ELEVATED DINING EXPERIENCE. Discover the unique culinary experience of Matthews Steakhouse, where locally-sourced ingredients meet exceptional service. Our dishes are not only delicious, but also nutritious! Come and join us for an unforgettable dining experience in Downtown Winter Garden. Our sommelier Eddie Gaunt is always on hand to help you select the perfect wine pairing for your meal.Book Your Dining Experience: Reserve Your Table Today at Our Family Owned and Operated Reservation-Only Restaurant.
The best Japanese cuisine restaurant in Orlando.A gastronomic experience elevated to each piece.Come and try a symphony of refined flavors! Explore unparalleled flavors in our fresh and exclusive sushi.
In historic downtown Winter Garden, a few miles from Orlando’s theme parks, an intimate gourmet dining experience awaits you. Local residents rave about it, and foodies come from all over to sample the superb cuisine and intimate service of The Chef's Table at the Edgewater. Our 3 Course Prix Fixe Dinner is priced at $74.99 per person, consists of 4 choices/course. Pricing may vary on holidays. Guests must be over the age of 8 to dine at the Chef's Table, which generally takes 2 hours.Brunch is now served on Sat & Sun at our Tasting Room. Recent awards include the Florida Trend Golden Spoon, Orlando Magazine Dining Awards, winning Best Restaurant, Best Kept Secret, Best Wine Pairing Dinner, Most Romantic Rendezvous, & Best Chef's Table. For diners wanting a more casual evening, our Tasting Room serves brunch, small plates, large plates & craft cocktails, and does not require a reservation.Group dining features dining areas for group sizes 10-60.
The Attic Door in downtown Winter Garden is a charming neighborhood bistro with an eclectic atmosphere. The menu choices provide a delicious variety of small plates, sliders, dinner specials, and dessert. Great choices for wine or craft beer to pair with the savory menu and talented local musicians add to this popular destination. Our food is sourced locally whenever possible, by Chef David Lampman. Our Afternoon Tea Experience provides tiered plates with scones, clotted cream, finger sandwiches, savories, dessert and a premium pot of loose leaf tea. Also a perfect setting for showers and birthday celebrations. Our venue is perfect for large groups wanting to host a private event in our entire space as well.
Inside each of our restaurants you will find warm color tones accented with one of a kind Turkish ebru paintings, silk carpets, handmade Turkish glassware, fragrant aromas, fresh ingredients, and Authentic Turkish hospitality will have you wondering when you arrived in Turkey!
Corazón by Baires, Orlando's hottest new restaurant, promises an exceptional dining experience using the freshest ingredients to create Globally inspired dishes. Featuring prime aged steaks, fresh seafood, pastas and other Latin American dishes, Corazón is a must do in Orlando. Located at I-Drive and Sand Lake Road, near the Orange County Convention Center, the restaurant offers a chic, romantic ambiance that merges the city’s energetic spirit with a one of kind culinary journey. Private dining available.
We combine our international cooking expertise, personable service, and unique atmosphere to give each customer an authentic and extraordinary Mediterranean steakhouse experience. Come indulge in our delectable dry-aged steaks, fine wine and cocktails, live entertainment, and open-fire kitchen. Book our Orlando private party venue for your next event! Located in Dr. Phillips near International Drive.
Our Michelin Star-rated 17th-floor rooftop steakhouse at Four Seasons Resort Orlando boasts the best of Spanish-influenced cuisine in a romantic setting like no other. Capa’s diverse offerings range from fresh Florida seafood to incredible small plates and expertly grilled cuts. Capa was named to the Wine Enthusiast magazine list of Best 100 Wine Restaurants in the U.S in 2016. An open kitchen and wood-burning grill allow you to get close to the action, while on the outdoor patio diners enjoy views of the nightly fireworks.Awarded 2024 Michelin Star
Eddie V's Prime Seafood is a luxury dining destination known for the seafood flown in from pristine waters around the world, as well as its premium hand-carved steaks. Dishes are artistically prepared and feature an ever-changing array of seasonal seafood, along with critically acclaimed prime center-cut steaks broiled to perfection. The restaurant's award-wining wine list, which has been recognized by Wine Spectator, has more than 300 wines curated by Eddie V's very own Advanced Sommelier. In the V Lounge, guests can sip classic and creative cocktails, and enjoy signature appetizers against a backdrop of live music trios.
We are honored that Primo has been designated a Recommended Restaurant in the inaugural Florida 2022 MICHELIN Guide. Led by award-winning chef Melissa Kelly, our restaurant serves authentic Italian cuisine, featuring organic produce and a carefully crafted wine list. The menu focuses on the farm-to-table experience with seasonal highlights including produce, honey and eggs sourced from on-premises Primo Garden and Whisper Creek Farm in addition to Mick's Farm and Frog Song Organics in the local community. All seafood is also locally sourced from Florida waters, including clams from Cedar Key, white shrimp and squid from Cape Canaveral, and Snapper, grouper, and other seasonal catch from Ponce Inlet. Mountain Trail Farm in Clermont, FL provides Primo with whole pigs, which are prepared several different ways. Primo also has a long-standing relationship with Lake Meadows Naturals in Ocoee, FL for chicken and ducks.
