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Beste restaurants met een degustatiemenu in Glover Park

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85 restaurants beschikbaar in de buurt

Een foto van restaurant Xiquet by Danny Lledó
1. Xiquet by Danny Lledó
4.3
Geweldig(39)
Prijs: heel duur
• Spaans • Georgetown
Vandaag 5 keer gereserveerd
Xiquet (chee-KETT) by Chef Danny Lledó features a sought-after tasting menu showcasing the finest products from around the world served with warm, Mediterranean hospitality. Known as one of the best fine dining restaurants in Washington DC for its modern Spanish cuisine, Xiquet has held a MICHELIN Star since 2021 and earned MICHELIN’s Sommelier of the Year Award in 2022. In the same year, AAA honored Xiquet with the travel authority’s highest rating, making it the only Five Diamond restaurant currently in the city. Recently, in 2023, the DC Restaurant Association awarded Xiquet with the RAMMY of Best Formal Fine Dining Restaurant of the Year.Please note that we do accept reservations for parties including 5 or more guests, however please contact us through email at info@xiquetdl.com and one of our sales managers will be in contact with you promptly to set your reservation up.
Een foto van restaurant SHIA Restaurant
2. SHIA Restaurant
nieuw
4.8
Buitengewoon(19)
Prijs: heel duur
• Koreaans • Washington
Vandaag 3 keer gereserveerd
SHIA (shee-uh) is a modern Korean fine dining restaurant in Washington, D.C., dedicated to sustainability, innovation, and cultural storytelling. Our tasting menu-only experience spotlights the intersection of local agriculture and premium Hansik ingredients, using fresh, seasonal elements with minimal manipulation to honor the environment. As a non-profit restaurant, SHIA is more than just a dining destination; it’s a platform for tackling key challenges in the restaurant industry, from environmental responsibility to fair labor practices and culinary heritage preservation.** Please note, SHIA does not accommodate children in our dining experiences. **
Een foto van restaurant Zaytinya - DC
3. Zaytinya - DC
4.7
Buitengewoon(19277)
Prijs: duur
• Mediterraan • Penn Quarter
Vandaag 287 keer gereserveerd
Under the direction of celebrated chef José Andrés and concept chef Michael Costa, Zaytinya offers an innovative mezze menu inspired by Turkish, Greek, and Lebanese cuisines served up in a sleek and modern setting. Building on Jose’s deep knowledge of Mediterranean cooking and years of research and travel, the menu features shared small plates of authentic and innovative fare, creative cocktails, and unique Mediterranean wines, making Zaytinya one of the most exciting restaurants in Washington, DC.
Een foto van restaurant The Dabney
4. The Dabney
4.7
Buitengewoon(239)
Prijs: heel duur
• Amerikaans • Shaw
Vandaag 21 keer gereserveerd
Located in historic Blagden Alley in D.C.'s Shaw neighborhood since 2015, The Dabney continues to pay tribute to the wonderful farmers, watermen, and purveyors of the mid-Atlantic region whom provide some of the best and most unique products in the country. We celebrate these ingredients by preparing them in a large wood burning hearth which is the centerpiece of our open kitchen. The current dining room experience is an 8-course tasting menu honoring the Mid-Atlantic's bounty. We offer an additional 3-course experience at our bar and bar area tables. Walk-in guests are welcome to enjoy the bar area as well.The Dabney has been awarded one Michelin star every year since 2017, James Beard Foundation Best Chef Mid-Atlantic for Chef Jeremiah Langhorne in 2018, and Washingtonian Magazine's #1 restaurant in 2023. At this time we are unable to accommodate severe allium and dairy allergies as well as vegan and vegetarian diets.
Een foto van restaurant dLeña
5. dLeña
4.7
Buitengewoon(1951)
Prijs: duur
• Latijns-Amerikaans • Mount Vernon Square
Vandaag 56 keer gereserveerd
