Bruno’s Ristorante has been a fixture in the neighborhood for many years. We’ve enjoyed entertaining everyone from nearby residents to business guests to the Dallas Cowboys (until recently) and those who travel from further away.Bruno Ceka started this establishment over 25 years ago, and has been actively involved since its beginning. Bruno is an enthusiastic businessman who loves working in and serving the local community. He’s had several business ventures in the area over the years, but his passion has always been here, at Bruno’s. Most days you’ll see him welcoming you in the dining room.
Persimmons Bar & Grill is a destination for golfers and locals alike. You can experience an exceptional food and beverage program at our Grapevine, Texas restaurant.Our upscale restaurant gives guests a peek into the history of Grapevine. Take in our rustic ambiance and spectacular views of the Grapevine Golf Course and surrounding city when you dine with us. Our stellar guest service, seasonal events, and unique activities, combined with contemporary American-style food, are sure to give you an enhanced dining experience.
We are pleased to bring traditional Italian food from our family to Flower Mound. Fiori, Italian for Flowers, is named in honor of our grandmothers, who gave us their love for great food in their kitchens and restaurants. One of which bears the name of the most famous pizza in Italy the “Margherita” meaning Daisy. We stay true to our recipes and techniques that have been passed down for generations from Italy. We have perfected the traditions in America at our great Uncle Sal’s Restaurant in New York. The photo below shows our father in the early 80’s learning the family pizza and pasta recipes from our famous Uncle Sal. Our father and grandmother Josephine still operate a restaurant in Arizona that is noted as the best Italian restaurant in Phoenix. We are the third generation of our family to share this special part of our family with our guest. Our menu moves seasonally from the spicy summers of Sicily to the hearty winter fare of Northern Italy.
Welcome to PIAF, a Mediterranean and European restaurant in historic downtown Grapevine. Embark on a flavorful journey inspired by the enchanting sparrow's passion.Experience PIAF, the sister restaurant to Chez Fabien, delivering exceptional dining in Grapevine. Indulge in our kitchen's delights, where every dish and shared moment create cherished memories. Led by Chef Fabien Goury, PIAF blends Mediterranean and European influences into an extraordinary menu. Experience vibrant flavors from herbs to tender meats, savoring each delightful bite. Immerse in our inviting ambiance, filled with laughter, clinking glasses, and lively conversation. PIAF is ideal for intimate dinners or joyous gatherings, creating unforgettable moments with cherished company. At PIAF, dining is an art, a symphony of flavors celebrating life's pleasures. Let us take you on a gastronomic voyage of culinary excellence.Come, be a part of the PIAF experience. Unveil the world on a plate, right here in Grapevine.
Truluck's, a premier dining destination since 1992, offers high-quality seafood and exceptional service with a commitment to sustainability. Renowned for its Florida Stone Crab, Truluck's ensures this delicacy goes from trap to table in 24 hours during its October to May season. Under Corporate Executive Chef Thomas Dritsas, the menu features fresh seafood and prime steaks, complemented by an extensive beverage program. Adhering to Ocean Conservancy guidelines, Truluck's supports sustainable practices and community initiatives. With 12 locations and a dedicated team, Truluck's creates remarkable dining experiences. Reservations can be made online or via OpenTable.
Rooted in authentic Italian tradition and designed with family-style dining in mind, Knife Italian draws on global inspiration and influence to create a progressive culinary experience that starts with light and vibrant flavors and gradually leads to more hearty and robust options. Executive Chef and Restaurateur, John Tesar, has brought his latest culinary venture to life at the newly transformed Ritz-Carlton Dallas, Las Colinas. The restaurant also offers a variety of private dining options ranging from intimate welcome receptions for 10 people. Learn more at www.KnifeItalian.com.
Andiamo is an authentic Italian gem in Addison !Fine dining and Full Bar that has been serving the area since 1992. Fully remodeled 2 years ago. The restaurant’s interior has been carefully constructed to reflect the experience of a modern Italian dining room. With a beautiful ambience, Andiamo provides an ideal setting for a romantic date or a sophisticated Italian meal with your family or friends. The restaurant ensures the use of fresh ingredients daily to maintain its signature Italian taste in every dish.Excellent place for EXECUTIVES LUNCHES and meetings.Some of their popular dishes are:Tenderloin Carpaccio, Rigatoni Burrata, Pork Chop stuffed with crab meat, Cartoccio, Lobster Ravioli...
Stellini Trattoria is an authentic Italian restaurant that captures the essence of Italy with traditional recipes and a warm, rustic ambiance.The menu features classic dishes made from the freshest ingredients, including handmade pasta, fresh seafood, and rich sauces, ensuring an unforgettable dining experience.Complementing its exceptional cuisine,Stellini boasts an award-winning wine list, recognized with the *Wine Spectator Award 21/22*, showcasing some of the finest Italian and international wines. This dedication to quality earned Stellini the title of *Best Italian Restaurant 23/24*.Chef *Vittorio Di Buglione*, honored as *Best Chef 23/24*, brings his culinary expertise to every dish, especially in his signature *Tagliatelle Barolo*, which beautifully blends tradition with innovation.Additionally, Stellini features a private room ideal for intimate gatherings and celebrations, conveniently located just one block from Hotel Vin, making it the perfect venue for special occasions.
Dino’s Steak and Claw has an incredible menu and amazing ambiance working in its favor. You can find it in the historic Grapevine area of Dallas. It is in a vintage bank building, and once through the doors, you’ll immediately notice that much of its classic look remains intact.Of course, you’ll soon be busy with the menu at Dino’s Steak and Claw. As the name suggests, this restaurant is all about surf and turf. However, there is also plenty of poultry to be enjoyed too. You can order things such as beef medallions, Atlantic salmon or a fresh salad. While you eat at Dino’s Steak and Claw, a local pianist will keep you entertained with some light music.
Named for Master Chef Antonio Avona, Antonio Ristorante has been serving authentic Italian cuisine in Dallas since 1998. Creating truly wonderful dishes for over thirty years, Chef Avona continues to impress with his daily specials. His inspiration comes from his roots in Italy where he began training as a chef over forty years ago.Using only the freshest ingredients, Chef Avona's menu offers a diverse selection of pasta, steak, veal, chicken, and fresh fish which changes daily. Antonio also offers an Award Winning Pizza menu including Capricciosa, Margherita, and more. For wine aficionados, the wine list features an extraordinary selection of Italian wines, all very reasonably priced with many served by the glass.Open seven nights a week for dinner, Antonio invites you to enjoy their excellent wait staff and warm dining room ... or linger long on the marvelous outdoor patio. It's like spending an afternoon or evening in Tuscany!
