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Beste restaurants met een degustatiemenu in China Town

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92 restaurants beschikbaar in de buurt

Een foto van restaurant Apolonia
4.8
Buitengewoon(2)
Prijs: duur
• Mediterraan • South Loop
Vandaag 19 keer gereserveerd
This second restaurant from acclaimed chef Stephen Gillanders does not disappoint. At Apolonia, Gillanders skillfully explores the rich flavors of the Mediterranean with the same creative flair so many have come to love at S.K.Y., proving that all good things are worth the wait.
Een foto van restaurant RPM Steak
4.7
Buitengewoon(6313)
Prijs: heel duur
• Steak • River North (Chicago)
Vandaag 83 keer gereserveerd
Located in Chicago’s River North neighborhood, RPM Steak is an updated take on the classic steakhouse and features a contemporary, chef-driven menu, an award-winning wine list and a well-curated craft cocktail program. The sister restaurant to RPM Italian, RPM Steak marks the second collaboration between Lettuce Entertain You Enterprises and Bill and Giuliana Rancic.
Een foto van restaurant Nobu Chicago
4.5
Geweldig(2191)
Prijs: heel duur
• Japans • West Loop
Vandaag 147 keer gereserveerd
OPEN FOR LUNCH 7 Days a weekCentrally located in Chicago's West Loop, Nobu Chicago playfully blends elements of old world Japanese and new world utilitarian.
Een foto van restaurant Moody Tongue Brewing Company
4.8
Buitengewoon(0)
Prijs: heel duur
• Brouwerij • South Loop
Vandaag 29 keer gereserveerd
Founded in 2014 in Chicago by cousins Jared Rouben (Brewmaster) and Jeremy Cohn (CEO), Moody Tongue is built on the philosophy of culinary brewing, appealing to those with a discerning palate or, as Rouben describes, a "moody tongue." Utilizing his extensive culinary background and brewing education, Rouben approaches brewing with a chef's mindset. In 2019, the brewery relocated and expanded to launch two dining concepts: (1) a lively, à la carte restaurant, THE BAR, and (2) an elevated, intimate fine dining restaurant, THE DINING ROOM, helmed by Executive Chef James Bingham. Since opening, Moody Tongue has been honored to receive stars in the Chicago MICHELIN Guide in 2021, 2022, 2023 and 2024.Please note: our tasting menu is exclusively available in The Dining Room; our a la carte menu is exclusively available in The Bar.For parties with 7+ guests, please e-mail contact@moodytongue.com for reservation inquiries as well as information regarding Semi-Private and Private Events.
Een foto van restaurant Prime & Provisions Steakhouse
4.6
Buitengewoon(5779)
Prijs: gemiddeld
• Steakhouse • River North (Chicago)
Vandaag 81 keer gereserveerd
In A World Of All-Natural Cleanses, Organic Stores And Paleo Diets, Prime & Provisions' Beef Program Contributes To The Clean-Eating Lifestyle By Serving 100% All Natural Linz Heritage Usda Prime Black Angus Beef. We Are Proudly The First Steakhouse In Chicago To Offer Beef From The "Never-Ever" Program Which Linz Heritage Angus Prides Itself On.
Een foto van restaurant Cabra - Chicago
4.6
Buitengewoon(3119)
Prijs: duur
• Peruaans • West Loop
Vandaag 75 keer gereserveerd
Perched atop the Hoxton Hotel in the heart of Chicago’s Fulton Market, Cabra Chicago is a lively rooftop escape, inspired by the bold and vibrant flavors of Peruvian cuisine. Led by James Beard Award and Top Chef winner Stephanie Izard (Girl & the Goat) alongside longtime partners Rob Katz and Kevin Boehm of Boka Restaurant Group, Cabra serves up crave-worthy dishes in a colorful and energetic setting. The restaurant’s airy, plant-filled ambiance, paired with its open kitchen and sweeping city views, creates a dynamic dining experience. Guests can savor a variety of shareable plates, from ceviches to savory meats, all bursting with the rich, fresh flavors of Peru.
Een foto van restaurant Siena Tavern
4.7
Buitengewoon(6129)
Prijs: gemiddeld
• Italiaans • River North (Chicago)
Vandaag 113 keer gereserveerd
Entirely Rooted In A "From Scratch" Approach, We Present Upscale, Classic Italian Fares, Straight From Top Chef Alum, Fabio Viviani. Siena Tavern'S Extensive Wine List And Our Highly Contemporary Design, Interspersed With Rustic Details, Elevates The Genuine Italian Dining Experience While Simultaneously Maintaining Authenticity.​ ​Farm To Fork, Refined And Redefined.
Een foto van restaurant Le Colonial - Chicago
4.8
Buitengewoon(8004)
Prijs: heel duur
• Vietnamees • Gold Coast / Streeterville
Vandaag 102 keer gereserveerd
Le Colonial is a celebration of seductive spirit and vivid flavors reminiscent of Saigon in the 1920s. With locations in Atlanta, Denver, Delray Beach, Houston, Lake Forest, and Naples, the famed Vietnamese restaurant is designed to capture a bygone era of sophistication and opulence. Celebrated restaurateurs Rick Wahlstedt and Joe King deliver exquisite attention to detail in the luxurious, classic, and romantic atmosphere perched on Oak Street in Chicago’s Gold Coast. For special occasions, our private dining space provides a bespoke setting for unforgettable celebrations.
Een foto van restaurant Boka
4.8
Buitengewoon(7295)
Prijs: duur
• Modern Amerikaans • Lincoln Park
Vandaag 76 keer gereserveerd
Michelin-starred Boka Restaurant has been a cornerstone of Chicago’s dining scene since 2003. In 2014, following a major renovation, Chef Lee Wolen joined as Executive Chef and Partner, quickly gaining critical acclaim. Named “Chef of the Year” by both Phil Vettel of the Chicago Tribune and Eater Chicago in 2014, and again in 2015, Lee has helped elevate Boka to new heights. The restaurant offers contemporary American cuisine that highlights seasonal ingredients sourced from local farms. The sophisticated yet inviting ambiance sets the stage for an exceptional dining experience, with daily-changing tasting menus that showcase timeless and seasonal American flavors.
Een foto van restaurant Three Dots and a Dash
4.8
Buitengewoon(1902)
Prijs: duur
• Cocktailbar • River North (Chicago)
Vandaag 50 keer gereserveerd
With a secret alleyway entrance, Three Dots and a Dash is a speakeasy-style take on the traditional island bar—ready to transport you to the glamorous bygone eras of Trader Vic, Stephen Crane and Don the Beachcomber. Descend underground to discover a subterranean hideaway featuring a rum-soaked menu of more than two dozen classic, modern and original tropical cocktails and a selection of island fare. We are a 21+ venue.

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