We are known for our unique dining experience serving various kinds of Tartare: Classic French, Argentinian, Parisa, Tuna, Salmon, Scallops & Avocado. In addition, we have various cuts of beef and a nice selection of Wellingtons: Beef, Salmon, Ratatouille & Cordon Bleu. Both our Chefs are from diverse culinary backgrounds (French) bringing to each plate an array of flavors with a carefully balance to delight your palate. Unique to dining experience is our occasional live music played by our Chef. A variety of musical styles performed live for dinners to accompany their evening. Our goal is for you to enjoy a timeless moment, encouraging everyone to leave their everyday life as you enter our doors. Table reservations are for the entire evening. Merci!
Due to highly anticipated renovations our seating has been adjusted to accommodate.Because of this we do not currently have a bar space for guests who arrive early for reservations or walk in's. We ask you do not arrive more than 5 minutes early for your dining reservation. Thank you for your patience & choosing to dine with us while we are working on improvements We look forward to serving you - The Villaggio Team
EOL offers tastefully prepared meals with an emphasis on regional growers, farmers and artisans. Many dishes can be called southern in style and there is a strong nod to classical European techniques. Hand crafted cocktails continue to expand as new distilleries pop up throughout the state. EOL offers an extensive wine cellar list with 32 wines offed by the glass through a wine system that maintains the integrity and temperature of the wine.
Dining & EventsFrom our famous Sunday breakfast buffet, to our pub and dinner menus, and the special events we host, Pine Crest Inn provides delicious food in a unique atmosphere. Mr. B's Pub consistently ranks as one of golf's best 19th holes. It's a perfect blend between locals and hotel guests. Located just off the lobby, this watering hole is a local favorite and a must-see for all who visit the Sandhills region of North Carolina. The memorabilia alone in the bar and lobby are worth a stop-in! And of course, the fireplace chipping board is something everyone should experience - a Pine Crest Inn tradition. Click here to view our Sunday pub specials.
We are a fresh breath of class and style in the Sandhills of North Carolina. Located in Southern Pines, we offer an atmosphere of relaxed elegance and sophistication, where steak is our specialty. We have an extensive wine cellar featuring 3500 bottles, 20 of which we are pouring by the glass. Please join us between 5pm and 6pm to receive $3 off all entrees and steaks.
2022 marks Ashten's 25th year of bringing locally sourced, creatively prepared food to guests. Owner, Ashley Van Camp, and award winning chef, Matthew Hannon, work with area farmers daily to procure the best that the Sandhills and North Carolina have to offer. Step into our elegant Dining Room or into the cozy atmosphere of The Pub for a farm-to-table experience. Private dining for groups of 6 to 22 is available on our lower level, as well as outdoor dining, weather permitting. Takeout is also available. Come discover why Ashten's has been a mainstay of downtown Southern Pines dining for a quarter of a century.
Neighborhood French-inspired bistro featuring an ever-changing French-Fusion menu that keeps you coming back to try the things you didn’t have room for.Marianne’s organic garden helps supply Warren’s kitchen with his beloved fresh produce & both are actively involved in the local food movement. The ambiance is fusion as well - bistro style rather than “fine dining” - that is at once classic French and comfortable with an open kitchen so foodies can watch the work in progress. Art work is a mix of Mucha prints and Warren’s photography. Music is quirky.Nightly wine by the glass specials, carefully curated wine list and a delightful cocktail menu round out drinks offerings.Neither high chairs nor booster seats are available.Reservations are for a two hour time period.Classic Parisian style sidewalk seating available.Warren and his wife Marianne have spent the last twenty-five years delighting diners with their worldly cuisine & genuine hospitality.