Welcome to dLeña, a Wood-Fire Mexican Cocina & Mezcaleria by Chef Richard Sandoval.dLeña is derived from the Spanish word “leña,” meaning firewood. The restaurant is centered around it’s wood-burning grill - a nod to the rustic open-fire cooking techniques of Mexico’s past. The menu transports diners to Mexico through a multi-sensory experience in every bite of the signature smoked entrées, fresh ceviches, and unique sharing plates. The expansive bar features hand-crafted margaritas, Latin cocktails, cervezas and vino. CHEF'S TABLE EXPERIENCE:Book an exclusive dining experience at our chef’s table tucked behind the main bar facing into the open kitchen. Chef will prepare eight courses for 160.00 per guest, with an optional beverage pairing for 75.00 per guest. Please visit our Chef's Table OpenTable page to book:https://www.opentable.com/r/dlena-chef-table-washington
Een foto van restaurant Moon Rabbit by Kevin Tien
6. Moon Rabbit by Kevin Tien
4.8
Buitengewoon(361)
Prijs: heel duur
• Vietnamees • Washington
Vandaag 40 keer gereserveerd
Moon Rabbit is a highly-regarded Vietnamese restaurant situated in the heart of Washington D.C., drawing inspiration from the virtuous rabbit depicted in the Buddhist Jataka tale. Led by acclaimed Chef Kevin Tien, the restaurant embodies an innovative approach to Vietnamese cuisine, showcasing a menu that is both unique and complex. Chef Tien's main objective is to pay tribute to his heritage as a first-generation Asian American, using Moon Rabbit as a platform for expressing his love for Vietnamese culture and food.
Een foto van restaurant Jônt
7. Jônt
4.9
Buitengewoon(87)
Prijs: heel duur
• Frans/Japans • U Street Corridor
Vandaag 11 keer gereserveerd
At Jônt, we are a team of young and inspired chefs taking down the walls between kitchen and guests and taking you on a culinary adventure. Immerse yourself in a progressive tasting menu focusing on the simple, yet luxurious, ingredients around the world with deep inspiration from Japanese cuisine.We challenge the seasons, navigate beyond the limits of time and break with tradition— getting playful with process and tricky with techniques at the intersection of place and possibility.Jônt has been recognized with two Michelin stars since 2021.
Een foto van restaurant Kaliwa
8. Kaliwa
3.2
Goed(810)
Prijs: gemiddeld
• Aziatisch • Southwest Waterfront
Vandaag 24 keer gereserveerd
Award-Winning, Michelin Bib Gourmand 2024 Recipient! Kaliwa presents upscale, South East Asian fare accompanied by vibrant cocktails in classy, waterfront digs. Enjoy interpretations of Thai, Filipino and Korean dishes under a sky of eclectic chandeliers, or dine Al Fresca on the patio overlooking the bustling waterfront.
Een foto van restaurant Bourbon Steak - Four Seasons Washington DC
9. Bourbon Steak - Four Seasons Washington DC
4.8
Buitengewoon(3854)
Prijs: gemiddeld
• Steakhouse • Georgetown
Vandaag 53 keer gereserveerd
Four Seasons Hotel Washington, DC invites you to discover a distinctive fine dining steakhouse in the heart of Georgetown featuring lunch and dinner menus.
Een foto van restaurant CUT by Wolfgang Puck
10. CUT by Wolfgang Puck
4.5
Geweldig(590)
Prijs: heel duur
• Modern Amerikaans • Georgetown
Vandaag 11 keer gereserveerd
CUT by Wolfgang Puck offers a sophisticated and modern design, refined service, and the absolute finest selections of beef. Our fine-dining dinner menu reflects the unique spirit and sensibility of the Washington, D.C. metropolitan area, with both the menu and design drawing inspiration from the surrounding Georgetown neighborhood.CUT restaurant features two stunning bars: one guests will find upon entering CUT, while the other sits atop the hotel on a magnificent deck overlooking the city. Both will serve custom bespoke cocktails, wine, beer, and an extensive food menu. An intimate 14-seat private dining space also will be available for special events, meetings, and celebrations. Due to limited space, any cancellations within 24 hours of the reservation may trigger a $25 per person cancellation fee. Guests may bring their own wine, as long as the wine is not on our wine list, limited to 2 bottles per table, and subject to a corkage fee of $45 per bottle / $90 per magnum.

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