La Collina has delighted diners with world-class cuisine, service, and ambiance for more than 31 remarkable years. Classically-trained staff serve a selection of the finest old-world recipes in an atmosphere of casual elegance, while attending to every detail.Located just off the Schuylkill Expressway in Belmont Hills, La Collina boasts spectacular hilltop views. The bar offers a unique atmosphere with live entertainment and dancing on weekends. This gem is known as one of the most romantic restaurants on the Main Line.La Collina specializes in fresh seafood and veal dishes. Its signature dish, Dover Sole, is a delicate, tasty fish that is uniquely grilled, and served tableside. In addition to our Dover Sole, our daily fresh-fish specials include Branzino, Norwegian Salmon, Pompano, Orata, soft-shell crabs, Langostina, and other delights from the sea, depending upon availability. We are also known for our veal sirloin, veal porterhouse, ossobuco, and chops.Buon Appetito!
DePaul’s Table: Modern Italian Steakhouse has touches of Italian flavors, the finest cuts of steak, big chops, fresh seafood, seasonal vegetables, big salads and savory flatbreads. The 25-seat bar also features an extended raw bar area showcasing daily selections of towering displays of fresh oysters, shrimp cocktails, and other fresh seafood.A value-driven wine and cocktail program, included a curated list of wines by the bottle and glass, provide the perfect compliment to any experience. Complimentary Valet 7 days a week. Metered parking is available across the street at Schauffele Plaza or Cricket Ave Parking Garage.
il Fiore features Italian classics with a fresh modern twist. Award-winning chef, Marie Lavizzo-Mourey's culinary vision is focused on hand-rolled pasta, fresh seafood, artisanal wood-fired pizza, and dry-aged steaks, utilizing only the finest ingredients. Our unparalleled menu is enhanced by a world class craft-style bar featuring cocktails that express creativity and are inspired by seasonal flavors that pay homage to the timeless classics. Our meticulously curated list complements our culinary menu perfectly. Choose from the extensive Italian selections, California favorites and choice selections from select regions throughout France and the Southern Hemisphere to find a wine pairing for any palate and all occasions. Our welcoming atmosphere captivates you with warmth, style, and vibrance shaping a perfect setting for a memorable dining experience. Our team radiates a passion for delivering a personalized and professional experience making il Fiore a local Main Line favorite.
Fraschetta is located in the heart of Bryn Mawr. It is recognized as a 3 bell restaurant by the Philadelphia Inquirer. Roman born Chef Gianluca Demontis creates traditional and contemporary Roman dishes. He has the ability to transform simple dishes into something tasteful and elevated. We use only fresh, seasonal ingredients, and the menu offers a variety of seafood, meats, housemade pastas as well as vegetarian and gluten-free dishes.
Family owned since 1978. For 40+ years, our family has been serving the South Jersey area with some of the best Asian cuisine. We're excited to announce that we're expanding to Mainline. Our newly opened Osushi location in Ardmore serving high quality sushi. Our chef owner, Sam Li, hand-select our fish daily to insure the highest quality of sushi. We also have kitchen hot dish options like rock shrimp Aioli, shishito pepper, Hibachi & Teriyaki.
The Spring Mill Café has been serving French country fare since 1978. We're a BYO that serves lunch, dinner and Sunday brunch. The historic property features the original Spring Mill general store, and the picturesque converted farmhouse. When the weather is nice, guests are invited to dine outdoors adjacent the gardens, either on the patio or on one of the porches.
Bistro Perrier at Walnut Hill College cordially invites you to our annual Holiday Buffet! Join us Tuesday, December 3rd, through Saturday, December 21st, for a delightful evening set in a winter wonderland.His world-famous restaurant, Le Bec-Fin, was one of the most renowned restaurants for over 40 years. Now, Georges Perrier is the inspiration behind Bistro Perrier, a classic French bistro at Walnut Hill College. Set inside a charming European courtyard, Bistro Perrier showcases traditional French fare and tableside service, led by Executive Chef Todd Braley. Located right in the heart of University City with free parking.
Moshulu is one of the most unique dining experiences in Philadelphia aboard a ship. Dine indoors in our newly remodeled dining rooms or outdoors in the open-air or covered decks. Our menu features modern American fare including the freshest seafood, steaks, and sushi. Paired with seasonal craft cocktails, canned beer, and an extensive wine list. Reservations are recommended and available for indoor tables and outdoor dining under the covered tent. We look forward to seeing you!
Warm Weather, Cool Cuisine: Join Us for Outdoor Dining!La Viola West is now OPEN and operating at normal business hours. To have your table reserved please call us at 215 735 8631. Walk-ins are welcome!La Viola - West offers an authentic Italian dining experience. An excellent place for date night, it has decor that includes wood furnishings, crisp linens, and soft, romantic lighting. The menu at La Viola - West includes a variety of pasta along with grilled and roasted meats such as veal, chicken, and fresh fish.An array of desserts, hot coffees, and sodas are available to order with your meal at La Viola - West. However, no alcohol is served, although you are welcome to bring your own bottle with you. Offering catering services and designated event space, the restaurant hosts special parties and celebrations upon request.
This Historic Landmark in Society Hill, nestled in an 18th century granary, will stimulate your senses with an ambiance of candlelight and casual elegance while creating an unforgettable dining experience. Wine Spectator Award for our wine list! Voted a “Best of Philly” Restaurant, guests enjoy Bistro Romano’s acclaimed Regional Italian Cuisine and rave of the award-winning Caesar Salad and the romantic underground wine cellar for two to four. Wine Cellar reservations book the Wine Cellar Experience on OpenTable. We are now celebrating our 36th year! Wine Spectator Best of Award of Excellence (Two Glasses). Over 750 wine selections, including 20 by the glass.
