specials in a welcoming and airy space where family and friends can gather for any occasion. With a focus on fresh and “from-scratch” offerings, the curated menu offers New American and regional favorites like Texas Shrimp & Grits and Smoked Short Rib, along with standout seafood and pasta, salads, and elevated classic comfort food. The Fifth’s executive chef is also known for his twist on artisanal pizzas, capturing the delicious flavors of the season.
