Beste restaurants met een degustatiemenu in McPherson Square

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AmerikaansItaliaansSteakhouseZeevruchtenFransIndiaas

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82 restaurants beschikbaar in de buurt

1. Jônt

4.9

Buitengewoon(138)

€€€€Prijs: heel duur

• Frans/Japans • U Street Corridor

Vandaag 14 keer gereserveerd

At Jônt, we are a team of young and inspired chefs taking down the walls between kitchen and guests and taking you on a culinary adventure. Immerse yourself in a progressive tasting menu focusing on the simple, yet luxurious, ingredients around the world with deep inspiration from Japanese cuisine.We challenge the seasons, navigate beyond the limits of time and break with tradition— getting playful with process and tricky with techniques at the intersection of place and possibility.Jônt has been recognized with two Michelin stars since 2021.

2. Bresca

4.6

Buitengewoon(920)

€€€€Prijs: duur

• Modern Frans/Amerikaans • U Street Corridor

Vandaag 16 keer gereserveerd

Bresca offers A La Carte and Tasting Menu options! Parties of 5 or more will be required to do our Chef's Tasting Menu. We are a Contemporary French restaurant and cocktail bar located in the bustling 14th Street neighborhood. Our team explores the finest in seasonal ingredients paired with genuine hospitality.

Een foto van restaurant Mi Vida, 14th Street

3. Mi Vida, 14th Street

4.6

Buitengewoon(421)

€€€€Prijs: gemiddeld

• Mexicaans • Logan Circle

Vandaag 18 keer gereserveerd

Chef Roberto Santibañez creates a menu inspired by Mexican street food and traditional home cooking of his country, but in a modern, elevated presentation. Guests can enjoy traditional dishes such as Carne Asada, a variety of Tacos, Seasonal Fish, Ceviches and other Contemporary Mexican creations.

Een foto van restaurant Cork Wine Bar & Market

4. Cork Wine Bar & Market

4.4

Geweldig(525)

€€€€Prijs: gemiddeld

• Modern Amerikaans • Logan Circle

Vandaag 1 keer gereserveerd

Logan's favorite neighborhood wine bar and restaurant - now with a beautiful expanded garden patio! Locally owned Cork is an affordable, casually elegant place that demystifies the world of wine by giving you real descriptions of what you are drinking, flights of wine so you can explore different regions and varietals, and suggestions for pairing our wines with our delicious menu of plates to share. From cheese and charcuterie to steaks and crispy calamari, Cork offers a full menu to delight you as you sample our curated selection of Old World Wines. Cork Wine Bar is the creation of Logan Circle residents Diane Gross and Khalid Pitts. Cork also features a full bar.Dine Upstairs, in our Tasting Bar or in our Expanded Secret Garden. Tables are reserved for dining only. The reservation is for a 2 hour dining experience.

5. Succotash PRIME

4.6

Buitengewoon(4004)

€€€€Prijs: gemiddeld

• Amerikaans • Penn Quarter

Vandaag 64 keer gereserveerd

Succotash PRIME is a progressive perspective of classic Southern favorites. James Beard Award winner Edward Lee brings his Korean roots and Southern repertoire to a soulful Southern Steakhouse menu.SUCCOTASH is named after the classic dish that has been a longstanding staple of the Southern table. While many know “Succotash” when they see it, the dish has been interpreted, modified, and passed from generation to generation for centuries. Our “Succotash” is special to us and we invite you to experience the South from our point of view.

6. SHIA Restaurant

4.9

Buitengewoon(80)

€€€€Prijs: heel duur

• Koreaans • Washington

Vandaag 30 keer gereserveerd

SHIA (shee-uh) is a modern Korean fine dining restaurant in Washington, D.C., dedicated to sustainability, innovation, and cultural storytelling. Our tasting menu-only experience spotlights the intersection of local agriculture and premium Hansik ingredients, using fresh, seasonal elements with minimal manipulation to honor the environment. As a non-profit restaurant, SHIA is more than just a dining destination; it’s a platform for tackling key challenges in the restaurant industry, from environmental responsibility to fair labor practices and culinary heritage preservation.**Please Note: Chef Lee's appearance is not guaranteed, and his availability is not given to the team or guests.**

7. Zaytinya - DC

4.7

Buitengewoon(19551)

€€€€Prijs: duur

• Mediterraan • Penn Quarter

Vandaag 282 keer gereserveerd

Under the direction of celebrated chef José Andrés and concept chef Michael Costa, Zaytinya offers an innovative mezze menu inspired by Turkish, Greek, and Lebanese cuisines served up in a sleek and modern setting. Building on Jose’s deep knowledge of Mediterranean cooking and years of research and travel, the menu features shared small plates of authentic and innovative fare, creative cocktails, and unique Mediterranean wines, making Zaytinya one of the most exciting restaurants in Washington, DC.

8. The Dabney

4.7

Buitengewoon(305)

€€€€Prijs: heel duur

• Amerikaans • Shaw

Vandaag 22 keer gereserveerd

Located in historic Blagden Alley in D.C.'s Shaw neighborhood since 2015, The Dabney continues to pay tribute to the wonderful farmers, watermen, and purveyors of the mid-Atlantic region whom provide some of the best and most unique products in the country. We celebrate these ingredients by preparing them in a large wood burning hearth which is the centerpiece of our open kitchen. The current dining room experience is an 8-course tasting menu honoring the Mid-Atlantic's bounty. We offer an additional 3-course experience at our bar and bar area tables. Walk-in guests are welcome to enjoy the bar area as well.The Dabney has been awarded one Michelin star every year since 2017, James Beard Foundation Best Chef Mid-Atlantic for Chef Jeremiah Langhorne in 2018, and Washingtonian Magazine's #1 restaurant in 2023. At this time we are unable to accommodate severe allium and dairy allergies as well as vegan and vegetarian diets.

Een foto van restaurant Moon Rabbit by Kevin Tien

9. Moon Rabbit by Kevin Tien

4.8

Buitengewoon(537)

€€€€Prijs: heel duur

• Vietnamees • Washington

Vandaag 79 keer gereserveerd

Moon Rabbit is a highly-regarded Vietnamese restaurant situated in the heart of Washington D.C., drawing inspiration from the virtuous rabbit depicted in the Buddhist Jataka tale. Led by acclaimed Chef Kevin Tien, the restaurant embodies an innovative approach to Vietnamese cuisine, showcasing a menu that is both unique and complex. Chef Tien's main objective is to pay tribute to his heritage as a first-generation Asian American, using Moon Rabbit as a platform for expressing his love for Vietnamese culture and food.

10. Mita

4.8

Buitengewoon(94)

€€€€Prijs: heel duur

• Latijns-Amerikaans • Washington

Vandaag 6 keer gereserveerd

MITA is a Michelin-Starred Vegetable-forward restaurant, offering a vibrant menu inspired by the rich flavors and ingredients of Latin America. Founded by Chefs Miguel Guerra and Tatiana Mora, MITA emphasizes the beauty and versatility of vegetables, crafting innovative dishes that delight the senses.We can be reached at info@mitadc.com.

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