Grazie Italian Restaurant serves the most authentic Italian cuisine this side of Tuscany! We feature a beautiful open kitchen, an amazing wood-fired pizza oven, and use only the freshest ingredients available. You'll be transported to Italy with Executive Chef Oscar Figueroa's incredible dishes while enjoying gorgeous views of the Merrimack Valley. Our beautiful stone patio overlooks the Four Oaks Country Club championship golf course and is the perfect place to savor a cocktail with a friend while you view our amazing sunsets. Reservations may be made for the dining room. Our patio is seated first come, first serve. Book your next special event In the beautiful Grand Oaks Ballroom or our new Diamond Ballroom. We can host from 35 up to 200 guests.
Pino Bistro + Bar features distinct New American fusion cuisine, a vast selection of worldly wines, signature craft cocktails, as well as locally brewed IPAs, lagers, and ciders. We provide a spectacular destination for wine enthusiasts, business travelers, and those searching for the ultimate romantic getaway in New England.
Originally opened in 2010 as the first authentic Artisan Italian restaurant in Salem, NH, Tuscan Kitchen is now one of the most beloved restaurants in New England. Founder Joe Faro, the son of Sicilian immigrants, had the vision to share his love for Italian heritage with his guests. Tuscan Kitchen has locations in Salem, New Hampshire, Burlington and Boston, Massachusetts.
Meaning “The Finest” In Italian, La Fina Provides A Modern, Sleek And Sexy Space, Taking Cues From An European Art Deco Design. La Fina’s Sophistication In Decor Offsets Its’ Smart Revamp Of The Conventional Steakhouse. With A Menu Built Around Subtle Twists That Never Skimp On Luxury, La Fina’s Meat And Seafood Program Balances European And South Beach Influences. No High-Minded Rules Or Stuffy Service Here — Just Contemporary Fine Dining With A Distinct Twist.
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
Located in downtown Andover, LaRosa's is your friendly and comfortable neighborhood restaurant. While our charm is a standout, it is our passion that truly steals the show. Whether it is our hand selected wine & cocktail program chosen by owner/restauranteur Paul LaRosa that brings you to us, or our featured menus that care to uphold the Regional Italian standard while pertaining to New England's locally sourced seasonal products LaRosa's is committed to serve. Featured Winner of Best North Shore Al Fresco & Dinning, enjoy an evening on our patio and indulge in a refreshingly "classic" dining experience.
Follow us on Instagram and Facebook: @PrimeAtSkyMeadow Prepare to be wowed by the unparalleled dining experience at PRIME - the premier steakhouse and seafood restaurant in Southern New Hampshire. Our menu features the finest cuts of steak and freshest seafood, complemented by a wine list that's constantly evolving to bring you the best selection possible. As you savor your meal, take in the stunning views that only PRIME can offer. With exceptional cuisine, top-notch service, and unbeatable vistas, PRIME at Sky Meadow is the only choice for a truly unforgettable dining experience.*PLEASE NOTE OUR DRESS CODE*: NO gym wear, hooded sweatshirts, shorts or ball caps are to be worn. *MEN MUST WEAR PANTS*. All male shirts must have a collar. No tank tops. Jackets are not required
Welcome to Eleven Kitchen and Bar, a modern steakhouse in the heart of Lawrence Massachusetts, where exceptional cuts of meat meet the art of mixology. Our chefs are passionate about sourcing the finest steaks, perfectly aged and prepared to highlight their rich, natural flavors, from classic ribeyes to tender filets. Complementing our menu, our bar offers a diverse selection of craft cocktails and curated wines, all made with fresh, quality ingredients. Whether you’re joining us for a casual night out or a special celebration, we invite you to enjoy an unforgettable dining experience where great steaks, craft cocktails, and warm hospitality are always on the menu.
