Murray’s Bar is a traditional Irish pub in the heart of Dublin with live music and Irish dancing every week. Enjoy a creamy pint of Guinness and a hearty meal in our comfortable lounge, or watch the match in our large, heated beer garden.
THE PUBTraditional Irish Pub serving Great Irish Food (Breakfast, Lunch & Dinner) and Live Irish Music Every Thursday Friday, Saturday & Sunday.Walking distance from The GPO, The Spire, O'Connell Street Bridge & Trinity College.Nestled between The Gresham Hotel & The Savoy Cinema. Our Daniel O'Connell Function Room is available for Large Groups/Parties.
Welcome to Hellfire, where heat meets flavour in a warm and intimate setting. With our unique style of flame-fired cooking over our encina charcoal and the best of locally sourced produce, our aim is to bring you the finest smoked, flamed and roasted food experience.
Where the classic Italian Eatery and New York bar collide, NoLIta is all about the pursuit of good times.Whether you're in the mood for a quick bite, an office get together or a catch up with friends, our stunning menus and surroundings will fit your needs.
This is the wonderful Café en Seine, one of Dublin’s most iconic and stunning venues, nestled in the heart of Dublin on Dawson Street. Renowned for its five-star service, Café en Seine offers an extensive food menu which caters for a range of tastes and occasions. Bringing a unique dining experience to Dublin, head chef Stephen Gibson and his team have created a menu that reflects the ever-changing tastes of Irish plates. Think simple, fun dishes, bursting with seasonal flavours, that are great to share while still delivering a high-end food experience in a casual dining atmosphere.
Luigi Malones Dublin.For food. For fun. For friends.Luigi Malones Bistro & Bar by Adrian Martin Restaurant was first established in Stillorgan, Dublin in 1997. In 1999 Luigi's changed location to the heart of Dublin's life in Temple Bar. The restaurant occupies 2 floors and a mezzanine of a historical location recorded in books dating back to 13th century. Luigi Malones offers delicious food inspired by trips all around the world. Our motto is: For Food - For Fun - For Friends! IN the heart of Temple Bar since 1997 famous for its freshly made Pasta, Pizzas, Buffalo Wings, and the best Toblerone Cheesecake you will ever try!Our restaurant is perfect for a variety of dining occasions; we can host birthday celebrations, hen parties, graduations, a relaxed catch up with friends, intimate date nights, drag suppers ( once a month), group dining and much more.We are open for lunch and dinner seven days a week from 12pm.
Dublin's most famous pub, certainly in a literary sense, with its Joycean associations. Always classy and fashionable. It's the original Dublin gastropub at over 100 years old.Anybody who is familiar with Dublin pub food will be aware of Davy Byrne’s food reputation, in which seafood is the speciality.If you visit the premises at lunchtime and evening time, you will witness the huge trade which is done in fresh Seafood, Wagyu Burgers and pub classics like Fish & Chips. There is also a full range of Salads and Sandwiches to compliment these and, as often as not, you can enjoy Oysters and Guinness.The classic Gorgonzola sandwich with a glass of Burgundy as mentioned in Ulysses is available every day.Unfortunately, we cannot accommodate strollers/buggies indoors at Davy Byrnes but subject to availability, we can at our outside terraced area. We apologize for any inconvenience.
Welcome to GiGi authentic Italian cuisine, homemade pasta, great antipasti bar in a cozy and casual environment with a great selection of Italian wines.
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We offer a fresh and inventive twist to traditional Irish fare, bringing together flavours from our travels around the world and local seasonal ingredients to create food you’ll fall in love with. Our dishes are influenced by our journeys around the world, childhood memories and seasonal changes. They are crafted using locally sourced ingredients of the highest quality, with a lot of care, and respect, for the environment that sustains us and the suppliers that share our hands-on approach. This is where the old and favourite flavours meet contemporary, Irish ingredients, in a smart casual restaurant suited to intimate small tables, social gatherings or larger groups, with a capacity of up to 275 people. The layout each separated by centenary brick, makes for an unrivalled atmosphere and cosy setting. Serving both lunch and dinner and group and tasting menus, it is a destination not to be missed, whether entertaining clients or celebrating family occasions.
