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Beste restaurants die lokale ingrediënten gebruiken in Edmonton / Northern Alberta

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11 restaurants beschikbaar in de buurt

Een foto van restaurant Bernadette's
1. Bernadette's
4.7
Buitengewoon(120)
Prijs: heel duur
• Lokale keuken • Edmonton
Vandaag 18 keer gereserveerd
An elegant restaurant wine bar in downtown Edmonton with Indigenous sharing plates highlighting local, seasonal and tradition ingredients, evoking memories and comfort.
Een foto van restaurant Share - The Westin Edmonton
2. Share - The Westin Edmonton
3.8
Uitstekend(134)
Prijs: duur
• Canadees • Edmonton
From the moment you step into Share, you’ll embark on a unique culinary experience that pairs warm hospitality with sustainable, tasty dishes. Contemporary pendant chandeliers cast a soft glow over the restaurant's modern furnishings, while a roaring double-sided fireplace adds a cozy element. On the walls, black and white photographs celebrate the beauty of the local area.
Een foto van restaurant Darling
3. Darling
4.7
Buitengewoon(471)
Prijs: gemiddeld
• Modern Canadees • Edmonton
Vandaag 21 keer gereserveerd
The inspiration for Darling comes from our love for great food & wine enjoyed with friends. Creating an inviting and warm space welcome to all, we hope you’ll join us as a neighbour and leave as a friend.Darling’s sharing plates menu created by our talented Head Chef, Tyler Biollo, focuses on local ingredient-driven, globally inspired dishes, showcasing the best of the season. You can always count on it being approachable and nourishing.Darling’s natural wine list is always rotating to bring you thoughtful and exciting unique finds. We're open for Brunch on Saturday and Sunday from 10-2pm!
Een foto van restaurant bella
4. bella
4.4
Geweldig(185)
Prijs: duur
• Italiaans • Edmonton
Vandaag 4 keer gereserveerd
A casual Italian(ish) eatery in the heart of Old Strathcona. Food inspired by the traditions and culture of Italy, cooked with modern techniques and ingredients. Produce is chosen and cooked when it is shining the brightest. Seasonal vegetables are treated to showcase their quality. A selection of handmade pasta made from Alberta flour. Proteins in large format made for sharing, just like at Nona’s table. And tiramisu, who can forget!
Een foto van restaurant Tzin Wine & Tapas
5. Tzin Wine & Tapas
5.0
Buitengewoon(2476)
Prijs: gemiddeld
• Tapas/hapjes • Edmonton
Vandaag 12 keer gereserveerd
TZiN Wine & Tapas has been voted Edmonton's #1 Tapas Restaurant in 2009, 2010, 2011, 2012, 2013, 2014, 2015, 2016, 2017, 2018 & 2019 and one of Opentable's Top 100 restaurants in Canada in 2017, 2018. 2019, 2020 & 2021. We offer an eclectic array of tapas for sharing and an ever-changing wine list which is offered by the glass, half glass or bottle. Our environment is intimate and welcoming. We invite you as friends and treat you like family.PLEASE NOTE THAT ONLINE RESERVATIONS ARE CURRENTLY AVAILABLE FOR PARTIES WITH LESS THAN 6 GUESTS. PLEASE CALL TZiN TO INQUIRE ABOUT LARGER GROUPS.
Een foto van restaurant Bundok
6. Bundok
4.7
Buitengewoon(866)
Prijs: duur
• Modern Canadees • Edmonton
Vandaag 4 keer gereserveerd
Bündok offers casual fine dining with cozy, romantic vibes in Edmonton's Ice District, just steps from Rogers Place. Known for its chef-driven, seasonal shared plates made with local ingredients, it's perfect for groups looking to enjoy quality food in a relaxed setting.
Een foto van restaurant Bell in Scona
7. Bell in Scona
4.8
Buitengewoon(52)
Prijs: gemiddeld
• Canadees • Edmonton
Vandaag 6 keer gereserveerd
The Bell in Scona is a proud emblem of Old Strathcona and Alberta’s rich heritage. Housed in our vintage building, we’ve created a space to celebrate and share our region’s history through unique culinary and brewing experiences.Our brewery brings a piece of the past into the present through using antique pre-war cast iron and copper vessels to craft distinctive beers. Each brew resonates with an authentic taste of local ingredients, reflecting our love for Alberta’s natural bounty.Nestled in this historic setting, our taproom offers a curated menu using locally-sourced ingredients, marrying tradition with innovation. We wish to take you on a culinary journey through the best ingredients, locally raised meats and the diverse flavours our province has to offer.
Een foto van restaurant L2 Grill - Fantasyland Hotel
8. L2 Grill - Fantasyland Hotel
4.3
Geweldig(609)
Prijs: duur
• Fusion/gevarieerd • Edmonton
Vandaag 12 keer gereserveerd
L2 Grill is your go-to family-friendly spot for global flavours crafted with the finest local ingredients. Headed by Executive Chef, Gabi Marin, we take pride in crafting dishes inspired by cuisines around the world, using fresh, locally sourced ingredients to ensure every bite is full of flavour and goodness. Whether in the mood for a quick bite or a leisurely meal, our diverse menu has something to please every palate. We create more than meals, we create memories. Come join us to discover the joy of eating well, together.
Een foto van restaurant The Moth Cafe
9. The Moth Cafe
4.6
Buitengewoon(171)
Prijs: gemiddeld
• Vegetarisch/veganistisch • Edmonton
Vandaag 4 keer gereserveerd
100% Plant-based | Raw Dishes | GF Dishes | Savoury | Fresh | Kombucha Bar | Tea Lattes | No-dairy Coffee and Lattes | Medicinal Tea | Tonics | Tinctures | Superfoods | Free Wi-fi | Affordable Plant-based Lifestyle.
Een foto van restaurant vivo ristorante - Westend
10. vivo ristorante - Westend
4.8
Buitengewoon(1967)
Prijs: heel duur
• Italiaans • Edmonton
Vandaag 12 keer gereserveerd
vivo is where Italian comes alive. We relish the enthusiasm and joy with which the traditional Italian meal is prepared and delivered, and seek to recreate that experience for every guest. Our open kitchen showcases our chefs preparing fresh and local ingredients.When you join us for dinner, expect it to be a relaxing evening lasting a couple hours over several piatti (courses). Your table comes alive when we present a variety of large offerings on platters or bowls within easy reach of all.A classic Italian pranzo (dinner) usually beings with a variety of antipasti (hot and cold appetizers), followed by one or two primi (usually a hot pasta, risotto, gnocchi or zuppa). Next your table will share a secondi (entrees) served on a platter combined with your choice of contorni (vegetable side dishes). Italians often complete their meal with un dolce, un caffe, or un digestivo (dessert, espresso, liqueur or grappa).we only use fresh in house made pastas and sauces.

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