The Three Oaks is a contemporary Award Winning pub restaurant on the outskirts of Gerrards Cross, and not far from Beaconsfield in Buckinghamshire. Our Kitchen team brilliantly led by our Head Chef Jethro, who has been with us for over 10 years, change the menu regularly & with the seasons along what’s best from the markets. Specials at the weekends, real ales, draught beers, and amazing set lunch menu, long Sunday lunches and a fantastic Wine list. Our Front Of House team led by Wes & Sophie are here to ensure you enjoy your visit with us. We are fortunate to feature in both the Michelin Guide, having been awarded a Michelin Bib Gourmand for the last 10 years, as well as in the Good Food Guide. We look forward to welcoming you soon.
Introducing "PODS by Clay Oven": Embrace our heritage since 1983, as the renowned Clay Oven unveils a captivating dining experience amidst picturesque grounds at Denham Grove hotel, where culinary delights meet the intimacy of pods.Whether you require a multi-course dinner, a delicious lite bite or delectable desserts, the experts at The Clay Oven have produced a tantalising menu for the perfect culinary dining delight.Its full of provocative flavours, intriguing western-Indian combinations, delectable dishes, and luscious desserts with homemade ice-cream which creates the perfect palette for your next dining experience. PODs are only bookable via the "Experiences" heading further below.Reservations for PODs, Outdoor Terrace tables or Standard Indoor tables is as per the live availability shown. Please note that the office is open Monday - Friday , from 9 am - 7 pm for any other questions.Please take note of Pods by Clay Oven opening times when booking.
Welcome to The Bank, where the artistry of Indian cuisine meets the elegance of fine dining. Nestled in the heart of Chorleywood, right next to the Chorleywood Station, The Bank is a gastronomic adventure that celebrates the timeless allure of Indian ingredients, where every meal is a celebration of flavour, culture, and unparalleled hospitality. Whether you’re looking for a quiet modern Indian meal at the restaurant, a hearty Indian brunch, a private dining room for intimate gatherings, a few quiet drinks in our ‘Meeting Room’, an evening to socialise with specially curated cocktails at the ‘Atrium’, or simply experience India through our journey of exquisite flavours - you name it, we will make it happen for you at THE BANK, Chorleywood.
We are passionate about food and providing best in class experience.Serving our delicious food from authentic charcoal grill, refreshing cocktails mixed with love and spectacular interior design with touch of live entertainment.We specialise in prime dry aged steaks, mouth-watering classic grill dishes and sizzling hot new recipes. We use the fresh and best produce and ingredients to help flavour our dishes.Our experienced bartenders serve variety of alcoholic and non-alcoholic drinks. Take a peek at our bar menu for cheeky cocktails or for more classic options such as prosecco or spirits. You may even get a little surprise with your drink.We welcome you to join us for an immense an experience.
Since 2012, our family-run restaurant has delighted diners with a blend of French and Italian flavours. Founded by a chef trained at Le Cordon Bleu London and seasoned in renowned establishments, we offer a cozy café by day and refined dining by night.Our daytime menu features options like poached eggs with avocado and Mediterranean shakshouka. In the evening, enjoy dishes such as Burrata al Bruschetta Pomodoro, French Onion Soup Gratinée, and the Dolce Fruits de Mer platter with black tiger prawns and langoustines. We also serve rich Venison Bourguignon, Black Angus steaks, and Spaghetti allo Scoglio di Mare, a spicy seafood pasta.Join us on Sundays for our traditional roast or try our weekly Steak and Fish Nights. Complement your meal with wines, specialty lattes, and freshly made desserts.Perfect for brunch or a memorable dinner, our restaurant offers a unique fusion of French-Italian cuisine and warm hospitality. Come celebrate with us.
Welcome to Hungry Olive, the premier destination for Modern European cuisine in the heart of Ruislip. Step into our inviting space, where the perfect cosy ambience and the elegance of a restaurant converge to create a dining experience like no other.Here, every visit promises an unforgettable journey through the finest Modern European cuisine. Our diverse menu, crafted with care and creativity, showcases the freshest ingredients and innovative cooking methods. As Ruislip’s best Mediterranean-inspired restaurant, our dedication to culinary excellence is reflected in every carefully prepared dish we serve.Whether you’re craving a casual meal with friends, planning a cosy date night, or celebrating with your loved ones, Hungry Olive sets the perfect stage for every occasion.
Indulge in an elegant culinary journey at TEN Restaurant, located in Ruislip Manor. Experience a unique dining adventure with our exquisite fusion of Modern British and Mediterranean cuisine, featuring delicacies crafted from the freshest ingredients and paired with expertly mixed cocktails.Step into our stylish lounge, where chic decor and ambient lighting create the perfect atmosphere for any occasion. Whether you're enjoying a leisurely brunch or an intimate dinner, our famous bottomless brunch, with an endless flow of delicious drinks, is not to be missed.Gather your friends and loved ones for a luxurious and unforgettable dining experience at TEN Restaurant, where every bite is an adventure. We look forward to welcoming you!
Welcome To 1269... Here at the 1269 we pair fine cuisine, cooked with locally sourced ingredients with an incredible selection of drinks made from premium spirits, all served up in the chic, contemporary interior of our restaurant. Located within the Crowne Plaza, Gerrards Cross, the 1269 is popular with both guests and locals with a menu that draws on the rich livestock history of the local area.
The Lytton at Chalfont Dene, located in Chalfont St Peter, The Lytton is a unique location where you can enjoy modern, seasonal cuisine in a relaxing, sumptuous setting. Our chefs carefully create a new menu for each season, fully taking advantage of the best local produce available. Our menu is a fusion of exciting creations and traditional favourites. The magnificent décor and serene atmosphere mean you can experience a memorable dining experience.
For that special occasion, The Lytton is the perfect place to sample culinary delights. Enjoy a contemporary menu with a traditional twist or a more casual bistro menu, including light lunches, afternoon tea, wine or simply coffee and cake. The Lytton restaurant prides itself on delivering a high standard of presentation, flavour and service.
Purchase a Lytton restaurant gift voucher for a special occasion – treat someone to a memorable culinary experience or a ‘G & Tea’ Afternoon Tea for a truly unique gift."
Owned and managed by husband-and-wife team, Daniel Crump MCA and Margriet Vandezande-Crump, the restaurant was crowned the 24/25 AA Restaurant of the Year (England). Based in a 17th century coaching inn in the heart of Beaconsfield Old Town, it has also been voted an OpenTable Diners’ Choice, one of the most romantic restaurants in the UK, and named among the top 100 restaurants in the country by SquareMeal. The Grade II-listed venue has a variety of spaces where guests can enjoy a meal or drink.The various menus showcase a commitment to using the best seasonal British produce available, including that grown in the kitchen garden. Vegans, vegetarians and guests with dietary requirements receive an equally special dining experience. The Greyhound also has a diverse wine list, which won an AA Notable Wine List Award. As well as the wine list developed by Margriet, who is certified with the Court of Master Sommeliers, there is also a wide range of international beers.
