Located in The Park, West Palm Beach’s premier golf destination, is a modern locally inspired restaurant with a diverse menu that pulls inspiration and ingredients from Florida’s natural environment. The House is admired for its sense of place, warm hospitality, and creative menu. Set within an approachable, yet still refined atmosphere, The House is poised to transform the traditional golf course dining experience. Open for lunch and dinner, with inside seating and a large patio guests can experience a bounty of creative dishes such as a spiny lobster “corndog” to a clam and chorizo pizza. Dinner options will present a Florida trio of snapper, which is accompanied by spiny lobster red potato mash; and the crab cake highlighting jumbo pieces of crab meat atop baby artichokes.The House serves brunch on the weekends boasting sweet and savory favorites such as guava and cream cheese French toast and fully loaded Mexican-inspired fried chicken over a green chili and corn waffle.
Fine art, black walnut walls, Roman clay ceilings, Shou Sugi Ban from Japan surrounds you as you dine in a luxurious velvet seat around an intimate chef's counter. At Konro, everyone has VIP access to our open kitchen while a two Michelin star Chef and Food & Wine Best New Chef prepares and describes each dish in front of your eyes. This is more than dinner, it is an experience. You will enjoy a 10-14 course tasting menu of the best ingredients sourced from around the world prepared with old world techniques. Our ever-changing beverage program is a mix of classic and avant-garde producers from select parts of the world designed to complement the flavors of Chef's creations.Chef prepares a full nonalcoholic pairing for those who choose to have another beverage option. Chef is over six years sober and takes deep pride in handcrafting each beverage to mirror the experience of the traditional pairing.
Discover the essence of modern steakhouse dining at Pink Steak, where each dish is a masterpiece, and every moment is a celebration of flavor, innovation, and the incomparable vision of Julien Gremaud. Welcome to a world where passion meets palate, and every bite is an invitation to savor the extraordinary.Pink Steak is more than just a haven for steak enthusiasts. The menu unfolds with a grand entrance of caviars and raw bar-ish selections, setting the pace for an evening of unparalleled indulgence.Our commitment to excellence extends beyond the plate to create an ambiance that elevates every dining experience. Immerse yourself in the stylish and contemporary atmosphere that sets Pink Steak apart as a culinary destination.
Welcome to Marcello's La Sirena Restaurant, serving Classic Italian Cuisine since 1986, in a cozy and intimate atmosphere. As you enter, you'll be greeted by our casual elegance, alluring aromas and superb array of wines. We are proud of our award winning wine list, receiving the Wine Spectator's "Grand Award" in 2015. La Sirena has been voted "The Palm Beaches Top Italian" in the Zagat Survey's America's top restaurants for five years in a row. Chef and owner Marcello Fiorentino will delight your palate from start to finish. Enjoy the Antipasto La Stalla with thinly sliced bresaola and homegrown baby spicy arugula. Marcello's rigatoni alla vodka will keep you dreaming of more. Don't miss the famous house specialty, Yellowtail Snapper Oreganata, and save room for the warm Zabaglione served over fresh berries. The entire staff at La Sirena is friendly and helpful and will ensure your dining experience is completely perfect. We look forward to your visit at La Sirena!
Lula’s by Todd English is an upscale Tuscan steakhouse located in the heart of Lake Worth Beach, Florida. Offering a menu inspired by Italian traditions and modern steakhouse favorites, Lula’s delivers exceptional cuisine, warm hospitality, and a refined yet inviting atmosphere. Perfect for special occasions or a memorable night out, experience fine dining with the signature touch of renowned chef Todd English.
Embark on a culinary journey with us as we open our doors to offer you a dining experience that celebrates tradition, family, and the joys of authentic Italian cuisine. As a sister restaurant to the world-renowned Bice Ristorante, Café Med boasts a rich heritage spanning four generations of passionate restaurateurs, ensuring a dining experience like no other.Located in West Palm Beach, Florida, Café Med provides a serene escape with its unique garden patio, the perfect setting to savor authentic Italian flavors. We pride ourselves on presenting classic Italian recipes, blending time-honored techniques with innovative Mediterranean flair.Café Med’s casual-chic atmosphere, combined with an enthusiastic and attentive staff, promises a memorable dining experience. Our warm hospitality, commitment to quality, and passion for good food make many of our guests regular visitors.
Ravish is surrounded by lush greenery, bistro lighting and rustic brick to offer a true al fresco experience. We are located in the quaint beach town of Lantana, off Ocean Avenue, and take inspiration from the coastal setting to inspire our cuisine and beverage program. Enjoy a variety of Chef-driven dishes with fresh ingredients and incredible flavor.We are located on Ocean Avenue between Oak Street and Lake Drive. Our premiere location is only a 2 minute walk west of the Old Key Lime House! There is street parking available in the front of the restaurant as well as a parking lot behind the restaurant. All of our seating is "open air" with the exception of our indoor bar area.For private events, please email events@ravishkitchen.com or fill our our easy inquiry form at www.ravishkitchen.com/events.
The only restaurant and bar in the United States in partnership with three Michelin star, World's Best Chef Mauro Colagreco, Florie's is a nod to Florida and Chef Mauro’s passion for gardening. Delivering the spirit of the Mediterranean through live fire cooking, enjoyed with views of the show kitchen or on the ocean view dining terrace. Not to be missed is Florie’s Bar, featuring seasonal, garden-driven cocktails and sustainable wines.
Full-service fresh seafood and artfully crafted dining selections include oceanside patio seating, intimate interior spaces, and in-room dining. Dine on the beach and savor creative, fresh, coastal cuisine with sweeping ocean views. Our chef-driven menu follows seasonal specialties and courses are skillfully crafted to meet exquisite tastes in an unparalleled oceanside atmosphere.Dine al-fresco in soft ocean breezes as you gaze out on the limitless Atlantic Ocean, a sight as inspirational as the creative cuisine, fine wines, and perfectly crafted cocktails served to guests who revel in the sun-splashed splendor.***Visit us at https://tidelineresort.com 🏖️💎✨
By DONALD KIM
South Florida Sun-Sentinel
March 20, 2008
Chef Angelo Romano’s Paradiso restaurant exemplifies excellence. I initially felt a sense of hospitality on the phone when making a reservation; that hospitality was reinforced throughout the evening by the genuine warmth and confidence of the chef and staff. They are on top of their game and it shows.
The menu is a superlative exploration of the chef's Italian Riviera background. It relies heavily on locally caught seafood and light (almost simplistic) compositions that skillfully accent the flavors of the high quality ingredients…
Paradiso absolutely earned its stars. Not because of the meticulously clean and organized restaurant, nor the expert service, or even the amazing food and drink.
It is because all these aspects meshed together seamlessly, effortlessly and impeccably. Whereas some restaurants try to impress, Paradiso is simply impressive
