Set within Silver Lake Pool & Inn, Marco Polo Trattoria and Bar offers a seasonal menu that celebrates the vibrant, heritage-driven dishes you'll find in Milan with bountiful, local California ingredients. We welcome you to join us for breakfast, lunch, dinner and brunch on weekends for an inviting al fresco dining experience. Locals and hotel guests can mingle on our dog-friendly patio. Valet parking available for your convenience. Salut!
Our full-service restaurant and bar features the freshest local ingredients we can find. From starters and salads to entrées and desserts, the expertly crafted menu has a seasonal focus. The full bar offers wine, specialty cocktails and beer, along with a selection of small plates.Bar Verde is located on the 3rd floor overlooking the illustrious Americana in downtown city center of Glendale California.We are open for indoor dining, outdoor patio dining service (weather permitting) and to-go orders with Curbside Pickup. Call (818) 664-7005 to place your order.Join us for Brunch on weekends.;July 4th hours: 11am-6pm
Kali is a small neighborhood restaurant tucked in between Hollywood and Larchmont village. Created by lifelong friends/co-workers chef Kevin Meehan and Drew Langley, the two have had always dreamed about creating a high-end restaurant without pretension. Stripping away all facades of what fine dining should be, Kali focuses strictly on the ingredient, technique, and service creating a casual environment everyone can enjoy.
Koi Los Angeles is a sophisticated blend of feng shui and modern elegance. Illuminated by candlelight, the natural and intricate details of the Zen inspired earth-toned colors, sleek design, fireplaces and waterscapes all create the perfect setting.Koi's contemporary Japanese cuisine utilizes local and International ingredients. Among Koi's popular signature shared plates are Koi Crispy Rice topped with your choice of Spicy Tuna; Yellowtail Tartare Truffle Avocado, Filet Mignon; Hamachi Fusion with Soy Yuzu and Truffle essence. Signature entrees include Miso Bronzed Black Cod with Seasonal Vegetables; Peppercorn Filet Mignon "Toban-Yaki" with Shishito Potato Mash; and Grilled Chilean Sea Bass with a Habanero Truffle Sauce. In addition to our signature rolls, Koi's sushi chefs present traditional topmost grades of seafood, including daily selections which are often celebrated by the modern and adventurous palate.
The West Hollywood EDITION’s signature restaurant, Ardor, is a showcase for vegetable-forward healthy California cuisine with flavors inspired by local ingredients. Our menu features an artful balance of produce and meats, using techniques from around the world and products sourced hyper-locally. Each dish is made with organic ingredients and focuses on the essence of food, prepared simply and presented socially for a contemporary culinary journey. Live DJ on Friday and Saturday nights.Reservations are seated based on availability at arrival and are allocated 2 hours to dine once seated. Reservation of 5 or greater will be allocated 2.5 hours. Full party must be present in order to be seated & we allow a 15 minute grace period.An 18.5% Staff Charge Added to all Checks and is Paid Entirely to Service Staff
Located in the Arts District of Los Angeles, Manuela unites chef, farmer and artist to create an authentic and original dining experience. Under the direction of Executive Chef Kris Tominaga, the menu celebrates seasonal ingredients sourced from the best farms and producers in Southern California.Serving a wide range of vegetables, grains, fish, and game, Manuela also features an exemplary bar program, which serves classic cocktails using house-made bitters and tonics. Local beers are on tap, while the carefully selected wine list is designed to pair with the smoke and acid at the heart of Manuela’s menu.Designed by Los Angeles native Matt Winter and named for Manuela Wirth, the restaurant is illuminated and animated by specially commissioned works from artists Paul McCarthy, Mark Bradford and Raymond Pettibon.
Experience an intimate space for afternoon tea at Dahlia, our newest DTLA destination nestled amid the Downtown bustle. Enjoy a selection of botanical teas and garden-fresh treats in a cozy setting. Gather with friends for a delightful afternoon within Dahlia’s immersive interiors, designed by Kelly Wearstler. Drawing inspiration from Mexican modernism and Moroccan aesthetics, the space features a rich palette of pinks, warm ambers, and verdant greens, complemented by textured tilework, vintage furnishings, and a stunning glass installation from LA’s Judson Studios. Indulge in curated experience by our talented team, Caroline Styne and Chef Suzanne Goin, showcasing local and seasonal ingredients.
Intercrew is an experiential dining establishment in the heart of Koreatown, Los Angeles. This must-see venue features a beautiful dining room with two private dining areas and 2 full bars where your crew can enjoy a variety of dining by executive chef Johnny Tran and drinking options inspired by local ingredients and the vibrant culture of Los Angeles.
LA’s PREMIER SUSHI SPOT FEATURING LOCALLY CAUGHT FISH.Rockpool California is a slice of Californian freshness right in your neighborhood. Led by Chef Yasu, an Osaka native and sushi aficionado, we're dedicated to delivering genuine taste experiences. Our commitment? Sourcing our seafood directly from local fishermen. Each dish is a celebration of simplicity, allowing the natural flavors of our local fresh ingredients to shine. Yasu's dream? To offer Angelenos delicious and sustainable cuisine by showcasing the freshest locally caught fish.
Chef in Residence: -Pyet DeSpainNative Mexican American CuisineLocated in Downtown Los Angeles on Jerry Moss Plaza at The Music Center, Abernethy’s is a destination restaurant offering a unique, ever-changing dining experience from LA, for LA. Featuring up-and-coming chefs and new menus for special limited engagements, Abernethy’s highlights the diverse flavors and people that make up Los Angeles. Abernethy’s is the story of the LA, related and plated by the Chefs who tell it best.Open 3 Hours before shows at Dorthey Chandler Pavilion, Ahmanson Theater and Mark Taper Forum
