TakaHisa Japanese Restaurant is the only Japanese restaurant in Dubai to be recognized by the MICHELIN Guide and awarded 2-toques by Gault & Millau for two consecutive years.We offer an unparalleled dining experience with authentic sushi and the finest A5 Kobe Beef (Beef Marbling Score 12), unlike anything else in the city.In addition, our exceptionally fresh seafood is directly sourced from Toyosu Fish Market (formerly Tsukiji) and flown in four times a week.We look forward to welcoming you soon!
THE ART OF JAPANESE-STYLE GRILLING「The ROBATA」 is the perfect place to experience Japanese nature's seasonal bounty, carefully grilled over a charcoal fire. The restaurant offers a luxurious fine dining experience in Dubai.
Located high on the 68th floor, Prime68 presents a new generation of steakhouse, where supreme quality ingredients are served in elegant, yet modern style. Panoramic views of Dubai's breathtaking skyline make Prime68 an experience to remember. Prime68's premium suppliers have been carefully selected for their artisan produce, cultivated with passion and consideration for the environment, featuring the finest heritage breed beef from farms around the globe.
Internationally renowned, Chef Akira Back, brings you his take on adrenaline-fueled Japanese cuisine prepared with Korean and International flavors.Derived from seasonal produce and artisanal sourced ingredients, taste the eclectic Japanese flavors while enjoying stunning views of the Dubai skyline.
CouCou Dubai is an incredible festive rooftop, perched 52 stories high on the top floor of the Palm Tower, where you’ll also find The View at The Palm.CouCou will offer you a Mediterranean-inspired kitchen.
Thailand's rich culinary history is on full display at Tong Thai restaurant, which is open daily for dinner. Savor flavorful Thai classics including Tom Yung soup and Pad Thai, as well as refreshing beverages.
COYA takes guests on an immersive journey to Latin America through exceptional, authentic Peruvian food, sophisticated drinks and unforgettable parties.Offering guests an innovatively curated menu, which keeps traditional elements of Peruvian cooking alive. The menu features global DNA signature dishes and unique plates inspired by Dubai and UAE. The menu offers an array of dishes that are light and healthy; delicious ceviche’s (popular diced seafood), mouth-watering tiraditos (sliced raw fish), and anticuchos (grilled fish, meat and vegetable skewers).The Pisco Bar draws inspiration from the oldest fun, buzzing bars in Lima. Bright, colourful and lively, it's a one stop destination bar. It also houses its very own pisco library (the largest in the city!), offering a diverse selection of infusions, created by the team. The beautiful cocktail menu is both unique and exciting, featuring fine and rare tequilas and an extensive rum variety.
Tresind is considered as one of the best Indian fine-dining restaurants in Dubai. Trèsind is the birthplace of “innovative Indian cuisine .” Setting the benchmark for innovative dining in Dubai, Trèsind is renowned for its progressive Indian cuisine.A blend of the French word Très, meaning “very,” and Ind, short for Indian, Trèsind celebrates bold Indian flavors and time-honored techniques, presented through Chef Mohammad Zeeshan’s modernist lens. Since launching in 2014, Trèsind has become one of Dubai’s most lauded restaurants, recognized in the inaugural Dubai MICHELIN Guide 2022, MICHELIN Guide 2023, MENA’s 50 Best Restaurants 2022, and has received a Toque at the Gault & Millau UAE Gala and Guide Release 2023.
Dubai’s first and only all-vegetarian degustation fine dining experience. Also caters to vegan and gluten-free diets on request.The menu is inspired by humble seasonal ingredients, that are pure, clean, natural, and energy-containing. The cuisine uses fresh produce and dairy products from local farms. The restaurant is driven by the culinary maestro, Chef Rahul Rana, who has a rich background in curating vegetarian and patisserie concepts in culinary arts. The menu at AVATARA will showcase a modern avatar of the techniques, philosophy, and story of soulful Indian food. Indian cuisine was originally predominantly vegetarian. However, the perceptions around vegetarian food have been that of limitations. The idea is to break through these perceptions and curate a unique vegetarian fine dining experience.Cancellation & refund: If Cancelled48 hours before dinner – full refund within 48 hours of dinner – 50% refund within 24 hours of dinner – No refund
The only rooftop bar on the Palm Jumeirah with 360 degree views of Dubai and the place to enjoy an unobstructed view of the Dubai sunset.Dive into delicious Chino-Latino food and drinks as you soak up the vibe. SoBe invites you to blend in or stand out - come as you are. #SoBeYourself
