As part of the group’s passionate mission to create the finest dining experiences in South Florida. Taki represents the ultimate offerings in exquisite Japanese cuisine and an intimate experience of Japanese tradition and culture.We offer a curated 18-20 course chef’s choice menu - including traditional Japanese nigiri and cutting-edge, innovative seafood & wagyu dishes. Dinner Omakase is $200 per person + tax & gratuity.Lunch Omakase is $80 per person + tax & gratuity.Hon-Maguro Cutting event is $250 per person + tax & gratuity.A deposit of half the Omakase is required to book and will be applied toward the bill. *****Any changes or cancellations occur WITHIN the 24 hour period of your reservation day and time will forfeit your deposit/refund. *****All guests must consume raw fish. We cannot accommodate vegan or vegetarian restrictions. We have a corkage fee of $50 and limit to 1 bottle per party.
Sunset Sushi is a viral, uniquely extraordinary 12-seat omakase experience by Chef David Bouhadana (founder Sushi by Bou) & Chef Eric Baker (AlleyCat) housed within AlleyCat Izakaya in East Boca Raton. Sunset Sushi is a warm & welcoming 2-hour, 16-18 course omakase dinner featuring Tokyo style sushi with specialty fresh fish flown in from Japan daily. Loosely translated to, “I'll leave it up to you” the omakase tradition is rooted in the Japanese art of caring for others, a philosophy that defines dining at Sunset Sushi. Enjoy an intimate, thoughtfully curated culinary journey with unparalleled customer service. We source the highest quality of fresh & seasonal fish daily, so our menu is subject to change. Sunset Sushi is open for dinner. Omakase takeout available for pickup & delivery. For Private Event, Catering, Large Groups & other inquiries email info@sunsetsushi.com
Experience unparalleled service and savor unforgettable cuisine where each visit is a celebration of quality, flavor, and culinary delights. Join us in Boca Raton for an authentic taste in the Il Mulino New York tradition. Our restaurant offers a refined atmosphere and serves modern Italian favorites crafted from the freshest ingredients.
Nestled in the heart of Delray Beach, this Upper East Side-inspired gem reminiscent of New York City iconic 40yr old Campagnola restaurant, is a casual yet swanky experience that transports diners to an Italian voyage, serving age-old Italian favorites with an upscale twist, in-house made fresh pastas and table side flambéed Fiorentina steak. Whether you're craving a decadent lasagna or a robust Tuscan wine, Campi Italian promises an ambiance and taste that's nothing short of bellissimo!
