ARTISAN celebrates the theme of craftsmanship, combining 18th Century classic Scandinavian design with New England-inspired farm-to-table seasonal cuisine, artfully prepared by Executive Chef and Partner Frederic Kieffer.PLEASE NOTE THAT OUTSIDE TABLES ARE RESERVED UPON REQUEST BUT CANNOT BE GUARANTEED.If you have reserved a table outdoors, please be advised that in the case of inclement weather, we will do our best to accommodate your party inside at the same reservation time, however we cannot guarantee a table inside at the same exact time and may need to adjust the reservation time accordingly.PLEASE CALL 860.937.2525 IF YOU HAVE ANY QUESTIONS
Your West Hartford Fleming's is located in the historic Educational Building, just off West Hartford Center and next to the Noah Webster Library. Fleming's in West Hartford is an outstanding choice to enjoy an exceptional Prime steak, glass of wine or handcrafted cocktail. Whether you're celebrating a special occasion, hosting a business dinner or simply wanting to enjoy a night out - we will create a safe and memorable evening in our Dining Room. If you prefer to enjoy your fine dining experience at home, you can order and pay for lunch or dinner online and then pick up curbside or select from one of our delivery partners.
Contemporary, cool and inventive, it has been fashioned by legendary Connecticut restaurateur Richard Rosenthal and executive chef and partner, Chris Torla. Custom. Progressive cross-cultural dishes offer variations of familiar food from around the world. The menu features a collection of tasters, tapas, tequila as well as larger plates and entrées. A new focus on agave spirits has brought new excitement to the restaurant.
Nestled on the pond in historic Elizabeth Park the Pond House is surrounded by gardens & offers four seasons of charm with a menu to match. Changed seasonally we offer eclectic comfort food that reflects the down to earth but playful spirit of our staff. Announce Spring's arrival with a walk through the park followed by brunch on the patio. Stop and smell the world famous roses then linger over dinner as sun slowly sets over the trees. Lunch, Dinner, Brunch & Take out. The Pond House Cafe- stylish, fun & playful.
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
Feng Chophouse is Downtown Hartford’s premier dining experience. Each time we set our table we invite you to join us for the refinement of fine dining and the flare of a modern casual environment. Our mission is to showcase our passion for service excellence. Whether at the bar, in the cocktail lounge, or any of our dining rooms our Team will delight in the opportunity to provide a full menu experience. We've assembled the most expertly trained Chefs both locally and abroad in order to make every dish at Feng Chophouse one worth remembering. At Feng Chophouse, we've worked tirelessly to find the perfect balance of flavors to satisfy any Guest, from the sushi novice to the most refined palate. Gather with friends and coworkers. Treat a client to lunch or dinner. Enjoy a special occasion with a special someone. However you need to use our space, you’ll find decor, amenities, & furnishings rivaling the most hospitable establishments. Eastern. Western. Downtown.
Piccolo Arancio opened 1994 offers modern interpretations of the flavorful and soulful food of all the regions of Italy. Chef Flori Kryeziu makes it possible to create a menu that showcases the freshest ingredients that result in bursting, vivid flavors. Diners are encouraged to eat as if they were in Italy: leisurely, sensuously and with gusto.
*Parties of 5+ for Fridays and Saturdays must call to book a reservation.*When you wish to enjoy an excellent dining experience in Connecticut, the award-winning Seasons Restaurant & Tap Room is one of Avon, CT's most popular restaurants. Guests enjoy dining in the Main Dining Room with its panoramic views overlooking Talcott Mountain Stream. Every time you dine with us at Seasons Restaurant & Tap Room, it is a new gourmet experience.Each season, our Executive Chef creates a fresh seasonal oriented menu that incorporates the freshest ingredients currently available. Start your day with a sumptuous country breakfast, tantalize your taste buds with an incredible gourmet dinner, and impress your family with our lavish Sunday Brunch!Join us in our Tap Room for lighter fare, ever-changing selection of fine wines and six beers on tap! Trivia happens every Thursday starting at 7pm. Enjoy food and drink specials while you put your knowledge to the test! Bar is Open until 10 pm.
With its unique setting perched atop a waterfall in Simsbury, Connecticut, Millwright’s invites guests to dine in the 17th century mill with acclaimed, James Beard nominated Chef Tyler Anderson and his team. Featuring daily-chosen farm ingredients, the freshest and most select product, proprietary cocktails, and exciting wine menu, Millwright’s offers a new experience to the Farmington Valley farm-to-table dining scene.
The culinary team understands the impact of the highest-quality fresh ingredients. Millwright’s kitchen thrives on local ingredients – grown, raised, produced, foraged and prepared – whenever possible. They also take the farm-to-table concept one step further. Millwright’s has partnered with a farm that will grow most of its organic produce.
The “Inspired New England” cuisine at Millwright’s pays homage to the land, to the flavor-rich quality of local, fresh ingredients and to the time-honored cooking techniques that enhance the natural goodness of those ingredients.
