Much like the family property where it’s located, Tillie’s menu takes what’s familiar and infuses it with an array of innovative international flavors, creating a new set of rules for cuisine in Central Texas. Join us for a modern interpretation of classic gourmet dishes and a celebration for what lies ahead.The concept behind our award-winning dining experience can be described as “American Nouveau" cuisine that borrows cooking traditions and techniques from all around the world to create something new and exciting. Through its breathtaking architecture and innovative menu, Tillie’s lives the American Nouveau concept. The restaurant’s building, a repurposed town hall from the Ninh Binh region of Vietnam, is the physical embodiment of an experience that takes inspiration from history and cultures.
## Dos Olivos Market - Dripping Springs: A Taste of Texas Charm and Old World Tradition
Nestled in the heart of Dripping Springs, Dos Olivos Market is more than just a restaurant; it's an experience. Inspired by the family's Spanish roots and named after their grandfather's olive trees, Dos Olivos brings a unique blend of Texas charm and Old World tradition to your table.
Step into a warm and inviting atmosphere, where rustic meets modern, and the aroma of fresh, handcrafted dishes fills the air. Their menu boasts a delectable selection of American and European-inspired cuisine, featuring locally sourced ingredients and innovative culinary creations. From mouthwatering steaks and seafood to flavorful tapas and handcrafted cocktails, Dos Olivos caters to every palate.
But the experience doesn't stop there. Immerse yourself in the lively ambiance, where live music fills the air on Wednesdays, and friendly staff ensures a memorable dining experience. Whether you're enjoying a casual lunch, a romantic dinner, or a night out with friends, Dos Olivos offers a space for connection and celebration.
So come discover Dos Olivos Market - Dripping Springs, where every visit is a journey of flavors, culture, and genuine Texas hospitality.
Tadashi invites you to explore Japanese cuisine beyond sushi. Our specialty is Japanese-style seasonal plates, for sharing and pairing with wine or sake. Savor the dishes of Japan and enjoy the harmony of subtle & bold flavors.
Escape to the coastal and tropical flavors of Cafe Blue. Our Oyster Bar features a variety of freshly shucked Oysters on the Half Shell, as well as Shrimp Cocktail, and Island Ceviche. Popular seafood selections include Cedar Plank Salmon, Crab Stuffed Flounder and Kick Ass Sea Bass. Our steaks are dry-aged in-house for 14 days, and all desserts are scratch-made. To complement our menu, we feature an extensive, award-winning wine list, with over 40 varieties available by the glass. Our bar offers a number of Caribbean-inspired cocktails such as the Painkiller and the Dark & Stormy, as well as popular martinis and fresh lime juice margaritas.
