The SeaVenture Restaurant located on the beach in California Central Coast wine country, the third floor Restaurant allows you to take in breathtaking sunsets and panoramic beach and ocean views from large picture windows and outdoor decks. Chef Eddie Ruiz contemporary coastal cuisine is inspired by the surrounding local wine country. Our seasonal menu is prepared with locally farmed vegetables, premium pork and beef and the highest quality fish and seafood. All desserts are made in house from scratch.
More than a restaurant, Oyster Loft is an experience, where the excellent service is rivaled only by the flavor and beauty of our dishes, upscale cuisine and regional seafood dishes artfully prepared. Dine with sparkling views of Pismo Beach, and enjoy appetizers, seasonal main courses and indulgent sweets.Oyster Loft boasts a menu rich with fresh fish. Our raw bar features a variety of oysters shucked on the half shell from both the east and west coasts. The menu also includes seafood dishes, shellfish preparations and a selection of meat to round out the offerings. The range of the menu offers you the opportunity to choose your dining experience.
The heart and inspiration for Granada is the beloved and pre-existing Granada Bistro. This space has been renovated and re-imagined in industrial chic design, serving seasonal, farm-to-table ingredients sourced from Central Coast farmers and purveyors. Dishes inspired by Mediterranean culture, French and Spanish cuisine. Small plates, charcuterie and the freshest local seafood, meats, and produce are complemented by an eclectic wine list including Spanish and French selections, and a range of the Central Coast’s finest artisan wine producers.
Enjoy an award winning dining experience in our world-famous pink and gold Steak House - offering a comfortable and opulent dining atmosphere. Indulge in a delicious oak-pit-barbecued steak, fresh seafood, chicken, or vegetarian entrees. Featuring a superb wine list, decadent world-famous desserts and a whimsical, European atmosphere. Boutique shopping makes for a fun experience before or after you dine with us.
A kindly-crafted wood fired eatery combining modern style with an aged finish. Located at The Creamery Marketplace, tucked behind the intersection of Higuera and Nipomo Streets, we offer an experience unlike any other. Our open-concept kitchen boasts an impressive wood fired oven were we craft hand-made Neapolitan style pizzas to order. Soft lighting, low music, and a relaxed atmosphere can be found throughout our indoor dining space. Garage style doors roll up to reveal outdoor dining on our bricked patio where heaters warm up the cooler months and an upbeat, lively feeling resonates throughout the spring and summer seasons. Full service is available at the bar, seating is first come, first serve. We welcome you to join us for dinner, Tuesday-Saturday from 4-10pm.Please Note: Our seating is a mix of tall tables with barstool style seating, as well as standard height tables with traditional chairs. Our outdoor patio also includes two large tables with bench style seating.
The Copper Café is popular with tourists and locals alike for breakfast, lunch, and dinner, in a warm and charming atmosphere. Copper counters, rich Bavarian woods, and lovely natural lighting will transport you to a quaint European village. Our Madonna Inn Bakery, featuring world-famous cakes, pies, cookies, along with French and Danish pastries remains open and available for walk-in and pre-ordered items.
Welcome to Lure Fish House, if your preferred reservation time is not available about half of our overall seating is unreserved for walk-ins. Our bar and oyster bar areas offer our full service menu and are open seating in order of arrival. Lure Fish House is a Ventura California based family-owned restaurant featuring the freshest sustainable seafood from trusted sources. Our Arizona Lure has its seafood order prepared in our own Ventura California seafood cutting facility and is directly driven to Arizona about 15 hours after it is ordered from the chef in Scottsdale. We feature organically grown local produce and wines from local vineyards whenever possible. We also feature a full bar with specialty cocktails made with freshly squeezed fruit juices and a raw bar serving a variety of fresh chilled seafood and oysters.
Our Cal-Italian rooftop restaurant concept transports guests from Pismo Beach to the heart of the Italian Riviera. Fusing contemporary Californian cooking with comforting Italian favorites, in a laidback, yet sophisticated setting at the rooftop at Inn at the Pier. Discover a vibrant gathering place where familiar favorites and a robust scratch beverage program are elevated from the norm. The lively, polished rooftop set against a sweeping Pacific ocean view allows guests and locals alike to instantly slip into the seaside holiday mindset.
