At Stan's Epicurean, our focus is on the quality of our food while providing our customers with an enjoyable fine dining experience. Each weekly tasting menu is designed to bring passion to the plate with the finest ingredients from local fishermen, ranches and farms. We have quaint indoor and beautiful outdoor seating. Stan's Epicurean is across from the beach in Redington Shores, nestled between Treasure Island and Belleair. We are reservation only, and our menu changes weekly. We look forward to serving you.
Sōl (soul) St. Pete is a hip and vibey restaurant that offers a unique casual-upscale, gluten-free dining experience in the Art's District of St. Pete, Florida. Founded and operated by a close-knit family, Sōl prides itself on serving farm-to-table dishes made from locally sourced organic, wild-caught, grass-fed/finished ingredients free from common allergens and seed oils. The restaurant's commitment to slow dining allows guests to savor and enjoy the quality of their meals. A cozy yet sophisticated atmosphere, Sōl exudes warmth and hospitality, making it the perfect spot for both intimate dinners and celebratory gatherings. The menu features a diverse selection of seasonal dishes, innovative wine-based cocktails, and a biodynamic wine list curated to complement culinary offerings. From the friendly service to the food presentation, Sōl stands out as a must-visit destination for those seeking a memorable dining experience in an inviting setting. The last Seating is 8:45 pm.
Located inside The Hotel Zamora, Azura Coastal Kitchen & Bar blends local Florida ingredients with Mediterranean-inspired cooking. Enjoy indoor or outdoor seating on our terrace with views of the Intracoastal Waterway. Our culinary team showcases Mediterranean cuisine featuring seasonal, local ingredients.Hours:Breakfast: 8 AM - 11 AMLunch: 11 AM - 3 PMDinner: 5 PM - 10 PMSunday Brunch: 11:30 AM - 2:30 PMFor parties of 15 or more, we offer a private dining room, veranda, and patio for up to 30 guests. Inquire at info@thehotelzamora.com.Also in The Hotel Zamora, the Rooftop Bar offers drinks and lounge seating with Gulfside and Bayside views. Perfect for sunsets and cityscapes, the Rooftop is open daily at 4 PM, weather and events permitting. First-come, first-served; no reservations.
Inspired beyond simply exquisite steaks. From appetizer to dessert, only the freshest ingredients and culinary expertise go into the variety of items we feature. When you’re a perennial Wine Spectator “Best of Award of Excellence” winner 9 years running. With more than 1000 labels, every wine lover will find a bottle to adore – whether it’s a Grace Family Estate, a Ghost Horse, or a 1982 Château Lafite-Rothschild. – Not that we’re name-dropping.
Featured in Food & Wine Magazine, The Wine Enthusiast, and Tampa Bay Times, In Between Days is Florida's first craft sake house and Tokyo-style listening bar. Our sake list is one of the most diverse on the East Coast and is curated by our in-house sake sommelier Noah Sain. Inspired by the underground listening bars of Tokyo, our little house is warmed by intimate lighting and analog sounds sent through a pair of Klipsch Cornwalls. Oil lanterns cascade amber light while sake is poured into eager glasses. We play full sides. Our sake is chilled. Our oysters are served in the classic French style. It’s not Tokyo, but it’s close.With an ever-rotating menu of sake, sake cocktails, and tasty plates, In Between Days offers a truly unique experience in the Tampa Bay area. Just off the hustle of Central Ave.Please feel free to text us!
VALID ID IS REQUIRED (no photos or foreign Drivers License/ID - Passport ONLY). WE ALWAYS ACCEPT WALK-IN PARTIES AND ONLY RESERVE A PORTION OF OUR SPEAKEASY FOR RESERVATIONS. ALL RESERVATIONS ARE BOOKED FOR 1 HR 15 MIN. IF THERE ARE MORE RESERVATIONS TO BE SEATED, YOUR TABLE WILL BE ASKED TO FINISH UP FOR THE NEXT GROUP OF SINNERS. BE SURE TO KNOW THE "SIN TO GET IN." Lurking behind a discrete, unassuming entryway on a side street in the Grand Central District of St. Petersburg, Florida awaits an award winning unrivaled cocktail experience. The Saint invites you in to confess life’s darkest sins, enjoy fine cocktails, tantalizing small bites, decadent desserts and even finer company in one of the sexiest upscale interiors you have ever seen. Join us for Holy Happy Hour (5-7pm) and get 50% off all cocktails 6 days a week!
Daily News Restaurant/Nana’s Kitchen This highly rated dining establishment offers a perfect blend of American and Mediterranean cuisines including artisan pastas and seafood specialties.Our refined selection of wines is offered in a luxurious setting with a very inviting atmosphere.Don’t miss this new local treasure.
Step into the Trail Garden at St Petersburg Distillery, where award-winning Chef David Reyes artfully blends vibrant local flavors into each dish. Complementing his culinary creations, our on-staff mixologists serve up expertly crafted custom cocktails, showcasing the finesse of our premium, onsite-distilled spirits. Whether you're here for a cozy lunch, a romantic dinner under the stars, or just a quick, flavorful bite, our dedicated team ensures every visit is memorable. Join us at Trail Garden for a fusion of great food, innovative drinks, and warm community spirit—a true celebration of craft and companionship!
