ODETTE’SSteak ★ Seafood ★ SpiritsPoised at the site of Odette Myrtil’s 1920s cabaret, our reimagined restaurant and bar atRiver House marries the elegance of an upscale, classic chophouse with Odette’s flirtatious past.Experience stunning views of the Delaware River complimented by truly genuine hospitality, and indulge ina meticulously designed menu of prime cuts of steak, the freshest seafood and lively spirits.
The Inn at Barley Sheaf Farm is one of the best restaurants in Bucks County, PA. Dinner is served Wednesday - Saturday in the dining room, which opens into our chef’s kitchen and features a cozy fireplace and overlooks the flower gardens. Our award-winning restaurant offers the freshest ingredients from many of our Bucks County Farms as well as every dish being created, designed and prepared by our Executive Chef – Greg Vassos – and his wonderful team. We are a a BYOB. Feel free to bring a white and red wine to pair with our 4 course pre-fixe menu. For overnight guests of The Inn at Barley Sheaf Farm, breakfast in the dining room is included in your stay each morning. Take advantage of the benefits by making your booking!
A lively bar & restaurant with seasonal, produce- driven food, well-made cocktails & and the best local beers & natural wines. Our Chef, Cal Peternell, is an acclaimed cookbook author and was the head chef for many years at Alice Waters' influential Chez Panisse in Berkeley, CA. Join us for celebrations, a casual beer and a snack, or just to say hello.