Rey's is an upscale, fine dining, steak house featuring spectacular food & exceptional service with a hint of New Orleans / French Quarter Flare. The comfortable ambiance and affordable prices are sure to please. Six Private dining rooms available for 6 - 200 guests. Gorgeous new courtyard for outdoor dining, weddings, social events or al fresco dining.
CRÚ is excited to announce our newest location: perfectly poised in the heart of the active Fenton triangle, just around the corner from the theaters (!), the Sephora (!!), salons (!!!), Pilates, gelatto, sporting goods & clothing stores, soccer park, aquatic center, and so much more. Phew! — after all that activity, you are going to need a place to unwind. Let our CRÚ staff take care of you! Stop by and experience the unique mix of Napa style foods, wines, fun and relaxation that only CRÚ can offer.
Expect nothing less than an extraordinary meal and first-class service from one of the most outstanding prime steak houses in the world: Ruth's Chris Steak House. Among the most distinctive dining destinations in the area. At Ruth's Chris Steak House your service will always be first class-attentive but never fussy.
Welcome to Capital City Chop House! For decades, the Chop House has obsessed over one thing: quality. We start with the best steaks, seafood and chops we can find, cook them exactly to your liking, then inspect every plate twice before serving you. At every turn, we pay special attention to the details. It’s these little details that all melt together to make a truly extraordinary meal. We believe premium ingredients are only as good as the chefs who prepare and cook them. We also believe a legendary menu falls flat without legendary service to serve it up. So whether it’s a business lunch, happy hour or date night, join us for a bona fide meal made the right way — all in an atmosphere where you can relax and be yourself.Capital City Chop House sits right outside of Raleigh, making it easily accessible from most places in the Triangle. It’s within striking distance of Research Triangle Park, and is just a stone’s throw from RDU Airport.
A new flavor in a beloved location!Discover a stunning menu of classic favorites with a southern fusion flare. Chef James Eason's seasonal menu is made completely from scratch and uses a variety of ingredients from local farms, the NC State Farmer’s Market, and the chef’s garden, located on our outdoor patio. Located in the Dorothy and Roy Park Alumni Center on NCSU Centennial Campus, Lakeside Kitchen is a delicious new entry into the Raleigh restaurant scene.
