We currently offer in-house dining Tuesday through Sunday from 4:30-10:00pm (last dinner seating is at 9:30). Takeout is no longer available at this time. Patio dining is available Memorial Day weekend through September and always subject to weather. Please call us directly to reserve a patio table, but keep in mind that of the six 4-tops available outside, three are kept for walk-ins only.Our restaurant features Paolo Laboa, international chef from Genova, Italy. His menu consists of simple, flavorful and authentic Northern Italian cuisine. This includes handmade pasta, crudo (raw fish), fresh pizza and an all-Italian wine list. Ingredients are sourced locally, from various Maine farms and from the Gulf of Maine, whenever possible.
Local food. Bold flavors. With a chic, energetic vibe, Evo puts an unconventional twist on tradition. Maine's micro-seasons enable our Chefs to play - they are always coming up with new dishes and dynamic ways of preparing the food you know and love. Immerse yourself in an experience at our open-concept kitchen by sitting right in the action, at the window counter, or up in our mezzanine. We require a credit card to reserve any seat. Reservations cancelled within 24hrs prior to your experience will incur a charge of $25 per person Questions please call (207)358-7830
A taverna style Greek restaurant combining traditional preparations with local ingredients to create dishes that are authentically Greek and uniquely Portland, Maine.