Merryman’s Pub is located in the heart of downtown Pitman, NJ. This spot was once home to the Pitman National Bank, more than 100 years ago!
Merryman’s owners, Bill Merryman and Vito Mannino, are thrilled to bring this beautiful building back to life for the community. Vito is also the owner of Mannino’s Cucina Italiana and Pizzeria Mannino’s, two well established (and loved) restaurants just steps away from the pub.
We are excited to bring you Terra Nova, Restaurant/Crudo/Wine Bar. A casual yet sophisticated restaurant conveniently located in the heart of South Jersey, featuring Contemporary American cuisine. Our chef’s creative cuisine with a New World style offers guests an exciting & diverse dining experience. The introduction of a sushi & raw bar takes the menu’s modern flair to new heights. Our adventurous wine list presents over 160 wines by the bottle with 50 available by the glass or our unique wine flights. Enjoy classic martinis, hand crafted cocktails or try one of our 16 tapped craft beers in our relaxing bar. Just as distinctive as the cuisine, the décor at Terra Nova is characterized by its clean design and Northern California architectural elements that are elegant yet warm. Please continue to visit our website for updates and postings. We hope you join us for lunch, dinner or a drink at our bar.
Limoncello Ristorante is the third addition to the A Modo Mio family of restaurants, owned by the talented Ergys "Eric" Rakaj. Our restaurant is located in the heart of the city, where you can indulge in a culinary experience that will transport you straight to the streets of Italy.Our menu features a variety of traditional Italian dishes, each with a unique twist that sets it apart from the rest. From homemade pastas to our famous Pappardelle a Modo Mio, our chefs use only the freshest ingredients to create dishes that are both flavorful and authentic.
Honest. Authentic. Italian & BYOBLocated in Historic Downtown of Pitman. Our Food: Is always prepared fresh to order from scratch with the finest ingredients available to Us.Our Kitchen: We have and arrangement of diverse parts of Italy delivered right to your table the way Nonna used to make it.Our Menu: Fresh Homemade Mozzarella, Italian Cured Meats & Cheeses, Imported Pastas (bronze cut), Chicken (natural fresh air-chilled), Seafood (fresh & wild caught Hesh's Inc PA), Veal (farm-raised by Bierig brothers Vineland NJ), Steaks CAB (fresh certified angus beef), Homemade Desserts & Variety of Imported Italian Gelato. Our Pledge: "Redefining Real Italian Food" Tutti A Tavola a Mangiare !
A popular hot spot for golfers after a round and locals alike, the Highlander Pub and Grill offers casual fare with flair. Here you'll enjoy a neighborhood tavern atmosphere, delicious menu and hearty portions. The extensive menu offers over-stuffed pub sandwiches, mouth-watering steaks, delectable pasta and seafood dishes and more including upscale, gourmet chef specialties daily. You'll even find authentic Scottish dishes such as Shepherd's Pie, Fish & Chips and Chicken Pot Pie. The Highlander offers an outdoor dining area like none other. The expansive patio over-looking the course is the perfect place to enjoy a drink, have dinner or just relax. And, with an extensive wine menu, diners can delight in sampling featured wines nightly. The Bar also features many imported and domestic draft and bottled beers. The house draft, Belhaven Scottish Ale, has been brewed in Dunbar, Scotland since 1719. The Highlander Pub & Grill is open to the public daily serving lunch & dinner from 11am.
Sweet Lula’s Restaurant is a BYOB avant-garde unique Brunch and Dinner romantic cosy dining experience in Pitman, New Jersey. We won an award for our famous sweet potato sausage corn chowder. We are close to Rowan University.We are family owned and operated by executive chef Anthony Asbury (a very famous Puppeteer) he has an Emmy displayed in the restaurant and has worked with Jim Henson and Steven Spielberg. We also play movies which we project onto a large screen which is very unique ! We are a free-flowing scratch kitchen plus veggie, vegan, and gluten-free friendly. Keep your eyes out for Chef Anthony's British wife, Lula (a previous famous pop star and Model in the 80s), she may be singing a few songs on Friday and Saturday nights. We open Thursday to Sunday for Dinner 5pm-9pm and Brunch Saturdays and Sundays 10am-3pm. Come try our food and see what everyone is talking about. Steak and Seafood is our speciality. Reservations 6 or more please call us directly at (856) 589-2400.
The Franklinville Inn continues to delight our Guests with hand cut steaks and seafood with caring service. With emphasis on selecting our ingredients, skillfully prepared. Whether you're part of a larger group or looking forward to an intimate dinner for two, The Franklinville Inn is certain to please. Important notes to our guests: The best time to call and make a reservation for the day or future is Tuesday thru Saturday 3pm to 4:30pm if no availability on OpenTable. The first of every month we open our reservations for the following month for example If June first we start taking reservations for month of July. We offer 3 private dining areas upstairs for parties up to 12 guests. We apologize and do not accept gift cards from Visa, Mastercard, American Express or Discover. Lastly, when you make a reservation we reply with a link for the opentable app. Please download it because its best to communicate with changes, times, confirmations and cancelations. Thank you
The Library IV is an independently owned restaurant that is licensed to serve only Certified Angus Beef. Our seafood is from Samuels Seafood, known for their high standards of quality and sustainability .The atmosphere is casual and comfortable with 2 fireplaces, and a large bar and lounge area,
Villari's Lakeside Restaurant has been a destination point for avid Italian cuisine fans for close to 30 years. Our dining room and outdoor patio, both of which overlook Sun Valley Lake, create an absolutely incredible backdrop to what can only be described as the perfect dining experience. From our delightful appetizers to tantalizing entrees - for instance the Filet Sinatra, possibly our most renowned dish - our menu will undoubtedly have something for everyone in your party. If it's a large private event that you are hosting, well once again you've come to the right place. Our two private halls can host 50 to 200 guests, respectfully. No matter what the occasion or celebration, you will be pleased with the personalized attention that you receive from our staff.
The Sea Bar is a gourmet, comfort seafood restaurant that has signature dishes that will make you come back for more. Since opening in 2021, We have been one of the area’s leading restaurants, applauded for both its gracious service and casual take on fine dining. Being publicized on news stations such as FOX and ABC The Sea Bar has skyrocketed.
