Our Wine selection has been carefully handpicked to offer you a dedicated representation of the French appellations. We worked hard to find you wines that truly express the quality of their Terroir. We crafted a food menu with the intention to satisfy small and big hungers and for each of them a suggested wine pairing. Our food and our wine menu are BIG on Local, Organic and Biodynamic farming.French Wine Bar + Bistro.$1 Oyster everyday, Daily Specials, Wine pairings, Live music, open till 2am on Fridays and Saturdays. 2 happy hour per day from 4PM to 7PM and from 12AM to 1-2AM
Cocktail Lounge atop the historic Beekman Tower offering 360 views of Manhattan and Brooklyn.Ophelia offers a crafted a two-part cocktail menu featuring reinventions of classic and signature cocktails inspired by the natural elements and the glory of the lounge during its heyday in the 1920s and 30s. Chef Ambrosio sources ingredients from local and international artisans, farmers, and fishmongers to create an elevated and refined culinary voyage. Small dishes include Maine Lobster Spring Rolls, Seared Hudson Valley Foie Gras with dried cherries, Classic Caviar Service, Prime Beef Tenderloin, and Truffle Fries.
LIPS has been NYC's ULTIMATE in Drag Dining for almost 30 years! Dinner, Drinks & Fabulous Drag Shows nightly, plus Brunch on Sat & Sun.Enjoy a great meal & cocktails served up by over that top drag queens. DIFFERENT SHOWS WEDNESDAY thru SUNDAY!Wed: Wacky WednesdaysThur: The Divas ShowFri: Glitz & Glam Dinner ShowsSat: All You Can Drink Dragalicious Brunch, Glitz & Glam Dinner Shows plus the LATE NIGHT Dirty Show (18+ ONLY)Sun: Broadway Brunch & The Diva's Show-PRICES, MINIMUMS & COVERS BY NIGHT-WED, THUR & SUN, $20 Food Min + $15 Cover | FRI $59 Dinner Show Package (drinks additional) |SAT 6 ($59) & 8:30pm PRIME TIME Show ($69) Dinner Show Package (drinks additional) | SAT 11:00 DIRTY SHOW, 2 Drink Min + $15 Cover (18+ TO ENTER & 21+ TO DRINK) GOVT ID REQUIRED -ALL ID'S WILL BE CHECKED! |SAT & SUN - $47 All You Can Drink Brunch & Show |(8.875% tax & 20% suggested tip additional) --Age: 18+
Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.
Traditional food in a modern setting.Vibes of Mediterranean all around you while you taste the selected mezzes and sipping your drink. The Blue will leave your eyes and palate rejuvenated.
Immerse yourself in a distinctive culinary journey where cocktails, food, and music seamlessly blend together in a symphony of flavors and sounds.Our Latin restaurant in Astoria's Queens bustling neighborhood is the ultimate destination for food and drink, offering a sumptuous array of dishes, expertly crafted with our original twist. Sip on our handcrafted cocktails, savor the sounds of live Caribbean music, and let our warm and welcoming staff make you feel like part of the family.
Welcome to Blend on the Water, a culinary oasis offering Latin Fusion cuisine, nestled along the picturesque East River in LIC. Whether you join us for a nightly dinner or daily brunch, your dining experience will be nothing short of extraordinary.
Freshness In Every Bite! Citrico, in the backyard of Kaufman Studios, is a new Mexican Cafe & Agaveria offering new Mexican / LA-style street tacos and intriguing cocktails made with our house-infused agaves.
At Maya, Chef Richard Sandoval first iconic restaurant offers his internationally acclaimed blend of authentic Mexican ingredients and innovative culinary techniques. Handcrafted margaritas and a selection of over 100 tequilas pair beautifully with the flavorful dishes. Handmade Mexican artwork completes Maya’s dining experience. “The food at Maya is unlike just about anything else being served in New York City” New York Times – Two Stars “Maya practically defines casual elegance…Maya’s menu reads like a love letter to Mexico” Michelin Guide
Club A Steakhouse provides a truly unique dining experience. Family owned and operated the owner Bruno Selimaj or one of his three sons are onsite and greets each guest every night. Club A Steakhouse manages to encompass the characteristics of a traditional steakhouse & new world modernism that is evident in both the menu and décor. The warmth paired with the distinct menu and extensive wine list make it perfect for any occasion.
