Nell's is an intimate, chef-owned restaurant located in the vibrant Green Lake neighborhood. Open for dinner seven nights a week, Nell's offers European-inspired New American cuisine featuring the finest Northwest seasonal ingredients. If we do not have your desired reservation time available online, please give us a call. Our chef Philip Mihalski's cooking approach unites his classic training in some of the most celebrated kitchens in New York City and France with his passion for freshness and simplicity.Nell's menus are designed to pair beautifully with your wine selection from our large wine list. We also offer vegetarian and vegan options on request.
Palisade has always had amazing elements. We've created a new range of dishes, updated the atmosphere, and rededicated ourselves to the best service in Seattle. These pieces add up to the best all occasion experience in town.
Please note that we do not take happy hour reservations. Online reservations can be made for our lunch or dinner menu
For more large party availability, please call the restaurant or visit our website for more information.
Barolo Ristorante, located in the heart of downtown Seattle, offers old-world northern Italian dishes crafted with a contemporary presentation, using natural and organic products and ingredients, many from the Pacific Northwest. The wine list includes more than 400 notable labels and varietals from around the world, specializing in Italian selections. The restaurant also hosts a lively bar offering specialty cocktails, grappa, and late night dining. Barolo’s smart Italian style is represented by lush textures, fabrics and ornamental design trends, merged with warm and comfortable accessories like hanging glass chandeliers over a large communal table, dark wood finishes and an abundance of flickering candlelight.
At La Vita E Bella we provide authentic Italian food made with homemade sauces and pasta. We offer many seafood dishes inspired by our Sicilian roots and fresh Seattle offerings. Thin pizzas are baked fresh for our mouthwatering customers. We have a large wine selection and many antipasto platters (appetizers) that are perfect for a quick drink and snack on the go. With a live accordion player, our restaurant has a romantic atmosphere and welcoming environment ideal for locals and tourists alike. Owner Giuseppe Forte strives to offer affordable cuisine that pops with flavor and value. He personally buys the groceries several times a week to insure the best products, allowing prices to remain low and fair for our customers. If you prefer, you can always call 206-441-5322 for an amazing meal TO GO! OUTSIDE PATIO COVERED AND HEATED!
Messina Modern Italian Kitchen, located just a few steps away from the iconic Climate Pledge Arena, combines modern Italian cuisine with the distinct flavors of the Pacific Northwest. We are all about creating unforgettable experiences for family dinners, a romantic date night, or celebrating and watching a game. We include a 22% service charge on all guest checks to offer competitve, above-industry standard wages for all our staff.
We have 15 indoor tables, and 12 covered/heated patio tables. Online reservations can be made for parties up to 5 guests. Larger groups can be booked at 5pm on weeknights, please email the restaurant for reservations. Please understand when making your reservation that we cannot guarantee a specific table or area of the restaurant. We recommend 5pm reservations for parties with specific table requests, if you book later in the evening you may need to wait for your table preference.If you are having difficulty finding a reservation you are welcome to stop by for walk-in seating. We seat our bar and covered/heated patio for dinner nightly.
Using local and seasonal ingredients is the most important element in Japanese cuisine. It also has become the primary principle for the international culinary community. With commitment to that philosophy, Tamura features sustainable seasonal ingredients of the Pacific Northwest in authentic Japanese preparation. Tamura is a Kappo style restaurant where food is prepared in an open kitchen and served quickly in a lively environment where staff and guests talk about the food and beyond. Our goal is to become the very best restaurant to our guests by getting to know them and serving them in a personable yet professional manner.*Please note that a 20% living wage charge is included (dine in only). The house retains 100% of these charges to help fund higher wages and benefits to all staff. Additional gratuity is not expected.
Renee Erickson’s Deep Dive: eat and drink inside of an art installation turned cocktail lounge within the iconic Spheres. Expect timeless, thought-provoking, and original cocktails, alongside refined plates, and an exceptional spirits selection. Deep Dive is a modern classic, inspired by marquee hotel bars the world over. Our kitchen will accommodate orders until our last seating each evening.No Minors - strictly 21+. Elevated attire encouraged, but not required. All parties MUST bring a valid, physical I.D. - pictures will NOT be accepted.Please be advised that a reservation does not guarantee specific seating arrangements - no distinction is made between tables or bar seats.As we are an intimate space, we kindly request that inquires for parties larger than 6 people be directed to events@eatseacreatures.comWe look forward to hosting you in Deep Dive! Until we meet, beneath the surface....
Welcome to Lark, Seattle’s beloved fine-dining destination for 20 years, with New American cuisine from Chef John Sundstrom celebrating the bounty of the Pacific Northwest in a luxurious, comfortable atmosphere with impeccable, welcoming service. Visit our elegant space in the Capitol Hill neighborhood, easily accessible from Downtown Seattle, and experience our James Beard Award-winning food and hospitality.
