Krasi is love. Krasi is life. Krasi is wine, literally.Krasi is about conversations and the people immersed in them. It’s about new friends, old friends, and turning strangers into friends.With a Greek wine list of over 180 all natural and biodynamic selections, every pour tells a story. Our menu of regional Greek meze set the stage to feast like the gods. Uncover and rediscover Greece with us. Krasi is Greek, differently.
Nested in Uphams Corner, Dorchester, we're a lively and intimate 30-seat restaurant serving brunch on the weekend and dinner at night with a full bar and outdoor patio. Our food is a celebration of the ingredients and flavors of the African diaspora connected from Asia to the Americas — global comfort food. We are proudly Black-owned, immigrant-owned, and women-owned. We believe that food is a vital aspect of community building and we envision a place that is actively engaged in highlighting the culture, art, and history of our community.- Patio dining: patio reservations are weather-dependent and may be canceled due to inclement weather. Our patios are partially covered protecting from light to moderate rain and light wind. - Timing: dinner's last seating is at 8:45pm and brunch's last seating is at 1:30pm. Your table is reserved for 90 mins for parties of 1-5 guests and 2 hrs for parties of 6+ guests.
Located on the third floor of Eataly Boston, Terra is a unique restaurant inspired by earth and fire. The dining room centers around a wood-burning Italian grill, where the Terra culinary team cooks raw ingredients over burning flames, allowing the simple flavors to shine.In every earthy dish, the fire’s smoked warmth rekindles our fundamental connection to the elements. Plentiful and playful, the grilled plates are perfect to share around the restaurant's rustic tables, especially when paired with seasonal drinks.
YOUR J.P. NEIGHBORHOOD JOINTWe are currently offer dinner Weds-Sat, starting at 5 PM, with last seating at 9:15 & brunch Saturdays from 10AM to 1:30 PM and Sundays from 10AM to 2PM!At brunch, we offer exciting breakfast plates and sandwiches, espresso drinks, a crushable cocktail list, and full wine & beer menus. At dinner, our menu of vibrant and eclectic small plates focuses heavily on fermentation and exploring cuisines from all over the world. We also offer a super fun pre-fixe menu, a.k.a The Ride, alongside our a la carte menu. Our beverage program mirrors the values of the kitchen, focusing on eliminating waste, upcycling ingredients, and natural fermentation. The vibe is always fast paced, energetic, and tons of fun! Come hang with us! It just might be your thing!Please note: While we no longer require masks or vaccine cards, we appreciate your help in keeping our community safe by not coming to dinner if you are feeling unwell.
Originally opened in 2005, Garrett Harker’s flagship restaurant has reopened its doors just up Beacon St. only three blocks from its original location. Eastern Standard continues to offer seasonally focused New England interpretations of classic brasserie fare, including raw bar and charcuterie, nostalgic favorites like steak tartare, baked rigatoni, steak frites, and butterscotch bread pudding, and some new soon-to-be-instant-classic dishes. Cocktail legend Jackson Cannon has crafted a beverage menu that features an array of craft cocktails both new and classic, a curated selection of wines, and craft beers from near and far.Please contact events@eshospitality.com to inquire about hosting your private event or large party reservation.
Serving inventive Japanese cuisine using the freshest seafood from Tokyo’s famed Tsukiji market and local New England fishermen, and borrowing influence from the streets of Tokyo, Shanghai, Singapore, Bangkok and Bangladesh, Uni is the evolution of Ken Oringer’s intimate sashimi bar of the same name, which expanded into the former Clio space in 2016. UNI is currently helmed by Executive Chef David Bazirgan.
If you’re chasing the best views in Boston, look no further! Located atop of the Prudential Tower, View Boston features breathtaking views of the city and an unforgettable Bostonian experience. Enjoy a sunset cocktail and pose for the ultimate selfie on New England’s highest outdoor roof deck. Once you’ve explored the 360-degree observation deck and discovered all Boston has to offer locals and visitors alike, stop into The Beacon bistro to enjoy seasonally inspired beverages and bites while continuing to enjoy the unbeatable views of the city. Tickets to View Boston are required to access The Beacon. Guests are encouraged to book a prepaid experience, which includes a priority admission ticket. Please note, if you have booked an a la carte reservation, you will need to purchase an admission ticket to go up. Please also be aware that the time of your reservation is the time to be at the restaurant, but you may enter View Boston at any point before the time of your reservation!
At Serafina on Newbury Street, we bring the warmth and flavors of authentic Italian cuisine to the heart of Boston's trendiest neighborhood. Nestled in the vibrant Back Bay, just steps away from the Prudential Center and Hynes Convention Center, our restaurant is the perfect spot to indulge in comfort food with a modern twist. Whether you're craving our signature pizzas, hearty pastas, fresh salads, or succulent steaks, we have something to satisfy every palate—including gluten-free, vegetarian, and vegan options.Our inviting atmosphere is designed to make you feel right at home, whether you're enjoying a casual lunch, a romantic dinner, or a special celebration. After your meal, take a leisurely stroll to the nearby Charles River for a beautiful view or a relaxing walk—an experience that perfectly complements the Serafina dining experience. We look forward to welcoming you to our table and making your visit a memorable one!
Sycamore is a seasonally inspired, chef-owned neighborhood bistro in Newton Centre. Emphasizing locally sourced produce, fish and meat, our menu draws on classic European country food; rustic and wholesome. Our beverage program is designed to complement the cuisine. The wine list focuses on passionate small producers, our beers are by and large domestic craft selections and the cocktail list highlights classic drinks and sipping spirits.
Aquitaine, an award-winning French bistro in Boston’s South End, has been a neighborhood gem for over 20 years. Whether you’re seeking a romantic dinner, a charming date night, or a sophisticated business lunch, Aquitaine delivers an authentic Parisian experience. Savor French favorites like Steak Frites, Nicoise Salad, Moules (Mussels), Duck Confit, Croque Madame, and Truffle Fries in the recently renovated dining room or on the expanded patio. Known as a wine bar destination, Aquitaine also offers an iconic brunch for those who want to indulge in classic French dishes while overlooking the vibrant Tremont Street.
